Jaeger Tea Food

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AUSTRIAN JAGERTEE RECIPE



Austrian Jagertee Recipe image

Provided by Helene Dsouza

Categories     Drinks

Time 10m

Number Of Ingredients 9

3 cups Water
2 Tablespoon Black Tea Leaves
5 Cloves
1 Cinnamon Stick
1 small Orange (sliced)
1½ cup Red Wine
⅓ cup Dark Rum
⅓ cup Schnapps (I used Plum)
Sugar (to your liking)

Steps:

  • Add the water to a pot and heat it up. Throw in the tea leafs, cloves, cinnamon stick and orange slices.
  • Boil everything for about 5 minutes.
  • Reduce the heat and pour in your wine, rum, and schnapps.
  • Keep on a low flame and simmer at this point, or else the alcohol will dissolve. Simmer for about 5 minutes.
  • Strain the Jagatee before serving it hot.
  • Stir in sugar to your liking.

Nutrition Facts : Calories 375 kcal, Carbohydrate 21 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 27 mg, Fiber 2 g, Sugar 15 g, UnsaturatedFat 2 g, ServingSize 1 serving

JAGERTEE



Jagertee image

Trying desperately to find recipes to use my bottle of Slivovice, a plum brandy from the Czech Republic. From what I'm reading it sounds like the liquor from the 'abode of the dead' to put it nicely! This recipe is a hot punch. Sure praying Cerberus stays away.

Provided by Charlotte J

Categories     Beverages

Time 12m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 cup spiced rum
1 cup red wine
1 cup black tea
1 cup plum brandy (Slivovice)
1 cup orange juice
2 sugar cubes
1/4 cinnamon stick
3 whole cloves
2 lemon slices

Steps:

  • Heat your tea, rum, wine, orange juice, brandy, spices, and lemons in a pot and let them come to a gentle simmer for about 5 minutes.
  • Remove from heat.
  • Add sugar to taste and serve.

JAEGER TEA



Jaeger Tea image

A simple cocktail with Schnapps, rum and a bit of orange juice. Though most of the flavour comes from the Schnapps and rum, you can really taste the addition of the black tea.

Provided by Annacia

Categories     Beverages

Time 10m

Yield 1-2 serving(s)

Number Of Ingredients 6

2 ounces cinnamon schnapps
2 ounces rum
8 ounces water
1 orange, juice of
1 black tea bag
sugar

Steps:

  • Heat ingredients together in a saucepan until boiling.
  • Let simmer for 2 minutes, and serve.
  • Sugar to taste.

Nutrition Facts : Calories 167.1, Fat 0.2, Sodium 6, Carbohydrate 8.9, Fiber 0.2, Sugar 7.2, Protein 0.6

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