Jamie Deen Brunswick Stew Food

CHICKEN BRUNSWICK STEW (PAULA DEEN)

Chicken Brunswick Stew (Paula Deen) image

I'm a fan of Paula Deen of the Food Network--good food on the table quick. It looked on TV, but when I set out to make it myself, I wasn't sure of this list of ingredients, not being from the south myself. I had never heard of Brunswick Stew, but after trying it, I'll definitely be making it again.

Provided by SharleneW

Categories Stew

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

1 (2 1/2 lb) broiler-fryer chickens
water
1 (28 ounce) can crushed tomatoes
1/3 cup sugar (or less(I didn't use any)
1 (16 ounce) can creamed corn
1 cup ketchup
1/2 cup barbecue sauce
1 tablespoon liquid smoke
1 onion, chopped
1 tablespoon vinegar
1 tablespoon Worcestershire sauce
salt and pepper
celery salt
cooked rice, as accompaniment

Steps:

Place chicken in a large pot and add enough water to cover.
Bring to a boil.
Turn heat down and simmer until chicken is falling-off-the-bone done (about 45 minutes).
Drain chicken, reserving 2 cups of the stock.
When chicken cools, remove the skin and bones and chop meat.
In clean pot, mix remaining ingredients with chopped chicken and 1 cup of the reserved stock.
If stew becomes to thick, add additional stock.
Serve over steamed rice.

BRUNSWICK STEW

Brunswick Stew image

Make and share this Brunswick Stew recipe from Food.com.

Provided by lexy suzanne

Categories Stew

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 (10 ounce) can castleberry bbq pork
1 (10 ounce) can castleberry bbq beef
1 (9 3/4 ounce) can swanson chicken breasts, drained
1 (15 1/4 ounce) can creamed corn
1 (15 1/4 ounce) can whole kennel corn, drained
1 (14 1/2 ounce) can diced tomatoes
3 tablespoons Worcestershire sauce
salt and pepper

Steps:

Mix all together, simmer about 30 minutes and serve. Great.

Nutrition Facts : Calories 637, Fat 43.6, SaturatedFat 16.8, Cholesterol 115.9, Sodium 377.3, Carbohydrate 33.6, Fiber 3.5, Sugar 8.4, Protein 30.9

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