Instant Pot Whole Tilapia Food

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INSTANT POT TILAPIA



Instant Pot Tilapia image

Instant Pot tilapia and vegetables cooked together is the perfect healthy pressure cooker dinner for your family cooked in no time. Try fish this way!

Provided by The Typical Mom

Categories     Entree     Main Course

Number Of Ingredients 10

1 lb tilapia (fillets, frozen)
6 small new potatoes (cut in half)
2 medium carrots (peeled, sliced into thick angled pieces)
1 c green beans (frozen)
3 tbsp butter (or 1 tbsp per fillet, we had 3 pieces)
1/4 tsp paprika
1/4 tsp pepper
1 tsp sea salt
1 stalk celery (optional, cut into thick chunks)
1/4 c vegetable broth (or water)

Steps:

  • Put your sliced vegetables into the bottom of your pot, then place a trivet on top of them so it sits flat on bottom.
  • Place fish fillets on trivet. Pour your broth or water on top of the fish so it drains down on top of everything. Mix spices together and sprinkle over the top of each piece so they're seasoned. Can sprinkle fresh parsley on top too if you wish.
  • Put 1 tbsp of butter on top of each fillet. Close lid and steam valve and set to high pressure for 8 minutes. Then do a quick release when done.
  • Lift out trivet and serve fish on plates with sides of veggies. Season again with a pinch of salt and pepper if you wish, according to taste.

Nutrition Facts : ServingSize 3 oz, Calories 406 kcal, Carbohydrate 50 g, Protein 29 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 80 mg, Sodium 821 mg, Fiber 7 g, Sugar 5 g

AIR-FRYER TILAPIA



Air-Fryer Tilapia image

Making air-fryer tilapia means dinner will be on the table in less than half an hour. It's quick and easy, and it doesn't dry out the delicate fillets. -Dana Alexander, Lebanon, Missouri

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 10

2 tilapia fillets (6 ounces each)
1 tablespoon butter, melted
1 teaspoon Montreal steak seasoning
1/2 teaspoon dried parsley flakes
1/4 teaspoon paprika
1/4 teaspoon dried thyme
1/8 teaspoon onion powder
1/8 teaspoon salt
1/8 teaspoon pepper
Dash garlic powder

Steps:

  • Preheat air fryer to 400°. Brush fillets with butter. In a small bowl, mix remaining ingredients; sprinkle over fillets., Place fillets in a single layer on greased tray in air-fryer basket. Cook until fish just begins to flake easily with a fork, 6-8 minutes.

Nutrition Facts : Calories 193 calories, Fat 7g fat (4g saturated fat), Cholesterol 98mg cholesterol, Sodium 594mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 32g protein. Diabetic Exchanges

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