Keto Deviled Chicken Salad Food

KETO DEVILED CHICKEN SALAD

Steps:

• 1. In a large mixing bowl, combine chicken, celery, red pepper, and onion. Stir to combine. 2. In a small mixing bowl, combine remaining ingredients except eggs. Stir to combine. 3. Pour dressing over chicken mixture. Stir to completely combine. Fold in hard-boiled eggs. Serve immediately or chill in the refrigerator until ready to serve.

DEVILED CHICKEN SALAD

Steps:

• Combine salad ingredients.
• Stir together dressing ingredients.
• Combine dressing with salad.

MEDITERRANEAN DEVILED CHICKEN SALAD

Steps:

• In Small bowl, combine ingredients for dressing.
• Mix until throughly blended; chill.
• In Large shallow bowl or platter combine ingredients for salad; cover and chill.
• Heat broiler.
• Lightly spray rack of broiler pan with cooking spray.
• Place oats, cheese and cumin in blender container or food processor bowl; cover.
• Blend on high speed or process about 1 minute, stopping occasionall to stir; set aside.
• Pound each chicken breast half between sheets of waxed paper to 1/4 inch thickness.
• Spread mustard thinly over both sides of chicken; coat with oat mixture.
• Place chicken on broiler pan; spray one side of chicken evenly with cooking spray to coat completely, about 10 seconds.
• Broil about 6 inches from heat 3 to 4 minutes; remove pan from broiler.
• Turn chicken over; spray with cooking spray to coat, about 10 seconds.
• Broil an additional 3 to 4 minutes or until golden brown and no longer pink in center.
• Toss salad with dressing; place warm chicken over top.
• Serve with orange wedges and cilantro.