GREEK MACARONI AND CHEESE
Make and share this Greek Macaroni and Cheese recipe from Food.com.
Provided by ratherbeswimmin
Categories Cheese
Time 1h45m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350°; bring 6 quarts of salted water to a boil; add in macaroni and cook, stirring occasionally, 8-10 minutes until al dente; drain and place in a large bowl.
- To blanch the spinach: bring 4 quarts salted water to a simmer over med-high heat; have ready a large bowl of ice water and a slotted spoon; add spinach to simmering water (in three or 4 batches) and submerge it.
- Let cook about 15 seconds, remove with the slotted spoon, and plunge into the ice water; let spinach cool completely, drain it, and squeeze out the excess water; if the leaves are large, chop them into bite-sized pieces; set aside.
- In a blender or food processor, puree the feta cheese with the milk, lemon juice, olive oil, salt, and pepper (blend in two batches, if needed); this will not be completely smooth; there will be very small chunks of cheese remaining.
- Stir the cheese mixture into the cooked macaroni; then add the minced rosemary and thyme, garlic, red pepper flakes, olives, cherry tomatoes, and blanched spinach.
- Transfer mixture to a 13x9 inch baking dish; sprinkle with parmesan cheese and the mixed herbs.
- Bake on the middle shelf 25-30 minutes until the pasta is heated through and the top is slightly browned.
OLD SCHOOL MAC N' CHEESE
This is a completely unpretentious, down-home macaroni and cheese recipe just like my grandma and mom always made. A simple white sauce where you add cheese and a few other flavors with macaroni and a potato chip crust. This recipe makes a lot, I like to make two pans so I can take one to a pot luck and have the other one to keep in the fridge for later. It's an easy recipe to adjust down if you only want to make one pan. If you aren't cooking it right away, just keep the topping separate until you are ready to put it in the oven.
Provided by Collette Duck
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 1h15m
Yield 20
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes; drain.
- Melt butter in a large pot over medium-low heat. Slowly add flour to butter, whisking constantly; cook until brown and the mixture no longer smells of flour, about 5 minutes. Pour 1 cup milk into the flour mixture, whisking continually until fully incorporated, about 45 seconds; repeat twice. Add remaining 3 cups milk to the mixture, whisking to incorporate. Stir Worcestershire sauce, mustard powder, onion powder, and cayenne pepper into the mixture; season with salt and black pepper.
- Reduce heat to low. Cook sauce, whisking frequently, until it begins to thicken, about 10 minutes. Add about half the package of shredded Cheddar cheese; stir continually until the cheese melts completely. Repeat with remaining half package of Cheddar cheese and the American cheese, about 4 ounces at a time. Once cheese is entirely incorporated, remove sauce from heat.
- Stir drained macaroni into the cheese sauce to coat. Divide macaroni between two 9x13-inch baking dishes.
- Mix crushed potato chips, 1 cup shredded Cheddar cheese, and Parmesan cheese in a bowl. Top the macaroni with the potato chip mixture evenly. Spray the potato chip mixture with cooking spray.
- Bake in preheated oven until the crust is golden brown and the sauce is bubbling, 35 to 45 minutes.
Nutrition Facts : Calories 506.7 calories, Carbohydrate 40.2 g, Cholesterol 75.9 mg, Fat 30.1 g, Fiber 3.4 g, Protein 21.5 g, SaturatedFat 17.3 g, Sodium 783.4 mg, Sugar 4.7 g
KERRYGOLD IRISH MAC AND CHEESE RECIPE - (3.5/5)
Provided by jodieg
Number Of Ingredients 15
Steps:
- Cook pasta according to package instructions and set aside to cool. In saucepan, melt Kerrygold Pure Irish Butter over medium heat, add onion and lightly season with salt. Add a pinch of sugar and cook onion until translucent. Add flour and cook 2 to 3 minutes, stirring constantly. Do not cook long enough to color. Whisk in milk and cream and incorporate totally. Bring mixture to a simmer; add bay leaf and cloves. Reduce burner to low heat. Cook for 25 minutes, stirring occasionally. Turn off heat and remove bay leaf. Whisk in 1 cup each of the Kerrygold Cheddar and Swiss Cheeses, until incorporated. Season with salt, pepper and nutmeg. In large bowl, combine pasta and cheese sauce. Spoon into 2 1/2-quart casserole dish. Combine remaining cheese. Top with grated Dubliner, thyme or other chopped herb, and a small handful of breadcrumbs. Bake at 375° F for 8 to 10 minutes. Options: For an added touch of hearty goodness, add 1/4 cup of cooked and chopped bacon or French ham or 1 1/2 cups of wild mushrooms sautéed in olive oil with chopped shallots and garlic. Adding chopped parsley or another favorite herb is also an easy and tasty option.
BLACK AND TAN IRISH MAC AND CHEDDAR
Steps:
- Place water and lager beer into a 4 1/2 quart or larger saucepan over high heat and bring to boil, add pasta and cook until just al dente. Drain and keep warm.
- Meanwhile in 3 quart saucepan, over medium-high heat, bring the milk, half-and-half, and evaporated milk just to a boil, keep hot. In a 4 quart saucepan, over medium heat, melt 3 tablespoons of the butter and stir in flour until it begins to color slightly, whisk in hot milk, mustard, salt, cayenne, and stout, and bring to a strong simmer. Reduce heat to low and stir in cheeses until melted. Place pasta into serving dish and pour the cheese sauce over the pasta.
- Place remaining butter in a large saute pan over medium heat and stir in bread crumbs, stir until golden brown, stir in bacon crumbles. Spread mixture over top of macaroni. Garnish with cilantro or sage leaves.
More about "irish macaroni and cheese food"
MAKE IRISH MACARONI AND CHEESE - FOOD NETWORK
Make Classic Mac, steeping the milk with 1 tablespoon pickling spice wrapped in cheesecloth instead of the bay leaf, and use all Irish …
From foodnetwork.com
Author Food Network KitchenEstimated Reading Time 50 secs
From foodnetwork.com
Author Food Network KitchenEstimated Reading Time 50 secs
HOW TO MAKE IRISH MAC N CHEESE - FOOD52
Whisk until combined. Cook for another 2-3 until the mixture is thick, whisking occasionally. Add in milk, salt and pepper. Whisk until combined. …
From food52.com
Cuisine AmericanCategory SideServings 1
From food52.com
Cuisine AmericanCategory SideServings 1
IRISH MAC AND CHEESE RECIPE BY THE REDHEAD BAKER
Instructions. Preheat oven to 350 degrees. Coat a 2 ½-quart casserole or baking dish with nonstick spray. Set aside. Fill a large saucepan …
From theredheadbaker.com
4.5/5 (21)Total Time 1 hr 15 minsCategory Main CourseCalories 468 per serving
From theredheadbaker.com
4.5/5 (21)Total Time 1 hr 15 minsCategory Main CourseCalories 468 per serving
IRISH MAC ‘N’ CHEESE - SOBEYS INC.
Preheat oven to 375°F (190°C). In saucepan, melt butter over medium heat. Add onion, bacon and sugar. Cook, stirring, until onion is softened and bacon is lightly browned. Whisk in flour and cook 2 to 3 min., until mixture is thickened. …
From sobeys.com
From sobeys.com
AN IRISHMAN'S MAC AND CHEESE. - HALF BAKED HARVEST
Whisk in the flour. Reduce the heat to medium-low and let cook/bubble for 1 minute, stirring once or twice to avoid burning. Gradually whisk in the beer and cook another minute. Now slowly pour in the milk, whisking …
From halfbakedharvest.com
From halfbakedharvest.com
IRISH YANKEE MAC AND CHEESE | RECIPE - RACHAEL RAY …
Preheat the oven to 375˚F. Bring a pot of salted water to a boil and cook pasta 2 minutes less than the package instructs. Set aside. In a large nonstick skillet, cook the bacon until it begins to crisp, about 4-5 minutes. Add garlic, cook for …
From rachaelrayshow.com
From rachaelrayshow.com
IRISH MACARONI & CHEESE - EAT LIKE NO ONE ELSE
Drain and place into a baking dish. Melt the butter over medium heat in a medium sauce pan. Add the flour, dry mustard, white pepper, and salt. Stir until the flour is mixed in and cooked. Add the milk. Bring to a simmer. Stir …
From eatlikenoone.com
From eatlikenoone.com
IRISH COLCANNON MAC AND CHEESE - THE CANDID APPETITE
Stir in the crispy bacon and a whole lot of sliced scallions. Stir until evenly combined. Divide the mac and cheese among large ramekins or pour into one large baking dish. Top with shredded cheese and panko bread crumbs. …
From thecandidappetite.com
From thecandidappetite.com
IRISH WHITE CHEDDAR MAC AND CHEESE - SWIRLS OF FLAVOR
Whisk in milk and evaporated milk until smooth. Cook, stirring occasionally, until mixture is slightly thickened and coats the back of a spoon. Add Irish Cheddar and Asiago cheeses, stirring until smooth and melted. Remove …
From swirlsofflavor.com
From swirlsofflavor.com
IRISH MAC AND CHEESE RECIPE FROM KERRYGOLD
Reduce burner to low heat. Cook for 25 minutes, stirring occasionally. Turn off heat and remove bay leaf. Whisk in 1 cup each of the Kerrygold Cheddar and Swiss Cheeses, until incorporated. Season ...
From irishcentral.com
Author Sheila Langan
From irishcentral.com
Author Sheila Langan
GUINNESS AND IRISH CHEDDAR MACARONI & CHEESE
Whisk together for a minute. While whisking, pour in Guinness, milk, half and half, salt, pepper, and mustard. Bring to a simmer and cook, whisking frequently, until it thickens slightly (several minutes). Add cream cheese and 2 ½ cups grated cheddar and stir/whisk until completely smooth. Add drained, cooked pasta and stir to combine.
From celebratingsweets.com
From celebratingsweets.com
IRISH MACARONI AND CHEESE WITH STOUT | FOOD.COM
Oct 21, 2017 - I made this for St Patty's one year from a FoodNetwork recipe. Unfortunately my paper copy is missing and it's no longer on the FN site, but some kind soul saved it for the masses. I'm going to re-post it on Zaar so I never lose it again! This is a great Mac n Cheese for people who are done with the box or nasty ol' …
From in.pinterest.com
From in.pinterest.com
IRISH CHEDDAR MAC AND CHEESE - CHEF SHAMY
In a large sauce pan, melt Garlic Butter over medium heat. Add flour, and whisk to combine. Cook 1 minute, then slowly whisk in Guinness, milk, and half and half. Then add salt, pepper, and dijon mustard. Cook, stirring frequently, until it thickens slightly. Add cream cheese and cheddar, and stir until melted.
From chefshamy.com
From chefshamy.com
IRISH MACARONI AND CHEESE WITH STOUT RECIPE - FOOD.COM
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk
From pinterest.co.uk
MACARONI & DUBLINER CHEESE - ILOVECOOKING
Pre-heat oven to 220°C / 200°C fan assisted / gas 7. Cook pasta in a large pot of salted water according to package instructions. Once cooked, drain then toss with a drizzle of olive oil. Set aside. Melt butter in a large pot over a low heat. Add the sliced leek and gently cook until leek has softened.
From ilovecooking.ie
From ilovecooking.ie
30 IRISH MAC AND CHEESE IDEAS | MAC AND CHEESE, RECIPES ... - PINTEREST
Oct 15, 2021 - Explore Lisa Durand's board "Irish Mac and cheese" on Pinterest. See more ideas about mac and cheese, recipes, irish recipes.
From pinterest.ca
From pinterest.ca
GUINNESS IRISH MACARONI AND CHEESE
Apr 20, 2017 - Guinness Irish Macaroni and Cheese perfectly combines the richness of Guinness and sharp delicious Irish cheeses for the ultimate macaroni and cheese dish.
From pinterest.com
From pinterest.com
IRISH MACARONI & CHEESE - KROGER
Add cayenne pepper, white pepper and sea salt. Step 6. Gradually add the cheeses, reserving 1/2 of the Dubliner cheese, whisking until incorporated. Step 7. Add pasta into cheese sauce. Pour into casserole dish. Step 8. Mix together remaining Dubliner cheese, breadcrumbs, 3 Tbsp. melted butter and parsley. Top the pasta mixture with this mixture.
From kroger.com
From kroger.com
IRISH MACARONI AND CHEESE RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
THE HOW-TO OF AN IRISH BAKED MAC N’ CHEESE WITH BEER SAUCE
Irish Macaroni With Three Cheese and Stout Recipe: There were some that can be lifted off the internet. All vary in execution. This one was to take into consideration any ingredients that are available in Manila. 3 Tbsp butter; 3 Tbps. flour; 400 grams elbow macaroni (or your favorite short pasta) ⅓ cup of Guinness (any stout will suffice ...
From lynne-enroute.com
From lynne-enroute.com
IRISH MACARONI - RECIPE | COOKS.COM
Add meat and simmer for at least 1 hour. With this sauce the longer it sits the better the flavor. Then cook to shell macaroni as direction on the box and drain. Put the shells in a 9 x 13 baking pan, add sauce, mix well. Add cheese on top and heat in a 400 degree oven until cheese melts and it fully heated. Add review or comment.
From cooks.com
From cooks.com
GUINNESS IRISH MACARONI AND CHEESE | A WICKED WHISK
Preheat your oven to 350 degrees and bring a large pot of salted water to boil. Once boiling, add in the pasta and cook for 3 minutes. Drain and set the pasta aside. In a large saucepan over medium high heat, add in 2 tablespoons of butter and once melted, add in flour, whisking constantly, cook for 1 minute.
From awickedwhisk.com
From awickedwhisk.com
MACARONI CHEESE - IRISH EXAMINER
MACARONI cheese is one of my children’s favourite supper dishes. We often add some cubes of cooked bacon or ham to the sauce with the cooked macaroni.
From irishexaminer.com
From irishexaminer.com
GUINNESS IRISH MACARONI AND CHEESE
Mar 3, 2019 - Guinness Irish Macaroni and Cheese perfectly combines the richness of Guinness and sharp delicious Irish cheeses for the ultimate macaroni and cheese dish. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. …
From pinterest.ca
From pinterest.ca
MACARONI AND CHEESE RECIPE | KITCHENS IRELAND
The macaroni and cheese also known as Mac’n cheese or macaroni and cheese is an American tradition short pasta baked topped with cheddar cheese melted into a creamy white sauce with the addition of Parmesan once cooked, the macaroni and cheese will be soft and creamy with a delicious golden crust on the surface. Mac’n cheese is a dish with a strong …
From kitchenireland.irish
From kitchenireland.irish
#STPATRICKSDAY RECIPE: GUINNESS & IRISH CHEDDAR MACARONI AND …
Add cream cheese and 2 1/2 cups grated cheddar and stir/whisk until completely smooth. Add drained, cooked pasta and stir to combine. Add remaining 1 cup grated cheddar and stir until melted (this ...
From iol.co.za
From iol.co.za
MACARONI CHEESE RECIPES - DUBLINER CHEESE
Cook pasta in a large pot of salted water according to package instructions. Once cooked, drain then toss with a drizzle of olive oil. Set aside. 3. Melt butter in a large pot over a low heat. Add the sliced leek and gently cook until leek has softened. Sprinkle over the flour and mix to combine, turn heat up to medium and continue cooking for ...
From dublinercheese.ie
From dublinercheese.ie
IRISH MAC N CHEESE – JOLLY POSH FOODS
Stir the drained pasta into the cheese sauce, then add the cooked bacon, bangers and fresh parsley, and mix thoroughly. Transfer to the prepared baking dish and top with the remaining 1/2 cup of shredded cheese. Melt 2 tablespoons of butter and toss with the breadcrumbs. Sprinkle over cheese layer. Bake for 25 to 30 minutes, or until browned ...
From jollyposhfoods.com
From jollyposhfoods.com
IRISH MAC AND CHEESE - FOOD IRELAND IRISH RECIPES
1/4 teaspoon ground nutmeg. 1 cup breadcrumbs. Directions: Cook pasta according to package instructions and set aside to cool. In saucepan, melt butter over medium heat, add onion and lightly season with salt. Add a pinch of sugar and cook onion until translucent. Add flour and cook 2 to 3 minutes, stirring constantly.
From foodireland.com
From foodireland.com
IRISH MAC & CHEESE BY NICTASTINGSPOON | QUICK & EASY RECIPE | THE …
Take off the heat. Add in your cheeses, keep about a 1/2 cup of cheese for the topping. Stir the mixture until the cheese is melted and evenly combined. Step 6. Stir in your cooked pasta until combined. Step 7. Butter your 9x13 casserole dish - bottom and sides. Pour your macaroni and cheese into the dish. Try to spread it out as evenly as ...
From thefeedfeed.com
From thefeedfeed.com
GUINNESS IRISH MACARONI AND CHEESE | RECIPE | MACARONI AND …
Feb 17, 2020 - Guinness Irish Macaroni and Cheese perfectly combines the richness of Guinness and sharp delicious Irish cheeses for the ultimate macaroni and cheese dish.
From pinterest.co.uk
From pinterest.co.uk
MACARONI CHEESE - IRISH EXAMINER
Bring a large pot of water to the boil, add the salt. Sprinkle in the macaroni and stir to make sure it doesn’t stick together. Cook until just soft, 10-15 minutes approx. Drain well. Meanwhile ...
From irishexaminer.com
From irishexaminer.com
IRISH CHEDDAR MAC AND CHEESE - BLUE JEAN CHEF
Stir in the room temperature milk. Stirring regularly, bring the sauce to a boil. Once it has boiled and thickened, remove the pan from the heat and stir in the Monterey Jack cheese and 3 cups of the Irish Cheddar cheese. Season with salt and freshly ground black pepper. In a large mixing bowl, combine the cooked pasta and the cheese sauce ...
From bluejeanchef.com
From bluejeanchef.com
IRISH CHEDDAR WITH GUINNESS MAC AND CHEESE - SHECOOKS.DESIGN
In a large saucepan over medium heat, melt butter. Add the onion and sauté until softened for about 4 minutes, sprinkle in the flour. Whisk together for a minute or two to cook off the raw flour taste (when it smells nutty). While whisking, add the dijon and stir for 1 minute. Pour in Guinness, milk, salt, and pepper.
From shecooksdesign.com
From shecooksdesign.com
GUINNESS IRISH MACARONI AND CHEESE | RECIPE | GUINESS RECIPES, …
Mar 20, 2017 - Guinness Irish Macaroni and Cheese perfectly combines the richness of Guinness and sharp delicious Irish cheeses for the ultimate macaroni and cheese dish.
From pinterest.com
From pinterest.com
IRISH CHEESEBOARD MACARONI CHEESE - INDIE FUDE
Whisk in the flour to make a roux. Allow to cook for 1 minute. Add milk slowly whilst whisking to ensure a lump free sauce. Simmer for approx 5 minute or until sauce has thickened. Lower heat & fold in 300g of the cheese. Combine the pasta & sauce and pour into a large over proof dish – sprinkle over the remaining cheese.
From indiefude.com
From indiefude.com
KERRYGOLD IRISH MAC AND CHEESE - KERRYGOLD
Reduce burner to low heat. Cook for 25 minutes, stirring occasionally. Turn off heat and remove bay leaf. Whisk in 1 cup each of the Kerrygold Aged or Reserve Cheddar and Swiss Cheese s, until incorporated. Season with salt, pepper and nutmeg. In large bowl, combine pasta and cheese sauce. Spoon into 2 ½-quart casserole dish.
From kerrygoldusa.com
From kerrygoldusa.com
PASTRAMI IRISH MAC AND CHEESE - RELUCTANT ENTERTAINER
Whisk gently over low heat until the sauce is smooth and thickened, 5-7 minutes. When sauce is smooth, remove from heat and add in 1/3 cup cheddar cheese, Dubliner, mozzarella, pasta, bacon, pastrami, and 1/4 cup chives. Mix until all ingredients are incorporated, then transfer to baking dish or skillet.
From reluctantentertainer.com
From reluctantentertainer.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love