Jamaican Green Seasoning Food
JAMAICAN GREEN SEASONING
It's easy to make this delicious and versatile green seasoning!
Provided by Bintu Hardy
Categories Seasoning
Number Of Ingredients 12
Steps:
- Add all the ingredients, minus the water, to a food processor and pulse into a paste.
- Adjust seasoning as needed and decant into a clean jar.
- Note: this method gives a bit of a coarse texture.
- Add all the ingredients to a blender and then blend into a smooth paste.
- Adjust seasoning as needed and decant into a clean jar.
Nutrition Facts : Calories 11 kcal, Carbohydrate 2 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 7 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
JAMAICAN JERK SEASONING
Make and share this Jamaican Jerk Seasoning recipe from Food.com.
Provided by Rita1652
Categories Caribbean
Time 10m
Yield 1/2 cup, 6 serving(s)
Number Of Ingredients 15
Steps:
- Mix together all the ingredients.
- Store leftovers in a tightly closed glass jar.
- It will keep its strength for over a month.
- 1- 1 1/2 tablespoon of seasoning for each pound of meat.
Nutrition Facts : Calories 19.9, Fat 0.2, SaturatedFat 0.1, Sodium 777.8, Carbohydrate 4.6, Fiber 0.9, Sugar 1.9, Protein 0.6
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