Hunters Garlic Bread Food

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BEST BANANA BREAD



Best Banana Bread image

Make and share this Best Banana Bread recipe from Food.com.

Provided by lkadlec

Categories     Quick Breads

Time 1h10m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 8

1/2 cup butter, softened
1 cup granulated sugar
2 eggs, beaten
3 bananas, finely crushed (for serious and extreme moist and delicious, try 4 bananas)
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon vanilla (optional)

Steps:

  • Remove odd pots and pans from oven.
  • Preheat oven to 350º / 180º.
  • Cream together butter and sugar.
  • Add eggs and crushed bananas.
  • Combine well.
  • Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
  • Mix just until combined. Do not overmix.
  • Pour into greased and floured loaf pan.
  • Bake at 350º / 180º for 55 minutes.
  • Keeps well, refrigerated.

Nutrition Facts : Calories 272.8, Fat 10.5, SaturatedFat 6.2, Cholesterol 61.6, Sodium 338.3, Carbohydrate 42.5, Fiber 1.4, Sugar 24.4, Protein 3.7

MUSHROOM HUNTER'S SAUCE



Mushroom Hunter's Sauce image

Hunter sauce is a rich brown sauce with an accent of tomato. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 7

4 cups uncooked extra-wide egg noodles
1-1/2 pounds sliced fresh mushrooms
3 tablespoons butter
1 cup dry red wine
1 tablespoon cornstarch
1-1/4 cups vegetable broth
3 tablespoons tomato paste

Steps:

  • Cook noodles according to package directions. Meanwhile, in a large skillet, saute the mushrooms in butter until tender. Add wine. Bring to a boil; cook until sauce is reduced by half, about 5 minutes. , In a small bowl, combine the cornstarch, broth and tomato paste until smooth. Add to mushroom mixture. Bring to a boil; cook and stir until thickened, about 2 minutes. Drain noodles; serve with mushroom sauce.

Nutrition Facts : Calories 330 calories, Fat 11g fat (6g saturated fat), Cholesterol 59mg cholesterol, Sodium 427mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 4g fiber), Protein 11g protein.

CHEATER'S GARLIC BREAD



Cheater's Garlic Bread image

I was in a pinch one night for some garlic bread, and I had to use what I had on hand. This garlic bread can pretty much be made anytime because it uses ingredients that are SUPER common.

Provided by Juju Bee

Categories     Spreads

Time 10m

Yield 6 pieces, 6 serving(s)

Number Of Ingredients 5

3 pieces white bread
4 tablespoons butter or 4 tablespoons margarine
1 teaspoon garlic powder
2 teaspoons italian seasoning
salt (if you use unsalted butter, if you use salted, leave this out.)

Steps:

  • Preheat oven (or broiler) to 350 degrees.
  • Lay out each piece of white bread and cut off crusts (I like to cut off the vertical crusts and leave the horizontal pieces of crust on but it really doesn't matter.).
  • Cut each piece of bread in half vertically (longways).
  • Set bread aside and discard crusts.
  • In a small bowl mix together butter, garlic powder, Italian Seasoning and salt to taste ( if needed).
  • Spread butter mixture thinly over one side of each slice of bread.
  • Place bread buttered side up on a small baking sheet and place in the broiler.
  • Let bread toast for about 3 or 4 minutes or until golden brown (be careful not to burn the bread!).
  • Remove from broiler and serve immediately.

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