SPAGHETTI PIE
Provided by Katie Lee Biegel
Categories main-dish
Time 1h5m
Yield 8 to 10 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Grease a 9-by-3-inch cake pan with cooking spray.
- Bring a large pot of salted water to a boil. Add the spaghetti and cook for 3 to 4 minutes less than the package recommends, so that it is very al dente. Drain and reserve.
- In a large skillet over medium-high heat, brown the beef, 5 to 8 minutes; season with salt and pepper. Transfer the beef to a paper towel-lined plate to drain. Wipe the skillet clean with a paper towel. Heat the olive oil in the skillet over medium heat and saute the onions until translucent, 4 to 5 minutes. Set aside.
- In a large bowl, whisk together the marinara, ricotta, parsley, eggs, 1/2 cup of the Parmesan, 1 teaspoon salt and 1/4 teaspoon pepper. Add the cooked spaghetti, beef and onions and toss to evenly coat. Transfer to the prepared pan, top with the mozzarella and sprinkle with the remaining 2 tablespoons Parmesan.
- Bake until the cheese is bubbling and golden brown, 25 to 30 minutes. Let rest for 5 minutes, then cut into wedges and serve.
SPAGHETTI PIE
A classic Italian combination is remade into a creamy, family-pleasing spaghetti pie. This recipe was given to me several years ago. My family never grows tired of it. - Ellen Thompson, Springfield, Ohio
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Cook spaghetti according to package directions for al dente; drain., In a large skillet, cook beef, onion and green pepper over medium heat 5-7 minutes or until beef is no longer pink, breaking up beef into crumbles; drain. Stir in tomatoes, tomato paste, seasonings and sugar., In a large bowl, whisk egg whites, melted butter and Parmesan cheese until blended. Add spaghetti and toss to coat. Press spaghetti mixture onto bottom and up sides of a greased 9-in. deep-dish pie plate, forming a crust. Spread cottage cheese onto bottom; top with beef mixture. , Bake, uncovered, 20 minutes. Sprinkle with mozzarella cheese. Bake until heated through and cheese is melted, 5-10 minutes longer. Let stand 5 minutes before serving.
Nutrition Facts : Calories 348 calories, Fat 10g fat (5g saturated fat), Cholesterol 52mg cholesterol, Sodium 690mg sodium, Carbohydrate 33g carbohydrate (9g sugars, Fiber 4g fiber), Protein 29g protein. Diabetic Exchanges
INSIDE-OUT SPAGHETTI PIE
Great recipe for baked spaghetti, substitute the meat crust with either breaded chicken or veal cutlets to make a Parmesan meal. Original recipe from Recipe.com
Provided by Gagoo
Categories European
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F. In a large bowl, combine evaporated milk, bread crumbs, onion, salt, Italian seasoning, and pepper. Add ground meat; mix well. Lightly press mixture evenly onto the bottom and up the side of an ungreased 9-inch pie plate. Bake, uncovered, about 30 minutes or until done (160°F). Carefully tilt dish and drain off fat.
- Meanwhile, cook spaghetti according to package directions; drain. Return to pan. Stir in butter until melted. Stir in egg and Parmesan cheese until spaghetti is coated.
- Spread half of the pizza sauce over meat mixture. Top with 1/2 cup of the mozzarella cheese and the spaghetti mixture. Top with the remaining pizza sauce and the remaining 1/2 cup mozzarella cheese.
- Bake, uncovered, about 20 minutes or until heated through. (If necessary, cover edges of meat mixture with foil to prevent over browning.) Let stand for 15 minutes before serving.
Nutrition Facts : Calories 424.7, Fat 22.5, SaturatedFat 10.5, Cholesterol 113.2, Sodium 823.4, Carbohydrate 27.4, Fiber 1.7, Sugar 3.5, Protein 26.6
INSIDE-OUT SPAGHETTI PIE
Make and share this Inside-Out Spaghetti Pie recipe from Food.com.
Provided by gailanng
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. In a large bowl, combine evaporated milk, bread crumbs, onion, salt, Italian seasoning and pepper. Add ground meat; mix well. Lightly press mixture evenly onto the bottom and up the side of an ungreased 9-inch pie plate. Bake, uncovered, about 30 minutes or until done. Carefully tilt dish and drain off fat.
- Meanwhile, cook spaghetti according to package directions; drain. Return to pan. Stir in butter until melted. Stir in egg and Parmesan cheese until spaghetti is coated.
- Spread half of the pizza sauce over meat mixture. Top with 1/2 cup of the mozzarella cheese and the spaghetti mixture. Top with the remaining pizza sauce and the remaining 1/2 cup mozzarella cheese.
- Bake, uncovered, about 20 minutes or until heated through. (If necessary, cover edges of meat mixture with foil to prevent overbrowning.) Let stand for 15 minutes before serving.
Nutrition Facts : Calories 369.1, Fat 18.4, SaturatedFat 9, Cholesterol 110.9, Sodium 770.3, Carbohydrate 22.7, Fiber 1.4, Sugar 3.1, Protein 26.8
5-INGREDIENT BAKED SPAGHETTI PIE
A recipe my wife has prepared from leftovers at family Spaghetti Dinner. A very quickie meal during the work week. Have no Idea where it came from her family. They're all Norwegians or Germans. Hmmmmmmm somewhere it popped in! Easy, simple, and tasty.
Provided by MadCity Dale
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cut spaghetti into aproximately 3" to 4" pieces.
- Beat eggs in a large bowl, add spaghett into and mix well, add parmesan cheese and blend all.
- Grease a glass 8" x 11" baking dish. Layer 1/2 of mixture on bottom, layer 1/2 of mozzarella cheese on top, layer rest of spaghetti and top with balance of mozzarella.
- Bake, uncovered, in preheated 325 degree oven for 40 minutes.
- Remove, slice into squares. As you serve top with 1-2 cups sauce, and sprinkle a little green or parmesan cheese on top to garnish. Reheat for lunch tomorrow.
Nutrition Facts : Calories 336.9, Fat 13.8, SaturatedFat 7, Cholesterol 96.4, Sodium 653.5, Carbohydrate 33.4, Fiber 3, Sugar 6.5, Protein 18.6
More about "inside out spaghetti pie food"
THIS INSIDE-OUT SPAGHETTI BAKE IS DELICIOUS AND UNIQUE
From sweetandsavory.co
INSIDE-OUT SPAGHETTI PIE - BETTER HOMES & GARDENS
From bhg.com
4.1/5 (54)Calories 393 per serving
- Preheat oven to 350 degrees F. In a large bowl, combine evaporated milk, bread crumbs, onion, salt, Italian seasoning, and pepper. Add ground meat; mix well. Lightly press mixture evenly onto the bottom and up the side of an ungreased 9-inch pie plate. Bake, uncovered, about 30 minutes or until done (160 degrees F). Carefully tilt dish and drain off fat.
- Meanwhile, cook spaghetti according to package directions; drain. Return to pan. Stir in butter until melted. Stir in egg and Parmesan cheese until spaghetti is coated.
- Spread half of the pizza sauce over meat mixture. Top with 1/2 cup of the mozzarella cheese and the spaghetti mixture. Top with the remaining pizza sauce and the remaining 1/2 cup mozzarella cheese.
- Bake, uncovered, about 20 minutes or until heated through. (If necessary, cover edges of meat mixture with foil to prevent overbrowning.) Let stand for 15 minutes before serving. Garnish with fresh basil or parsley, if desired. Makes 6 servings.
INSIDE-OUT SPAGHETTI PIE | MIDWEST LIVING
From midwestliving.com
- Preheat oven to 350 degrees F. In a large bowl, combine evaporated milk, bread crumbs, onion, salt, Italian seasoning, and pepper. Add ground meat; mix well. Lightly press mixture evenly onto the bottom and up the side of an ungreased 9-inch pie plate. Bake, uncovered, about 30 minutes or until done (160 degrees F). Carefully tilt dish and drain off fat.
- Meanwhile, cook spaghetti according to package directions; drain. Return to pan. Stir in butter until melted. Stir in egg and Parmesan cheese until spaghetti is coated.
- Spread half of the pizza sauce over meat mixture. Top with 1/2 cup of the mozzarella cheese and the spaghetti mixture. Top with the remaining pizza sauce and the remaining 1/2 cup mozzarella cheese.
- Bake, uncovered, about 20 minutes or until heated through. (If necessary, cover edges of meat mixture with foil to prevent overbrowning.) Let stand for 15 minutes before serving. Makes 6 servings.
INSIDE-OUT SPAGHETTI PIE | FOOD.COM | RECIPE | SPAGHETTI PIE, …
From in.pinterest.com
INSIDE-OUT SPAGHETTI PIE | RECIPE IN 2022 | SPAGHETTI PIE, COOKING …
From pinterest.com
INSIDE-OUT SPAGHETTI PIE RECIPE - FOOD.COM | RECIPE | RECIPES ...
From pinterest.com
INSIDE-OUT SPAGHETTI PIE | RECIPE | SPAGHETTI PIE, RECIPES, POTLUCK …
From pinterest.com
INSIDE-OUT SPAGHETTI PIE | BETTER HOMES & GARDENS - MASTERCOOK
From mastercook.com
INSIDE-OUT SPAGHETTI PIE | RECIPE | SPAGHETTI PIE, RECIPES, PASTA …
From pinterest.com
INSIDE-OUT SPAGHETTI PIE RECIPE | RECIPE | SPAGHETTI PIE …
From pinterest.ca
SUPER BAKED SPAGHETTI PIE RECIPE - FOOD.COM
From food.com
INSIDE-OUT SPAGHETTI PIE | FOOD.COM | RECIPE | SPAGHETTI PIE, …
From pinterest.co.uk
INSIDE-OUT SPAGHETTI PIE | SPAGHETTI PIE, RECIPES, DRY …
From pinterest.com
'WATCH OUT FOR EACH OTHER': COPS PROBING MURDER OF IDAHO …
From dailymail.co.uk
INSIDE-OUT SPAGHETTI PIE | PUNCHFORK
From punchfork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love