Keto Sour Cream Bread Food
KETO BREAD
Sure, keto friendly bread is now available at the grocery store; however, many of those low carb loaves contain gluten - which is not ideal on the keto diet. This recipe for fluffy easy keto bread with almond flour is gluten-free and tastes like actual bread without being dense and it's around 2 grams of carbs per slice!
Provided by Annie Lampella
Categories Sides
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees.
- Add shredded mozzarella cheese and cream cheese to a microwave safe bowl and microwave at 60 second intervals, stirring in between, until completely melted.
- To a food processor, add melted cheese, eggs, almond flour, protein powder, sour cream, baking powder, baking soda and salt. Pulse until combined.
- Add the bread dough to a loaf pan lined with parchment paper and coated with cooking spray.
- Bake in a 325 degree oven for 30-32 minutes. Let cool for 3-5 minutes before removing from the loaf pan.
Nutrition Facts : Calories 178 calories, Carbohydrate 2.4 carbs, Protein 12 grams of protein, Fat 13.5 grams fat
SOUR CREAM BREAD
This is an absolutely fabulous recipe. My whole family loves it. Try it toasted with butter and jam. YUMMY!
Provided by morningglory
Categories Yeast Breads
Time 2h25m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 6
Steps:
- Rapid cook, medium crust.
- Place ingredient into bread machine as per manufacturer's instructions.
- I don't usually have the sour cream at room temperature and I never have any problems with it.
- The one thing I watch for is that the flour tends to hide in the corners of my machine.
- I just use a spatula and gently push it into the dough.
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