How To Bake The Perfect Bacon Step By Step Food

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PERFECT BACON



Perfect Bacon image

Provided by Food Network Kitchen

Time 30m

Number Of Ingredients 0

Steps:

  • Bring the bacon to room temperature. Lay the strips in a cold skillet, raise the heat to medium and cook, turning, until desired crispness, 5 to 10 minutes. Drain on paper towels. For large batches, lay the strips on a foil-lined baking sheet in a cold oven; set to 400 degrees F and bake 15 to 20 minutes.

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  • Line the baking sheet with foil. (You will want to use a baking sheet that has enough of a rim that it contains the bacon drippings.)
  • If using a metal cooling rack, spray the rack with non-stick cooking spray, and place the rack inside the baking sheet.
  • Place the bacon slices in a single layer either directly on the foil or on a rack Make sure not to overlap slices.
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