Imitation Crab Dip With Old Bay Seasoning Food
OLD BAY CRAB AND SPINACH DIP
I'm always experimenting and came up with this a few years ago. It is always a hit at get togethers. It is versatile also, you can add more or less of any of the ingredients to your liking or omit the spinach if you prefer. I love it as is though. Thanks and enjoy!
Provided by smartin202
Categories Cheese
Time 20m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix cream cheese, sour cream, Old Bay Seasoning, onion powder, and black pepper together in a bowl until well blended (Tip: try using lesser amount of the Old Bay Seasoning until your desired preference is reached).
- Mix in the spinach. (Tip: Once I blended the spinach in a food processor to speed up the time but I did not like how it turned out this way. I recommend taking the few minutes to chop it by hand into about 1/4 inch pieces.).
- Mix in the crab and cheddar cheese. (I like Cabot or McAdam cheeses).
- Serve with crackers or chips.
Nutrition Facts : Calories 147.4, Fat 11.9, SaturatedFat 6.9, Cholesterol 41.5, Sodium 328.4, Carbohydrate 5.1, Fiber 0.3, Sugar 2.4, Protein 5.6
IMITATION CRAB DIP
Make and share this Imitation Crab Dip recipe from Food.com.
Provided by Paula
Categories Crab
Time 12h15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Soften cream cheese in microwave.
- Stir remaining ingredients into and mix.
- Make the night before and refrigerate to allow flavors to blend.
- Note that cook time is refrigeration time.
- Serve with your favorite crackers.
Nutrition Facts : Calories 116, Fat 9.8, SaturatedFat 5.5, Cholesterol 35, Sodium 249.9, Carbohydrate 4.2, Fiber 0.1, Sugar 2.2, Protein 3.1
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