Kentucky Scramble Food
KENTUCKY SCRAMBLE
I've seen many versions of this recipe, but this one really caught my eye. You can change up the veggies any way you wish. Note: Don't let the corn keep you from making this breakfast dish -- it really adds a wonderful flavor and texture.
Provided by DailyInspiration
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large skillet, fry bacon until crisp and brown. Drain bacon on paper towels. Pour off pan drippings except 2 tablespoons Saute mushrooms, corn and green pepper to drippings. Add pimentos and season to taste. Saute until green pepper is soft.
- Meanwhile, beat eggs with water. Melt butter in skillet with vegetables. Pour in eggs and scramble to desired doneness. Serve with bacon or you can crumble the bacon into scrambled egg mixture - your choice.
Nutrition Facts : Calories 278.8, Fat 20.7, SaturatedFat 8.5, Cholesterol 305.1, Sodium 427.3, Carbohydrate 10.9, Fiber 1.7, Sugar 2.7, Protein 13.8
KENTUCKY FARMHOUSE SCRAMBLE
Steps:
- Heat a nonstick 12-inch saute pan over medium heat. Add butter and oil and swirl around the pan until melted. Add the country ham and saute until it begins to brown, about 3 minutes. Turn heat to low. Stir in roasted red peppers and beaten eggs. After the eggs begin to set, stir slowly from edge to edge with a heat-resistant rubber spatula until large curds form. This will take 5 minutes or so. When eggs are still moist and slightly runny, fold in the grated cheese and season with salt and pepper.
- Remove the pan from the heat and serve with fried green tomatoes and buttermilk biscuits with sorghum butter.
LYNN WINTER'S KENTUCKY FARMHOUSE SCRAMBLE
Yield serves 4
Number Of Ingredients 7
Steps:
- Heat a 12-inch nonstick sauté pan over medium-high heat. Add the butter and oil and swirl around the pan until the butter melts. Add the country ham and cook until it begins to brown, about 3 minutes.
- Turn the heat to medium-low. Stir in the roasted red bell pepper and beaten eggs. After the eggs begin to set, stir slowly from edge to edge with a heat-resistant rubber spatula until large curds form. This will take anywhere from 5 to 8 minutes. If they are setting too quickly, reduce the heat to low. While the eggs are still moist and slightly runny, fold in the grated cheese and season with pepper.
SCRAMBLED EGGS, KENTUCKY STYLE
I love anything with cream cheese! We sometimes enjoy this at night as "breakfast for dinner".
Provided by Lynette !
Categories Eggs
Time 35m
Number Of Ingredients 13
Steps:
- 1. Place the cream cheese in the top of a couble boiler; bring the water to a boil Reduce heat to low; cook until the cream cheese melts, stirring occasionally. Set the melted cream cheese aside.
- 2. Saute the green pepper, red pepper, and green onions in 2 tablespoons butter in a skillet over medium heat until tender. Add the sauteed vegetables and corn to the cream cheese; stir well. Set aside.
- 3. Combine the eggs, ground red pepper, and salt and pepper to taste, stirring until blended. Set aside.
- 4. Melt 2 tablespoons butter in the skillet, rotating the skillet to coat the bottm. Add the reserved cream cheese mixture and egg mixture. Cook over medium-low heat, stirring occasionally, until eggs are firm, but still moist.
- 5. Remove the egg mixture to a serving platter. Sprinkle with bacon and additional chopped green onions. Serve immediately.
More about "kentucky scramble food"
HEARTY KENTUCKY SCRAMBLE RECIPE | GET CRACKING
From eggs.ca
Servings 4Calories 337 per servingCategory Scrambled Eggs
THE WEIRD AND DELICIOUS FOOD OF KENTUCKY
From fodors.com
Author Brandon SchultzPublished 2018-10-02Estimated Reading Time 8 mins
- Soup Beans. WHERE: J & B Country Cooking; Corbin, Kentucky. It’s exactly what it sounds like, and it may be the simplest and most prolific dish across rural Kentucky.
- Chow-Chow. WHERE: Bubby’s BBQ; Corbin, Kentucky. Chow-chow is unlikely to be the same dish in two different homes across Kentucky, but you can usually count on a base of cabbage and onion.
- Moonshine. WHERE: Kentucky Mist Moonshine; Whitesburg, Kentucky. In its purest form, moonshine is clear whiskey and it’s completely legal today. In the past, moonshine referred to any illegally-made, high-proof spirit, and that’s when the romance of the Kentucky moonshiner was born.
- Burgoo. WHERE: Old Hickory Bar-B-Que; Owensboro, Kentucky. It’s stew. In the old days, this would be a dish of pure mystery meat, livened up with whichever vegetable and spices were available, but today the meats are generally limited to the more palatable options of pork, mutton, chicken, or some mixture thereof.
- Barbecue Mutton. WHERE: J & B Barbecue; Henderson, Kentucky. Barbecue is king in certain regions of Kentucky, and barbecue mutton is a local favorite that came to popularity when the wool industry first began sustaining these areas in the early 19 century.
- Peach Cobbler & Strawberry Lemonade. WHERE: Tom’s Smokin’ Barbecue; Henderson, Kentucky. These may not be the rarest of offerings in Kentucky’s culinary arsenal, but served together they’re almost as Kentucky as bourbon and horses, and no must-list would be complete without them.
- Beer Cheese. WHERE: Hall’s on the River; Winchester, Kentucky. Gaining popularity throughout the US, beer cheese is said to have originated in Kentucky, where it’s taken quite seriously and disagreements over the original recipe and its whereabouts abound.
- Spoonbread. WHERE: Boone Tavern; Berea, Kentucky. If cornbread and bread pudding had a food baby, it would be spoonbread (sometimes written in two words as “spoon bread”).
- Bibb Salad with Benedictine Dressing. WHERE: Isaac’s Café at Bernheim Arboretum; Clermont, Kentucky. Best grown in Kentucky’s limestone-rich soil (which explains why it’s also called “limestone lettuce”) Bibb lettuce is light and slightly sweet.
- Hot Brown. WHERE: The Brown Hotel; Louisville, Kentucky. There’s no better spot for a Hot Brown than the Brown Hotel, where (you guessed it) it was invented in 1926.
THE 10 MOST FAMOUS KENTUCKY DISHES
From thespruceeats.com
Occupation Cookbook Author And PhotographerPublished 2019-08-22Estimated Reading Time 6 mins
- Kentucky Derby Pie. This great Kentucky Derby pie is rich and deliciously decadent. The famed is a delicious combination of chocolate chips and walnuts in a sweet, buttery filling.
- The Mint Julep. The mint julep is a time-honored sweetened Kentucky cocktail traditionally served at the Kentucky Derby, which runs annually on the first Saturday in May.
- Kentucky Benedictine Spread or Dip. Benedictine is another famous dish from Louisville, Kentucky. The spread—or dip—was created by Jennie Benedict, a caterer and household editor for the Louisville Courier-Journal.
- Southern Wilted Lettuce (Kilt Lettuce) This "kilt" (or killed) lettuce salad will bring back fond childhood memories to people who grew up in the Appalachian region of Kentucky.
- Kentucky Bread Pudding With Bourbon Sauce. This fabulous bread pudding was shared by the Beaumont Inn of Harrodsburg, Kentucky. According to Nick Sundberg, the inn's chef at the time, the bread pudding was a favorite at Sunday brunch.
- Bourbon Balls. Whiskey is made all over the world, but 95 percent of the world's bourbon comes from Kentucky. These sweet, slightly boozy bourbon balls are always a hit, and they are a delicious treat to make for holiday parties and gifts.
- Owensboro Mutton Barbecue. Head to the Western Kentucky city of Owensboro for their unique mutton barbecue. The Moonlite Bar-B-Q Inn and Old Hickory Bar-B-Q are two of the oldest barbecue restaurants in Owensboro, and they both offer mutton, beef, pork, and chicken.
- Burgoo. There doesn't seem to be a definitive answer to how this stew came to be called "burgoo." Some say it might come from the French, as in bourguignon, while others claim it is named after an oatmeal porridge which was eaten by British sailors as early as 1700.
- The Hot Brown Sandwich. Create in 1926, the hot brown sandwich has long been a Kentucky tradition. The sandwich was invented by Fred K. Schmidt, a chef at Louisville's Brown Hotel.
- Kentucky Butter Cake. The Kentucky butter cake is so moist and rich that it needs no other embellishments. The rich buttermilk pound cake bakes in a Bundt or tube cake pan.
KENTUCKY SCRAMBLE RECIPE | MRBREAKFAST.COM
From mrbreakfast.com
4/5 (2)
KENTUCKY FARMHOUSE SCRAMBLE : RECIPES : COOKING CHANNEL ...
From cookingchanneltv.com
Cuisine AmericanCategory Main-DishServings 4Total Time 20 mins
11 FAMOUS FOODS TO COME OUT OF KENTUCKY THAT ARE ...
From onlyinyourstate.com
Author Rachel ShulhaferEstimated Reading Time 7 mins
PILGRIM’S ANNOUNCES SIGNIFICANT WAGE INCREASE IN MAYFIELD ...
From ca.finance.yahoo.com
Author Pilgrim's Pride Corporation
KENTUCKY FARMHOUSE SCRAMBLE - FOOD NETWORK
From foodnetwork.co.uk
Servings 4
KENTUCKY FARMHOUSE SCRAMBLE - FOOD NETWORK UK
From foodnetwork.co.uk
Cuisine AmericanCategory BreakfastServings 4
KENTUCKY SCRAMBLE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
5/5 (1)Author ImpatServings 3-4Calories 765 per serving
WHITLEY COUNTY SCHOOLS PLAN FOR POTENTIAL BUS DRIVER SHORTAGE
From wymt.com
LYNN WINTER'S KENTUCKY FARMHOUSE SCRAMBLE RECIPE | EAT ...
From eatyourbooks.com
BEIJING SNAPSHOT: A SCRAMBLE FOR SCARCE ... - KENTUCKY.COM
From kentucky.com
THE POWER OF LOCAL IN A PANDEMIC | EDIBLE KENTUCKY ...
From ediblekentucky.ediblecommunities.com
MANITOBA EGG FARMERS - KENTUCKY SCRAMBLE
From mbegg.mb.ca
KENTUCKY SCRAMBLE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
KENTUCKY DERBY RECIPES | 2022 KENTUCKY DERBY & OAKS | MAY ...
From kentuckyderby.com
KENTUCKY SCRAMBLE RECIPE - FOOD.COM
From pinterest.ca
SCHOOLS SCRAMBLE TO FEED KIDS AS SUPPLY CHAIN ISSUES ...
From weku.org
NIGHT OF TORNADOES LIKELY KILLS MORE THAN 100 IN US ...
From odt.co.nz
THE SCRAMBLE FOR AFRICA UNIVERSITY OF KENTUCKY
From beersandfooty.com
FOOD BANKS SCRAMBLE FOR VOLUNTEERS | NEWS | STLTODAY.COM
From stltoday.com
KENTUCKY SCRAMBLE - KENTUCKY SCRAMBLE (6 SERVINGS ...
From pinterest.ca
KENTUCKY SCRAMBLE - RECIPE | COOKS.COM
From cooks.com
KENTUCKY SCRAMBLE RECIPES
From tfrecipes.com
2022 KENTUCKY HARE SCRAMBLE RACES - USDUALSPORTS
From usdualsports.com
KENTUCKY RABBI SAYS JEWISH COMMUNITIES DONATING TO VICTIMS ...
From msn.com
KENTUCKY HARVEST
From kyharvest.org
KENTUCKY SCRAMBLE - RECIPE | COOKS.COM
From cooks.com
RENTERS SCRAMBLE FOR SHELTER AS AFFORDABLE ... - KENTUCKY.COM
From kentucky.com
LOUISVILLE, KY GOLF SCRAMBLES EVENTS - EVENTBRITE
From eventbrite.com
2021 CAPT KENNETH DALGA GOLF CLASSIC
From captainkennethdalgafoundation.com
KENTUCKY SCRAMBLE | RECIPES, FOOD PHOTOGRAPHY, FOOD
BOBBE 'BEEGIE' ADAIR, JAZZ PIANIST, DIES IN TENNESSEE ...
From chroniclejournal.com
KENTUCKY FARMHOUSE SCRAMBLE RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love