JALAPENO AND BEER BAKED SHORT RIBS
Make and share this Jalapeno and Beer Baked Short Ribs recipe from Food.com.
Provided by breezermom
Categories Meat
Time 2h45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Place the ribs in a roasting pan. (Not on the rack, directly in the roasting pan). Place the onions around the ribs.
- Combine the tomato sauce and next nine ingredients in a saucepan; stir well. Bring to a boil; reduce heat, and simmer, uncovered, for 10 minutes or until slightly thickened. Stir in the beer.
- Pour the sauce over the ribs and onion. Cover and bake at 425 degrees for 2 1/2 hours or until the ribs are tender.
Nutrition Facts : Calories 1853.2, Fat 164.8, SaturatedFat 71.5, Cholesterol 344.7, Sodium 590.5, Carbohydrate 17.3, Fiber 2, Sugar 11.5, Protein 67.3
OVEN-BAKED SHORT RIBS WITH PORTER BEER MOP
Provided by Amy Thielen
Categories main-dish
Time 3h45m
Yield 6 to 8 servings
Number Of Ingredients 17
Steps:
- For the ribs: Preheat the oven to 325 degrees F.
- Trim any gristle from the ribs and cut them into two-rib portions. Rub each piece with the salt, and sprinkle with the pepper and thyme. Arrange the ribs in a large roasting pan, add 1/4 cup water, the dried chiles and ginger, cover tightly and bake until tender when poked with a fork, about 3 hours.
- For the porter beer mop: Meanwhile, in a food processor, combine the serrano chile, onions, ginger and salt, and process until smooth.
- Heat a large saute pan over medium heat and add the butter. Add the onion mixture to the pan and cook, stirring often, until caramelized, a shade darker and fragrant, about 10 minutes. Add the porter, molasses, brown sugar and maple syrup, and cook at a simmer until the mixture thickens but is still saucy, 10 to 15 minutes. Add the cilantro, lime zest and juice and a bit of the pan juices.
- To glaze the ribs, raise the oven temperature to 450 degrees F. (You may also glaze these ribs over a medium-hot grill.)
- Brush the mop on both sizes of the ribs and roast, stopping to reapply the mop, until you've used it all and the ribs are coated with shiny black glaze, about 10 minutes.
JALAPENO RIBS
These ribs are unique because of the spicy rub and the combination of sweet brown sugar and spicy jalapeno peppers in the sauce. I always make them for my husband's birthday. -Shirley Manthey, Omaha, Nebraska
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, combine the first six ingredients; rub onto both sides of ribs. Place ribs, meat side up, on a rack in a foil-lined roasting pan. Bake at 325° for 1-1/2 to 1-3/4 hours or until tender. , Meanwhile, in a large saucepan, combine sauce ingredients; simmer, uncovered, for 30-40 minutes or until thickened. , Grill ribs, uncovered, over medium heat for 10-15 minutes or until browned, basting with sauce and turning several times. Reheat remaining sauce and serve with ribs.
Nutrition Facts : Calories 937 calories, Fat 56g fat (21g saturated fat), Cholesterol 223mg cholesterol, Sodium 1651mg sodium, Carbohydrate 51g carbohydrate (43g sugars, Fiber 2g fiber), Protein 56g protein.
COFFEE-BRAISED SHORT RIBS WITH ANCHO CHILE
Categories Coffee Tomato Braise Beef Rib Bell Pepper Hot Pepper Fall Jalapeño Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 300°F. Heat oil in heavy large pot over medium-high heat. Sprinkle short ribs with salt and pepper. Working in batches, add ribs to pot and cook until browned, about 4 minutes per side. Transfer to platter.
- Add onion, red bell pepper, and jalapeño to drippings in pot. Reduce heat to medium, cover, and cook until onion is tender, stirring occasionally, about 6 minutes. Stir in garlic and sauté uncovered 1 minute. Add brown sugar, ancho chile powder, oregano, and cumin; stir 15 seconds. Stir in coffee, tomatoes with juice, and tomato paste. Bring to boil, scraping up browned bits. Return ribs and any juices to pot; bring to boil.
- Cover and bake until meat is very tender, about 1 hour 45 minutes. Spoon fat from surface of sauce. Season sauce to taste with salt and pepper. (Can be prepared 1 day ahead. Cool slightly. Chill uncovered until cold, then cover and refrigerate. Rewarm, covered, over medium heat before continuing.)
- Transfer ribs to platter. Spoon sauce over and sprinkle with chopped cilantro.
- *Available in the spice section of most supermarkets and at Latin markets.
BRAISED HOISIN BEER SHORT RIBS
Make and share this Braised Hoisin Beer Short Ribs recipe from Food.com.
Provided by KelBel
Categories One Dish Meal
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Season the ribs generously with salt and pepper. Heat the vegetable oil in a large heavy pot with a lid (Dutch oven) over high heat. Brown the ribs on all sides, in batches if necessary. Remove the ribs and pour off all but a couple tablespoons of the rendered fat.
- Return the pot to the stove, lower the heat to medium and saute the garlic and ginger for about 3 minutes. Add the ribs back to the pot. Add the beer and the vinegar. Stir and then cover and simmer for 2 1/2 hours.
- Preheat the oven to 300 degrees F.
- Pour the hoisin sauce over the ribs, move the pot to the oven, and cook, uncovered, for 30 minutes.
- Remove ribs and ginger from sauce. Strain fat from the top of the pot so that you're left with just the good stuff.
- Serve with Creamy Mashed Yukons and Sesame Snow Peas.
BARBECUED RIBS WITH BEER
These ribs are so simple to make, you will want to make them often. They always are juicy and have a wonderful taste. -Catherine Santich, Alamo, California
Provided by Taste of Home
Categories Dinner
Time 2h25m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- Rub the salt, Italian seasoning and pepper over ribs and place in a shallow roasting pan; add beer. Cover and bake at 325° for 2 hours or until tender., Drain ribs. Spoon some of the sauce over ribs. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat for 8-10 minutes or until browned, turning occasionally and basting with sauce.
Nutrition Facts : Calories 935 calories, Fat 65g fat (24g saturated fat), Cholesterol 255mg cholesterol, Sodium 1494mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 1g fiber), Protein 63g protein.
More about "jalapeno and beer baked short ribs food"
PORTER BRAISED BEEF SHORT RIBS SANDWICHES WITH JALAPEñO ...
From pinterest.com
FULLER'S ESB AND ESPRESSO-MARINATED SHORT RIBS, BEER ...
From foodthinkers.com
BRAISED SHORT RIB AND SWEET POTATO CHILI - RECIPESRUN
From recipesrun.com
TOP 20 DARK CHOCOLATE AND JALAPENO RECIPES : 2022
From supercook.com
BEER-BRAISED AND MESQUITE-SMOKED SHORT RIBS | RED MEAT RECIPES
From weber.com
JALAPENO AND BEER BAKED SHORT RIBS RECIPES
From tfrecipes.com
JALAPENO BEER BRAISED BACK RIBS RECIPE
From recipegoldmine.com
SPAGHETTOFU: BEER & JALAPENO BRAISED SHORT RIBS AND TWO ...
From spaghettofu.blogspot.com
FIRE ROASTED CHILI WITH BEER BRAISED SHORT RIBS
From sharedappetite.com
JALAPENO AND BEER BAKED SHORT RIBS RECIPE - WEBETUTORIAL
From webetutorial.com
RECIPE: HOW TO MAKE JALAPENO HONEY-GLAZED RIBS
From mensjournal.com
SHORT RIB CHILI | FOOD & WINE
From foodandwine.com
BEER-BRAISED AND MESQUITE-SMOKED SHORT RIBS | RED MEAT RECIPES
From weber.com
SOUTHWESTERN SHORT RIBS | HEALTHY DELICIOUS
From healthy-delicious.com
HOW TO COOK EASY OVEN-BAKED BEEF SHORT RIBS - 2022 ...
From masterclass.com
SPICY SHORT RIBS RECIPE - A WELL SEASONED KITCHEN
From seasonedkitchen.com
JALAPENO AND BEER BAKED SHORT RIBS
From worldbestjalapenorecipes.blogspot.com
BEER BRAISED SHORT RIBS | FOODTALK
From foodtalkdaily.com
STOUT BRAISED SHORT RIBS WITH CREAMY JALAPENO POLENTA ...
From tastykitchen.com
BEER BRAISED SHORT RIBS - NO FAIL RECIPE - CRAFT BEERING
From craftbeering.com
BRAISED SHORT RIBS AND SWEET POTATO CHILI - MARISOLIO ...
From marisolio.com
TOP 20 ANCHO CHILI PEPPER, CUMIN, JALAPENO & GARLIC ...
From supercook.com
FOOD MENU — BEER PARK
From beerpark.com
JALAPENO AND BEER BAKED SHORT RIBS BEST RECIPES
From cookingtoday.net
JALAPENO RIBS RECIPES
From tfrecipes.com
CHIPOTLE AND BEER SHORT RIBS - BY HEIN VAN TONDER, CAPE ...
From heinstirred.com
CLOCK - LIFE AT THE TABLE
From lifeatthetable.com
JALAPENO RIBS RECIPE
From crecipe.com
APPLE JALAPENO SMOKED RIBS - HEY GRILL, HEY
From heygrillhey.com
JALAPENO AND BEER-BAKED SHORT RIBS - RECIPE | COOKS.COM
From cooks.com
RECIPES TAGGED: SHORT RIBS - BOUNDED BY BUNS
From boundedbybuns.com
RIBS RECIPE USING BEER - COOKEATSHARE
From cookeatshare.com
BEER AND JALAPENO SHORT RIBS - RECIPE | COOKS.COM
From cooks.com
JALAPENO AND BEER BAKED SHORT RIBS RECIPE - FOOD.COM ...
From pinterest.com
RECIPE: BEER-BRAISED SHORT RIBS WITH JALAPEñO-CARROT PURéE ...
From texastitos.com
JALAPENO PINEAPPLE GLAZED SHORT RIBS - FAITH FAMILY & BEEF
From faithfamilyandbeef.com
SLOW COOKER BEER RIBS TACOS - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
EXPERIMENTS IN COOKING: JALAPENO AND BEER BAKED RIBS AND ...
From caitliniscooking.blogspot.com
BEEF SHORT RIBS BEER AND BARLEY STEW RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love