Jalapeno Cilantro Like Cbw Food

JALAPEñO CILANTRO SALSA

Jalapeño cilantro salsa image

Mild and creamy jalapeño cilantro salsa recipe made with fresh jalapenos, cilantro, garlic, lime juice and olive oil.

Provided by Layla Pujol

Time 10m

Number Of Ingredients 6

Ingredients

4-5 jalapeños (seeded, deveined and cut in large chunks)
1 medium sized bunch of cilantro (which is about a little over 1 cup of packed cilantro leaves)
2 garlic cloves
Juice of 2 limes
½ to ¾ cup of olive oil or avocado oil (for a more neutral taste) (adjust based on how thick you want the salsa)
Salt to taste

Steps:

Place all the ingredients in a mini food processor or blender, mix/blend until all the ingredients are completely crushed and the sauce is smooth. Make sure the sauce is blended well enough so that the olive oil is well mixed into the salsa.
Use immediately or refrigerate until ready to use. The salsa is best if used the same day it's prepared.

JALAPENO-CILANTRO-LIME SALSA

Jalapeno-Cilantro-Lime Salsa image

Make and share this Jalapeno-Cilantro-Lime Salsa recipe from Food.com.

Provided by Roy A.

Categories Sauces

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8

Ingredients

1 jalapeno, finely diced (discard seeds if you dislike heat, add another pepper if you love spicy salsa)
2 medium tomatoes, chopped into small pieces
1/2 red onion, finely diced
1 garlic clove, smashed & finely diced
1 teaspoon salt
2 limes, squeezed for their juice
1/4 cup fresh cilantro, chopped
1 mango, chopped into squares (optional)

Steps:

Combine all ingredients in bowl, mix well to coat all with lime juice and salt. Adjust to taste (saltiness, spiciness, sourness). Let sit for 1-2 hours to allow flavours to blend. TIP: Try adding mango when it's in season for a delicious, juicy mango salsa!

Nutrition Facts : Calories 117.2, Fat 0.9, SaturatedFat 0.2, Sodium 2344.6, Carbohydrate 31.3, Fiber 8, Sugar 11.6, Protein 4.1

JALAPENO-CILANTRO (LIKE CBW)

JALAPENO-CILANTRO (LIKE CBW) image

Categories Sauce Vegetable Low Carb Low Fat Vegetarian Low Cal Low/No Sugar Wheat/Gluten-Free Healthy Kosher Vegan Raw

Yield 10+ 10+

Number Of Ingredients 9

Ingredients

1 bunch of cilantro
4 Jalapeno (hot)
2 Red peppers (mild)
1/2 White onion
1 clove of garlic
1 Tbs Lime juice
1 Tbs Lemon juice
1/2 cup of water
Pinch salt and pepper

Steps:

Grill the Jalapeno and red Peppers whole until they get a mild char on them. Cut and seed them, scraping the white mild out of the pepper (if you don't do this the sauce will be far too HOT!). In a blender add cilantro, grilled peppers, onion, garlic, Lemon and lime juice, and water. Blend until smooth. Add salt and pepper to taste. Place in the fridge over night to let the flavors mellow together and enjoy the next day. Healthy and awesome

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