JEFF'S DRY RUB
Make and share this Jeff's Dry Rub recipe from Food.com.
Provided by adopt a greyhound
Categories Low Cholesterol
Time 11m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix together in a bowl.
- Rub onto meat before grilling or smoking.
Nutrition Facts : Calories 42.1, Fat 1, SaturatedFat 0.1, Sodium 1426.6, Carbohydrate 9.2, Fiber 2.1, Sugar 5.7, Protein 1
JEFF'S BBQ BRISKET
Provided by Food Network
Categories main-dish
Time 6h10m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- In bowl, blend dry spices together to use as a rub. Moisten brisket with water. Coat the entire brisket with the spice rub. Press spices into meat with your hands. Cover and refrigerate at least 2 hours, preferably overnight.
- Preheat a grill for indirect heat, banking coals and soaked mesquite wood chips in a circle around the sides of a grill. Set a drip pan with water in the center of the ring. Place brisket on the grill rack over the pan of water.
- Keep cooking temperature in grill between 180 to 220 degrees F until done. Allow about 45 minutes per pound until the meat reaches an internal temperature of 160 degrees F on an instant-read thermometer, adding new coals as necessary.
- For a sweet glaze, baste with your favorite barbeque sauce during the final 15 minutes of cooking.
TEXAS STYLE DRY RUB
Printed from a long forgotten website in the 1990's. I have not tried; posted for safekeeping so I can clean out my paper recipe files. :)
Provided by swissms
Categories Southwestern U.S.
Time 5m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together. Store in air tight container until ready to use.
JEFF'S NAKED RIB RUB RECIPE - (4/5)
Provided by á-166103
Number Of Ingredients 7
Steps:
- IN A LARGE SHALLOW DISH MEASURE,DARK BROWN SUGAR & PAPRIKA. RUN BROWN SUGAR AND PAPRIKA THROUGH BLENDER FOR LUMP FREE MIXTURE. ADD 1 DRY INGREDIENT ONE AT A TIME. USE COURSE BLACK PEPPER AN KOSHER SALT TO HAVE RIGHT TEXTURE. PUT MIXTURE IN ZIP-LOCK BAG. COATS TWO SLAB OF RIBS
TEXAS-STYLE RUB RECIPE - (3.3/5)
Provided by HomeCookin
Number Of Ingredients 6
Steps:
- Combine all ingredients into a mixing bowl or even a ziptop bag and mix well before using. I like to put the finished rub into an empty shaker or spice bottle for easy sprinkling onto foods.
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AMAZON.COM : JEFF'S ORIGINAL RUB : GROCERY & GOURMET FOOD
Jeff's Original Rub is a great all-purpose barbecue seasoning. Formulated specifically for cooking meats low-and-slow in a smoker, this rub goes great with beef, pork, fish, poultry, lamb, and seafood. It's also delicious on veggies that are cooked in the smoker such as corn on the cob, potatoes, smoked peppers, in baked beans, etc. Contains absolutely NO MSG, silicon dioxide, …
From amazon.com
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From thinbluefoods.com
Brand Thin Blue Foods LLCAvailability In stock
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AMAZON.COM : JEFF'S TEXAS STYLE RUB : GROCERY & GOURMET FOOD
Jeff's Texas-Style Rub is an all purpose seasoning that is especially good on beef and seafood but also works great on chicken, pork, lamb, vegetables, etc.. It contains no sugar and is savory only making it an excellent choice if you are on a reduced sugar diet. Also works great as a table seasoning-- use it in the same way you would salt. Product information Weight 5.25 Ounces …
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JEFF'S ORIGINAL RUB & TEXAS STYLE RUB RECIPES (INSTANT ...
Jeff's Original Rub & Texas Style Rub Recipes (Instant Download) Regular price $ 9.95 Sale. Default Title. Add to cart. Buy it now. More payment options. These are RECIPES (formulas and instructions) for making my original rub and Texas style rub yourself. You will use them over and over and they will become two of your most prized recipes.
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