Italian Limoncello Cocktail Food

TRADITIONAL ITALIAN LIMONCELLO

Traditional Italian Limoncello image

Traditional Italian limoncello is typical of the Amalfi coast, a beautiful area around Naples. It's traditionally made with Sorrento lemons, which are large and flavorful and a really unique Italian product.

Provided by Maria

Categories World Cuisine Recipes European Italian

Time P21DT30m

Yield 32

Number Of Ingredients 4

Ingredients

10 lemons
1 quart 95% alcohol (190 proof)
6 cups water
4 cups white sugar

Steps:

Zest lemons, making sure to get the outermost part of the skin and avoid the white pith.
Place lemon zest in a glass bowl and cover with alcohol. Cover and let infuse at room temperature until yellowish in color, about 7 days.
Bring water and sugar to the boil in a saucepan, stirring until sugar dissolves. Remove syrup from heat and let cool, about 10 minutes.
Pour alcohol into the syrup through a fine-mesh strainer; discard lemon zest. Stir well.
Pour limoncello into thick, freezer-safe glass bottles. Store in the freezer for at least 2 weeks before serving.

Nutrition Facts : Calories 184.2 calories, Carbohydrate 25.3 g, Fiber 0.2 g, Sodium 1.7 mg, Sugar 25.1 g

ITALIAN LIMONCELLO COCKTAIL

Italian Limoncello Cocktail image

A great way to welcome your guests to your summer backyard party! This recipe comes from a monthly women's magazine, "Meine Familie & Ich" from the grocery store magazine stand in Düsseldorf, Germany. This recipe has been translated from German into English. Limoncello is an Italian lemon-flavored liquor.

Provided by Ammie Cook in Deuts

Categories Beverages

Time 10m

Yield 10 serving(s)

Number Of Ingredients 4

Ingredients

4 lemons
14 ounces limoncello
7 ounces vodka
32 ounces tonic water

Steps:

Wash 4 unwaxed lemons in hot water.
Dry the lemons and cut 10 thin strips from the rind to garnish the cocktails.
Mix together the 14 oz Limoncello and 7 oz Vodka.
Add some ice cubes to 10 champagne glasses.
Divide the Limoncello-Vodka mixture between the 10 champagne glasses.
Top off each glass with the Tonic water. In this step, you can determine the strength of the cocktail. For a stronger cocktail, add less tonic. For a weaker cocktail, add more tonic.
Garnish with the lemon strip.
Serve with a straw. Enjoy!

Nutrition Facts : Calories 86.2, Fat 0.1, Sodium 11.6, Carbohydrate 10.2, Fiber 0.7, Sugar 8.6, Protein 0.3

ITALIAN LIMONCELLO COCKTAIL

Italian Limoncello Cocktail image

Provided by Guy Fieri

Categories beverage

Time 3m

Yield 1 serving

Number Of Ingredients 7

Ingredients

Ice
1/2 lemon, cut in small pieces with the rind
1 sprig fresh basil, plus extra for garnish
1-ounce grappa
2 ounces limoncello
1 1/2 ounces simple syrup (equal amounts sugar and water heated until sugar dissolves; cool)
Splash club soda

Steps:

In a pint glass, add a few ice cubes, lemon pieces, basil, grappa and limoncello and muddle. Add in simple syrup, stir and strain into large ice filled glass. Top with club soda and garnish with fresh basil.

13 BEST LIMONCELLO COCKTAILS

13 Best Limoncello Cocktails image

These limoncello cocktails are oh-so-decadent! From a lemon drop to a gin collins to a champagne cocktail, you'll fall head over heels in love with limoncello!

Provided by insanelygood

Categories Beverages Recipe Roundup

Number Of Ingredients 13

Ingredients

Limoncello Lemon Drop
Bourbon Limoncello Cocktail
Sparkling Limoncello Cocktail
Limoncello Gin Collins
Raspberry Limoncello Cocktail
Amalfi Martini
Limoncello Champagne Cocktail
Limoncello Mojito
Limoncello Moscow Mules
Limoncello Lady
Limoncello Spritz
Limoncello Sunrise
Blueberry Limoncello Cocktail

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a limoncello cocktail in 30 minutes or less!

Nutrition Facts :

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