Beef Chili With Vegetables Food
BEEF CHILI WITH VEGETABLES
Make and share this Beef Chili With Vegetables recipe from Food.com.
Provided by Woowoose
Categories Meat
Time 50m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef with onion and garlic. Drain off fat.
- Add tomatoes, green pepper, celery, carrot, chili powder and cumin.
- Simmer, covered for 35 minutes.
Nutrition Facts : Calories 298.4, Fat 17.9, SaturatedFat 6.8, Cholesterol 77.1, Sodium 119.3, Carbohydrate 11.8, Fiber 3.3, Sugar 5.4, Protein 23.1
GROUND BEEF CHILI
Make and share this Ground Beef Chili recipe from Food.com.
Provided by ratherbeswimmin
Categories One Dish Meal
Time 1h30m
Yield 16 serving(s)
Number Of Ingredients 21
Steps:
- In a large Dutch oven, cook the beef and next 3 ingredients over medium heat until meat is browned and vegetables are tender; drain.
- Stir in the beans and remaining ingredients,except for additional onions and cheddar cheese.
- Bring to a boil; reduce heat; simmer uncovered, for 30 minutes or until chili reaches desired thickness.
- Ladle into serving bowls; garnish with chopped onion and cheddar cheese, if desired.
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