Kids Cranberry Citrus Punch Food

KIDS CRANBERRY POPSICLES

Kids Cranberry Popsicles image

Provided by Food Network

Number Of Ingredients 0

Ingredients

Steps:

For ease just blend your leftover cranberry sauce with your favorite juice: lemonade, pear nectar, orange juice, apple juice, etc. The proportion should be about 1/3 cup sauce
to 1 cup juice. Place these in paper cups (for individual eating, ice cube trays (For adults it works great with vodka over them) or popsicle molds. It's great to remember the kids throughout the weekend this way. After they rake the leaves and run around outside, they'll want a cool refreshing treat!
For adults:
Dissolve 1/2 teaspoon of gelatin in hot juice, fold in stiff egg white (2) and mold more like a sorbet into your favorite fancy mold, cover with foil freeze, unmold and decorate with fresh mint leaves.

HOT CRANBERRY CITRUS PUNCH

Hot Cranberry Citrus Punch image

This tart punch warms you on a cold winter's night. I always serve it for Christmas Eve dinner. The longer it cooks, the better it tastes!

Provided by CHESSETTE

Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes

Time 6h10m

Yield 20

Number Of Ingredients 7

Ingredients

2 quarts cranberry juice cocktail
3 cups orange juice
¼ cup white sugar
¼ cup brown sugar
2 tablespoons fresh lemon juice
1 pinch salt
2 (3 inch) cinnamon sticks

Steps:

In a 4 quart or larger slow cooker, combine the cranberry juice, orange juice, white sugar, brown sugar, lemon juice, salt and cinnamon sticks. Stir to dissolve sugar. Cook on High for 4 to 6 hours. Turn heat to Low and keep warm for serving.

Nutrition Facts : Calories 92.8 calories, Carbohydrate 23.2 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.3 g, Sodium 11 mg, Sugar 20.3 g

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