Jicama Spinach Salad Food

SWEET AND CRUNCHY JICAMA SALAD

Sweet and Crunchy Jicama Salad image

Provided by Giada De Laurentiis

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

3 tablespoons fresh lemon juice
3 tablespoons olive oil
2 tablespoons chopped fresh Italian parsley
1 tablespoon honey, such as wildflower
1 teaspoon kosher salt
1 large jicama (1 to 1 1/2 pounds), peeled and cut into thin matchsticks
1 large carrot, peeled and cut into thin matchsticks
1 Honeycrisp apple, cut into thin matchsticks
1/4 cup toasted sesame seeds

Steps:

In a large bowl, whisk together the lemon juice, olive oil, parsley, honey and salt. Add the jicama, carrots, apple and sesame seeds. Toss well to coat everything in the dressing. Let the salad sit for 30 minutes at room temperature to allow the flavors to combine and the vegetables to soften slightly.

JICAMA-SPINACH SALAD

Jicama-Spinach Salad image

A special side that's simple to make with just six ingredients.

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 1h15m

Yield 6

Number Of Ingredients 6

Ingredients

2 tablespoons lime juice
2 tablespoons honey
1 tablespoon vegetable oil
1 small jicama (7 to 8 oz)
Seeds of 1 pomegranate, or 1 1/2 cups sliced fresh strawberries
3 cups fresh baby spinach leaves (from 10-oz bag)

Steps:

In small bowl, mix dressing ingredients until well blended. Cover; refrigerate 1 hour to blend flavors.
Peel jicama; cut into 1/4-inch-thick slices. With 1-inch heart-shaped cutter, cut out shapes from slices (about 1 cup hearts). In large bowl, gently toss jicama, pomegranate seeds and spinach.
Just before serving, pour dressing over salad; toss gently to mix.

Nutrition Facts : Calories 80, Carbohydrate 13 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 15 mg, Sugar 9 g, TransFat 0 g

SPINACH SALAD WITH JICAMA

Spinach Salad With Jicama image

Make and share this Spinach Salad With Jicama recipe from Food.com.

Provided by Chocolatl

Categories Spinach

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

3 bunches fresh spinach, washed trimmed and dried (10 ounces each)
8 ounces fresh mushrooms, sliced
1 cup thinly sliced jicama
Italian dressing (Mexican-Style Italian Dressing, or any dressing you prefer)
2 tablespoons sesame seeds
2 tablespoons maggi seasoning (optional)

Steps:

Tear spinach into a chilled salad bowl.
Place mushrooms on top.
Layer jicama on top of mushrooms.
Pour some of the dressing over the salad and mix thoroughly, lifting the leaves up from the bottom.
Sprinkle with sesame seeds and Maggi (if desired).
Serve with additional dressing on the side.

Nutrition Facts : Calories 73.3, Fat 2.3, SaturatedFat 0.3, Sodium 137.5, Carbohydrate 10.1, Fiber 5.6, Sugar 1.9, Protein 6.8

SWEET CORN, JICAMA, AND BABY SPINACH SALAD WITH TEQUILA LIME DRESSING

Sweet Corn, Jicama, and Baby Spinach Salad with Tequila Lime Dressing image

Provided by Food Network

Yield 6 servings

Number Of Ingredients 12

Ingredients

6 ears of corn
2 jicama
1 red pepper, finely diced
1 yellow pepper, finely diced
3 baby spinach
2 tablespoons pine nuts
Juice of 3 limes
2 tablespoons tequila
1 teaspoon white wine vinegar
1/2 cup olive oil
1 pinch cumin
1 pinch cayenne

Steps:

Cook corn in salted water until tender. Remove corn from cob. Peel and julienne jicama. Dice red and yellow peppers. Put all ingredients for dressing in a medium sauce pot except oil and bring to a boil. Slowly emulsify oil into base and reserve. Toss spinach, jicama and corn together and dress.
Divide evenly between six plates and garnish with peppers and pinon.

SPINACH SALAD WITH CHILI LIME DRESSING

Spinach Salad With Chili Lime Dressing image

With jicama, avocado and sunflower seeds tossed in a spicy dressing, this is not your typical spinach salad. From Southern Living.

Provided by LonghornMama

Categories Low Protein

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

1 (10 ounce) package fresh spinach or 1 lb fresh spinach
1 avocado, cubed (sprinkle with lemon or lime juice)
1 small jicama, peeled and cut into thin strips
1/4 cup safflower oil or 1/4 cup vegetable oil
2 tablespoons lime juice
2 cloves garlic, minced
1 teaspoon chili powder
1/2 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon cumin
1/2 cup sunflower seeds

Steps:

If using bulk spinach, remove stems, wash, pat dry and tear into bite-sized pieces.
Combine spinach, avocado and jicama in large bowl; set aside.
Combine oil and next 6 ingredients in a jar; cover tightly and shake vigorously.
Drizzle dressing over salad and toss gently to coat.
Sprinkle with sunflower kernels; serve immediately.

SWEET AND SOUR SPINACH JICAMA SALAD

Sweet and Sour Spinach Jicama Salad image

Really refreshing salad.

Provided by male

Categories Salad Vegetable Salad Recipes

Time 20m

Yield 8

Number Of Ingredients 13

Ingredients

1 cup white sugar
¾ cup olive oil
⅔ cup distilled white vinegar
1 tablespoon onion juice
2 teaspoons prepared yellow mustard
2 teaspoons salt
1 teaspoon onion powder
1 (16 ounce) bag fresh spinach
1 jicama, peeled and diced
½ onion, thinly sliced
¼ cup bacon bits
¼ cup sesame seeds
¼ cup pine nuts

Steps:

Whisk sugar, olive oil, vinegar, onion juice, mustard, salt, and onion powder together in a bowl until sugar is dissolved.
Mix spinach, jicama, onion, bacon bits, sesame seeds, and pine nuts in a large bowl.
Pour olive oil dressing over the salad; toss to combine.

Nutrition Facts : Calories 387.7 calories, Carbohydrate 37 g, Cholesterol 2.5 mg, Fat 25.7 g, Fiber 6.2 g, Protein 5.7 g, SaturatedFat 3.8 g, Sodium 755.6 mg, Sugar 27.2 g

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Jicama Spinach Salad Food

SWEET AND CRUNCHY JICAMA SALAD

JICAMA-SPINACH SALAD

A special side that's simple to make with just six ingredients.

SPINACH SALAD WITH JICAMA

Make and share this Spinach Salad With Jicama recipe from Food.com.

SWEET CORN, JICAMA, AND BABY SPINACH SALAD WITH TEQUILA LIME DRESSING

SPINACH SALAD WITH CHILI LIME DRESSING

With jicama, avocado and sunflower seeds tossed in a spicy dressing, this is not your typical spinach salad. From Southern Living.

SWEET AND SOUR SPINACH JICAMA SALAD

Really refreshing salad.

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