JIMMY'S MEXICAN SOUP
This 'soup' is clearly a chili, but my husband refuses to agree. Everyone always gives him a hard time about it too. This 'soup' is so good and so easy. & it's even better the 2nd day.
Provided by herby
Categories Meat
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Brown the ground beef in a skillet. Salt and pepper if desired.
- Put browned beef and remaining ingredients in a slow cooker. *Do not drain any juice from cans.
- Cook on low for 3-8 hours. *This is always better when reheated.
Nutrition Facts : Calories 306.4, Fat 9.2, SaturatedFat 3, Cholesterol 30.8, Sodium 1150.2, Carbohydrate 41.2, Fiber 8.3, Sugar 9.9, Protein 16.3
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