How To Make Hash Oil Food

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HOMEMADE HASH



Homemade Hash image

THIS IS NOT LIKE HASH FROM A CAN! This was passed down from my mom. If you like comfort food this is for you! This is a general recipe, you can alter how much ingredients to use depending on how many servings you want!

Provided by ashley68132003

Categories     Roast Beef

Time 55m

Yield 1 cup, 6-8 serving(s)

Number Of Ingredients 5

1 rump roast
1 large onion
5 large potatoes
1 tablespoon oil
1 pinch salt and pepper

Steps:

  • Depending on the size of your roast) I cook my roast slow to make it more tender.
  • Once the roast is cooked throughout let sit to cool down.
  • Start slicing your potatos into 1/4 inch slices ( I use my food processor).
  • Heat a large pan with your Tbsp of oil starting with a higher temperature.
  • Add your potatos to pan and let them get a little crisp to them.
  • Add your onion (diced small).
  • Pinch of salt and pepper.
  • Turn the heat down
  • Start pulling your roast apart into to shredded pieces.
  • Add roast to your potatos.
  • Usually takes about 20 minutes to cook from here.
  • ENJOY!

Nutrition Facts : Calories 266.8, Fat 2.6, SaturatedFat 0.4, Sodium 19.4, Carbohydrate 56.1, Fiber 7.2, Sugar 3.5, Protein 6.5

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