Impossible South Western Chicken Pie Food

IMPOSSIBLE EASY CHICKEN CLUB PIE

Impossible Easy Chicken Club Pie image

Make and share this Impossible Easy Chicken Club Pie recipe from Food.com.

Provided by mer5901

Categories Savory Pies

Time 50m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 cups cooked chicken, cut up
8 slices bacon, crisply cooked and crumbled
1 cup cheddar cheese, shredded
1/2 cup Bisquick (original or reduced fat)
1 cup milk
2 eggs

Steps:

Heat oven to 400. Spray bottom and side of pie plate, 9x1 1/2 inches, with cooking spray.
Sprinkle chicken, bacon and cheese in pie plate.
Stir remaining ingredients until blended. Pour into pie plate.
Bake 30 to 35 minutes or until knife inserted in center comes out clean.
Let stand 5 minutes before serving.
Optional: top pie with shredded lettuce and sliced tomatoes.

Nutrition Facts : Calories 278.7, Fat 18.1, SaturatedFat 8.1, Cholesterol 121.2, Sodium 383.6, Carbohydrate 9.1, Fiber 0.2, Sugar 1.4, Protein 19

IMPOSSIBLE CHICKEN BACON RANCH PIE

Impossible Chicken Bacon Ranch Pie image

This is a combination of my favorite flavors. Chicken, bacon, cheese and ranch dressing in an impossible pie for brunch or a light dinner.

Provided by KelBel

Categories Savory Pies

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

2 cups cooked chicken breasts, chopped
4 slices bacon, cooked and crumbled
1 1/2 cups frozen mixed vegetables
1 cup reduced-fat Italian cheese blend, shredded
1/2 cup Bisquick reduced-fat baking mix
1 (1 ounce) package ranch dressing mix
1 cup skim milk
2 eggs

Steps:

Heat oven to 400 degrees.
Spray a 9-inch pie plate with non-stick cooking spray.
Place chicken, bacon and mixed vegetables in pie plate. Sprinkle with cheese.
Combine remaining ingredients together until blended.
Pour over top of meat, cheese and vegetables in pie plate.
Bake 30-35 minutes or until knife inserted in center comes out clean.
Cool 5 minutes.

Nutrition Facts : Calories 238.8, Fat 12.5, SaturatedFat 3.9, Cholesterol 120.8, Sodium 233.2, Carbohydrate 10.2, Fiber 2.3, Sugar 0.1, Protein 21.3

IMPOSSIBLE CHICKEN PARMIGIANA PIE

Impossible Chicken Parmigiana Pie image

Make and share this Impossible Chicken Parmigiana Pie recipe from Food.com.

Provided by Country Cook in Okl

Categories Savory Pies

Time 45m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 12

Ingredients

3/4 cup cottage cheese (small curd)
1/2 cup parmesan cheese
1 1/2 cups cooked chicken
1 1/4 cups mozzarella cheese (5oz)
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1 (6 ounce) can tomato paste
1 cup milk
2 eggs
1/2 cup Bisquick
1/4 teaspoon pepper

Steps:

Heat oven to 400.
Grease pie 10 inch pie plate.
Layer cottage cheese and Parmesan cheese in pie plate.
Mix chicken, 1/2 cup of the mozzarella,garlic powder, oregano, basil and tomato paste.
Spoon over Parmesan cheese.
Beat remaining ingredients in blender on high 15 seconds or 1 min with hand mixer until smooth.
Pour into pie plate.
Bake 30 minutes.
Top with remaining mozzerlla and bake 5 to 8 minutes longer or until knife inserted in center comes out clean.
Cool 5 minutes and serve.

Nutrition Facts : Calories 309.6, Fat 15.9, SaturatedFat 7.8, Cholesterol 132.3, Sodium 803, Carbohydrate 15.6, Fiber 1.6, Sugar 5.2, Protein 25.9

IMPOSSIBLE CHICKEN, SPINACH AND CHEESE PIE

Impossible Chicken, Spinach and Cheese Pie image

This recipe was found on the back of a Bisquick box years ago. We have it often as it is very good. I have used chicken instead of tuna as the recipe suggests.G reat with a salad.

Provided by evelync

Categories Chicken

Time 45m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

13 ounces chicken breasts (may use left over cooked chicken as well as fresh)
1 1/2 cups shredded swiss cheese
1 chopped onion
1 1/4 cups Bisquick
1 3/4 cups milk
4 eggs
1/2 teaspoon salt
1 (300 g) package frozen spinach, thawed and drained

Steps:

Boil enough water to cover chicken breast.
Place chicken in water; cover and remove from heat.
Let sit for 10 minutes.
In greased 13x9 inch baking dish or 2 pie pans, combine spinch, chopped chicken, shredded swiss cheese, and onion.
In bowl or blender, mix together Bisquick, milk, eggs, and salt.
Pour over chicken mixture.
Bake in preheated 350°F oven about 30 minutes or until knife inserted in middle comes out clean.