KING'S HAWAIIAN SWEET BREAD
I have always liked hawaiian sweet bread and I came across this recipe not to long ago and found that it tasted just like the store bought bread.
Provided by IronDukester
Categories Breads
Time 2h25m
Yield 3 loaves
Number Of Ingredients 9
Steps:
- Beat eggs; add pineapple juice, water, sugar, ginger, vanilla and melted margarine.
- Put 3 cups flour in a large mixing bowl.
- Add egg mixture and stir until well mixed.
- Sprinkle in yeast, 1 package at a time, mixing well.
- Gradually add other 3 cups flour. Batter will be hard to mix with spoon. You may have to use your hand. Make sure it's mixed well.
- Leave batter in bowl and cover with cloth and place in warm place. Let rise 1 hour.
- Remove from bowl and knead in 1/2 cup flour. Knead about 10 times. Divide into 3 equal parts and place in well greased round cake pans.
- Cover and place in warm place and let rise about 1 hour.
- Bake at 350degrees 25 to 30 minutes.
Nutrition Facts : Calories 1375, Fat 22.8, SaturatedFat 5.2, Cholesterol 186, Sodium 260.8, Carbohydrate 254.4, Fiber 8.2, Sugar 59.3, Protein 34.5
HAWAIIAN FRENCH TOAST
Made with King's Hawaiian Bread and topped with macadamia nuts! I found this one a long time at AlohaWorld.com. I make it as often as I can find King's Bread but then started using the sweet bread recipe I have.
Provided by bmxmama
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Blend eggs. milk, butter, sugar and spices in bowl.
- Dip bread slices in milk mixture and lay on cookie sheet lined with foil.
- If you have any milk mixture left over, just pour it on top of the bread slices.
- Broil under your broiler, about 3 inches from heat source, about 2 -4 minutes each side, until browned to your liking.
- Sprinkle with chopped macadamia nuts, and serve with coconut syrup and/or maple syrup.
- This is a very easy French toast preparation and it isn't as heavy as the usual recipes which sauté the bread in butter.
Nutrition Facts : Calories 178, Fat 12.7, SaturatedFat 7.2, Cholesterol 138.1, Sodium 135.7, Carbohydrate 9, Sugar 3.3, Protein 7.2
HAWAIIAN STUFFED FRENCH TOAST
This French Toast is French Toast taken to a new level! I got this recipe from a friend of mine. It is simple to make but tastes amazing at the same time.
Provided by Gabe6309
Categories Breakfast
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut wedges from the loaf of Hawaiian Sweet Bread about 3-4 inches thick. Carefully cut a hole in the back of the wedge.
- In a bowl, mix together honey with the Ricotta Cheese. Measure a tablespoon of the Ricotta Cheese mixture and carefully stuff into the back of the wedge of bread.
- Beat the eggs in a bowl. Then dip the bread on all sides in the eggs. Fry the bread in a skillet on Medium to High heat.
- Cook on all sides. When finished, top with fresh strawberries and whipped cream and enjoy!
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