Jacolyns Herbed Vinaigrette Food

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JACOLYN'S HERBED VINAIGRETTE



Jacolyn's Herbed Vinaigrette image

This is a quick and easy dressing. Perfect for your favorite green salad.

Provided by Jacolyn

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 10m

Yield 10

Number Of Ingredients 8

1 cup extra-virgin olive oil
⅓ cup apple cider vinegar
2 cloves garlic, minced
1 tablespoon chopped fresh basil
2 teaspoons dried thyme
1 teaspoon white sugar
½ teaspoon ground black pepper
½ teaspoon salt

Steps:

  • Whisk olive oil, vinegar, garlic, basil, thyme, sugar, black pepper, and salt together in a bowl until smooth.

Nutrition Facts : Calories 206.9 calories, Carbohydrate 0.9 g, Fat 22.4 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 3.1 g, Sodium 117 mg, Sugar 0.5 g

HERB VINAIGRETTE



Herb Vinaigrette image

Provided by Food Network Kitchen

Categories     side-dish

Time 10m

Yield About 1 cup

Number Of Ingredients 6

1/4 cup white wine or champagne
1 to 3 teaspoons Dijon mustard
1 teaspoon kosher salt
Freshly ground black pepper to taste
2/3 cup extra-virgin olive oil
2 tablespoons minced herbs, such as tarragon, chives, and/or parsley

Steps:

  • In a small mixing bowl, whisk together the vinegar, mustard, salt, and pepper. Gradually whisk in the oil. Whisk in the herbs. Use immediately or store, covered, in the refrigerator for 2 days.

HERB VINAIGRETTE



Herb Vinaigrette image

This lemon-and-herb vinaigrette gets a touch of sweetness from honey and works beautifully with almost any salad.

Provided by Food Network Kitchen

Time 5m

Yield 1 cup

Number Of Ingredients 5

1/4 cup freshly squeezed lemon juice (from about 2 lemons)
2 tablespoons chopped fresh herbs
1 tablespoon honey
Kosher salt and freshly ground black pepper
3/4 cup extra-virgin olive oil

Steps:

  • Whisk together the lemon juice, herbs, honey and a generous pinch of salt in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Whisk in a couple of turns of freshly ground black pepper.

HERBED VINAIGRETTE



Herbed Vinaigrette image

It never hurts to have another recipe for vinaigrette. I know every salad I eat is a little different.

Provided by threeovens

Categories     Salad Dressings

Time 5m

Yield 1/3 cup, 4 serving(s)

Number Of Ingredients 7

1 tablespoon Dijon mustard
salt & freshly ground black pepper
1/2 teaspoon garlic clove, minced
1 1/2 tablespoons red wine vinegar
1/4 teaspoon dried oregano, crushed
1/2 teaspoon ground cumin
4 1/2 tablespoons olive oil

Steps:

  • In a bowl, combine mustard, salt, pepper, garlic, vinegar, oregano, and cumin. Whisk to combine. Gradually add olive oil, continuing to whisk briskly.
  • Serve over chilled salad greens.

Nutrition Facts : Calories 138.4, Fat 15.4, SaturatedFat 2.1, Sodium 42.8, Carbohydrate 0.6, Fiber 0.2, Sugar 0.1, Protein 0.2

COLESLAW WITH HERBED VINAIGRETTE



Coleslaw With Herbed Vinaigrette image

Make and share this Coleslaw With Herbed Vinaigrette recipe from Food.com.

Provided by janem123

Categories     < 60 Mins

Time 35m

Yield 2 serving(s)

Number Of Ingredients 4

2 cups cabbage, shredded
1/2 cup carrot, shredded
1/2 cup onion, chopped
1/4 cup herbed vinaigrette (I use Herbed Vinaigrette)

Steps:

  • Combine all ingredients.
  • Chill thoroughly.

Nutrition Facts : Calories 44.9, Fat 0.2, Sodium 32.8, Carbohydrate 10.6, Fiber 2.9, Sugar 5.5, Protein 1.6

JACOLYN'S HERBED VINAIGRETTE



Jacolyn's Herbed Vinaigrette image

This is a quick and easy dressing. Perfect for your favorite green salad.

Provided by Jacolyn

Categories     Vinaigrette Dressing

Time 10m

Yield 10

Number Of Ingredients 8

1 cup extra-virgin olive oil
⅓ cup apple cider vinegar
2 cloves garlic, minced
1 tablespoon chopped fresh basil
2 teaspoons dried thyme
1 teaspoon white sugar
½ teaspoon ground black pepper
½ teaspoon salt

Steps:

  • Whisk olive oil, vinegar, garlic, basil, thyme, sugar, black pepper, and salt together in a bowl until smooth.

Nutrition Facts : Calories 206.9 calories, Carbohydrate 0.9 g, Fat 22.4 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 3.1 g, Sodium 117 mg, Sugar 0.5 g

HERBED VINAIGRETTE



Herbed Vinaigrette image

This simple vinegar and oil dressing is seasoned with three herbs for robust flavor. "We like balsamic vinegar , so we often use it in place of wine vinegar as a nice change of pace," reports Mildred Sherrer of Bay City, Texas.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1/2 cup.

Number Of Ingredients 6

1/4 cup olive oil
1/4 cup red wine vinegar
1 to 2 tablespoons sugar
1 teaspoon minced fresh basil or 1/4 teaspoon dried basil
1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme
1/2 teaspoon minced fresh marjoram or 1/8 teaspoon dried marjoram

Steps:

  • In a jar with a tight-fitting lid, combine all ingredients; shake well. Serve over greens.

Nutrition Facts :

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