Kahlua And Coffee Food

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COFFEE WITH KAHLUA



Coffee with Kahlua image

Coffee with Kahlua is warm and creamy with a hint of coffee liqueur. It's the perfect drink to enjoy on a chilly day wrapped up in your favorite blanket.

Provided by Kimberly from Berly

Categories     Cocktail Recipes

Time 10m

Number Of Ingredients 4

8 ounces freshly brewed coffee
1/2 ounce Kahlua
Milk, cream, or half and half, (optional)
Sweetener of your choice, (optional)

Steps:

  • Brew the coffee.
  • Place Kahlua, creamer, and sweetener in a large coffee mug.
  • Add brewed coffee to the mug and stir to combine.

Nutrition Facts : Calories 50 calories, Carbohydrate 6 grams carbohydrates, ServingSize 1 grams, Sodium 5 milligrams sodium, Sugar 6 grams sugar, UnsaturatedFat 0 grams unsaturated fat

KAHLúA COFFEE



Kahlúa Coffee image

What more can we say? While it may score zero points for imagination, it's perfect tens all the way for flavor.

Provided by Kahlúa

Categories     Cocktail

Time 2m

Number Of Ingredients 2

Coffee
Kahlúa

Steps:

  • Add 1 part kahlúa into a blender.
  • Add 2 parts coffee.
  • Blend.
  • Pour into a mug.

Nutrition Facts : Calories 63 calories

KAHLUA ICED COFFEE



Kahlua Iced Coffee image

A rich creamy coffee full of flavor! Good iced coffee is my favorite to relax with whether it is winter or summer. A secret for making your iced coffee easier is to freeze ice cube trays filled with leftover brewed coffee. Having these ice cubes handy helps retain the coffee flavor rather than the watered down effect of regular ice cubes. Try it!

Provided by Seasoned Cook

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

1 cup of strong brewed coffee
1 1/2 ounces Kahlua
1 ounce half-and-half cream
sugar (or Splenda)
ice cube
whipped cream (optional)
cinnamon (or cocoa powder)

Steps:

  • Mix coffee, kahlua, half and half cream and sugar in a tall glass or cup. Add ice cubes.
  • Top with whipped cream and sprinkle with cinnamon or cocoa powder.
  • Note: Make frozen coffee ice cubes for your iced coffees by freezing leftover brewed coffee in ice trays. Place 2-3 cubes in your coffee cup for extra flavor! .

Nutrition Facts : Calories 171.5, Fat 3.5, SaturatedFat 2.1, Cholesterol 10.6, Sodium 19.9, Carbohydrate 15, Sugar 13.8, Protein 1.2

THE BEST KAHLUA AND COFFEE FUDGE!



The Best Kahlua and Coffee Fudge! image

This is an amazing recipe for the most wonderful Kahlua and coffee fudge that you will ever taste! My favorite Kahlua fudge, by far! And nothing could be simpler. Enjoy with a cup of coffee and you will be in heaven. Perfect for holiday cookie trays or gift giving. From Taste of Home "Best of Christmas".

Provided by BecR2400

Categories     Candy

Time 2h15m

Yield 10-12 serving(s)

Number Of Ingredients 7

butter
1 (14 ounce) can sweetened condensed milk
1/4 cup Kahlua
2 1/2 tablespoons instant coffee granules
1 (12 ounce) package semisweet chocolate morsels
1 cup chopped pecans
1 teaspoon vanilla extract

Steps:

  • Line a 8 or 9-inch square baking dish with aluminum foil, overlapping the sides slightly for easy removal; butter the foil on the insides, set aside.
  • In a large, heavy saucepan, combine condensed milk, Kahlua, and coffee granules.
  • Bring to a simmer over medium heat; simmer for 2 minutes, stirring constantly until mixture thickens slightly.
  • Remove from heat. Stir in the chocolate morsels, stirring until melted and smooth. Add the pecans and vanilla, stirring well to combine.
  • Spread evenly into aluminum lined pan.
  • Refrigerate for 2 hours or more.
  • Lift foil onto cutting board, peel fudge from foil and cut into uniform squares to serve.

Nutrition Facts : Calories 403.5, Fat 20.2, SaturatedFat 8.2, Cholesterol 14.5, Sodium 52, Carbohydrate 49.1, Fiber 3.3, Sugar 43.3, Protein 5.7

KAHLUA® HOMEMADE



Kahlua® Homemade image

This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.

Provided by littleimages

Categories     Drinks Recipes     Liqueur Recipes

Time P19DT20h12m

Yield 30

Number Of Ingredients 7

4 cups water
1 cup instant coffee crystals (such as Folgers® Classic Roast)
2 cups light brown sugar
2 cups lightly packed dark brown sugar
1 (750 milliliter) bottle 190 proof grain alcohol (such as Everclear®)
2 teaspoons vanilla extract
1 vanilla bean, split lengthwise and halved

Steps:

  • Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
  • Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.

Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g

KAHLUA AND BRANDY COFFEE



Kahlua and Brandy Coffee image

Make and share this Kahlua and Brandy Coffee recipe from Food.com.

Provided by littlemafia

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 cup strong hot coffee (Espresso works well)
1 1/2 ounces brandy
1 1/2 ounces Kahlua
whipped cream

Steps:

  • Add the brandy and Kahlua to the hot coffee.
  • Quickly top with whipped cream.

KAHLUA AND RUM COFFEE



Kahlua and Rum Coffee image

Make and share this Kahlua and Rum Coffee recipe from Food.com.

Provided by littlemafia

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup , strong hot coffee (Espresso works well)
sugar
1 ounce rum
1 ounce Kahlua
whipped cream

Steps:

  • Moisten the top edge of a coffee cup with a little rum.
  • Place a little sugar on a dish, and dip the cup into the sugar to coat rim. Add the rum and the Kahlua, and mix together.
  • Add the hot coffee, and stir quickly to mix.
  • Top with whipped cream.
  • The whipped cream prevents the alcohol from escaping.

Nutrition Facts : Calories 152.2, Fat 0.1, Sodium 2.6, Carbohydrate 9.2, Sugar 9.2

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