Jamie Deen Brunswick Stew Food
CHICKEN BRUNSWICK STEW (PAULA DEEN)
I'm a fan of Paula Deen of the Food Network--good food on the table quick. It looked on TV, but when I set out to make it myself, I wasn't sure of this list of ingredients, not being from the south myself. I had never heard of Brunswick Stew, but after trying it, I'll definitely be making it again.
Provided by SharleneW
Categories Stew
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Place chicken in a large pot and add enough water to cover.
- Bring to a boil.
- Turn heat down and simmer until chicken is falling-off-the-bone done (about 45 minutes).
- Drain chicken, reserving 2 cups of the stock.
- When chicken cools, remove the skin and bones and chop meat.
- In clean pot, mix remaining ingredients with chopped chicken and 1 cup of the reserved stock.
- If stew becomes to thick, add additional stock.
- Serve over steamed rice.
BRUNSWICK STEW
Make and share this Brunswick Stew recipe from Food.com.
Provided by lexy suzanne
Categories Stew
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all together, simmer about 30 minutes and serve. Great.
Nutrition Facts : Calories 637, Fat 43.6, SaturatedFat 16.8, Cholesterol 115.9, Sodium 377.3, Carbohydrate 33.6, Fiber 3.5, Sugar 8.4, Protein 30.9
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