ICED GREEN TEA LIMEADE
This delicious twist on the popular green tea and lemonade combo swaps out the lemons for limes. The result is a sweet, slightly tart, and refreshing drink.
Provided by Kare for Kitchen Treaty
Time 45m
Number Of Ingredients 5
Steps:
- In a medium saucepan over medium-high heat, bring the water, sugar, and lime zest to a boil. Stir until sugar is dissolved (it should already be nearly dissolved by the time it comes to a boil), then remove the pan from heat.
- Place green tea bags in hot water mixture and steep for one minute. Remove.
- Let mixture sit for 30 minutes to cool.
- Strain room-temperature mixture through a fine mesh sieve into a pitcher.
- Stir in the fresh lime juice.
- Serve over ice.
FRUIT-FLAVORED ICED GREEN TEA
Fruit-flavored ice cubes add flavor to your green tea as they melt.
Provided by Food Network
Time 2h15m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Boil 8 cups water. Pour into a clear pitcher. Add 6-8 green tea bags and steep for 3-5 minutes or to desired strength. Remove tea bags and refrigerate.
- Place strawberries in a food processor and pulse gently until roughly chopped. In a pourable container, combine strawberries, orange juice and lime zest. Pour into ice cube trays. Freeze for 2 hours or until set.
- To serve, fill glasses with ice cubes and top with chilled green tea. Garnish with lime slices.
SWEET LIME ICED TEA
What's more Southern than sweet iced tea? I've lived in Florida all my life, yet I'm not a huge fan of the overly sweet iced tea that is popular here in the South. My grandma has made this version for as long as I can remember and it is the BEST!! Not too sweet, and not too bitter...and the fresh lime juice --- amazing!!!
Provided by CookinginFL
Categories Drinks Recipes Tea Iced Tea Recipes
Time 4h
Yield 16
Number Of Ingredients 4
Steps:
- Pour the water into a gallon sized jar over the tea bags. Allow to steep for 45 minutes. Remove and discard the tea bags. Stir in the sugar and lime juice until the sugar has dissolved. Cool to room temperature; refrigerate until cold before serving.
Nutrition Facts : Calories 74.9 calories, Carbohydrate 19.5 g, Sodium 7.3 mg, Sugar 18.9 g
ICED GREEN TEA
Make and share this Iced Green Tea recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a saucepan, pour boiling water over tea bags; cover and steep 5 minutes.
- Remove tea bags from water, squeezing gently.
- Stir in 2 cups cold water and sweetener, stirring until sweetener dissolves.
- Serve over ice or let tea come to room temperature then serve over ice.
Nutrition Facts : Sodium 7.1
LEMON-LIME ICED TEA
From Chatelaine magazine. Perfect for a hot summer evening! Could use orange pekoe tea or your favorite tea instead of green tea!
Provided by Redsie
Categories Beverages
Time 10m
Yield 11 serving(s)
Number Of Ingredients 7
Steps:
- Add tea bags to boiling water. Steep for 3 minute Remove bags, then immediately add frozen lemonade and stir until completely dissolved. Sweeten with sugar or honey, if needed.
- Refrigerate at least until cold. Then stir in rum to taste.
- To serve, place a few ice cubes in a large pitcher. Thinly slice lemon and lime and add. Pour tea mixture overtop.
Nutrition Facts : Calories 3.8, Sodium 3.9, Carbohydrate 1.7, Fiber 0.6, Sugar 0.1, Protein 0.2
HEALTHY ICED TEA
Healthy Iced Tea is made with brewed tea, lime, lemon, club soda, and a touch of maple syrup for a healthy, refreshing sip!
Provided by Olena Osipov
Categories Drink
Time 45m
Number Of Ingredients 7
Steps:
- In a medium pot, bring water to a boil. Turn off heat, add tea, stir and let steep while cooling down completely or until lukewarm (I place mine in a shady spot on a stone patio outside on hot summer days).
- Transfer tea to a large pitcher by laddling it through a mesh strainer; discard the tea leaves.
- Add maple syrup, squeeze lemon and lime juice, add the peels (skins) to the pitcher, stir with a long wooden spoon and let tea sit for 10 minutes. Discard the citrus skins otherwise iced tea will be bitter tasting.
- Now you can store your iced tea covered with plastic wrap or lid in a fridge for quite a few days. Right before serving, add ice and a can of club soda to a pitcher, stir and enjoy. Garnish with thin lime slices, if desired.
Nutrition Facts : Calories 31 kcal, Sugar 6 g, Sodium 23 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 8 g, Fiber 1 g, Protein 1 g, ServingSize 1 serving
HOT STEEPED LIME GREEN ICED TEA
Steps:
- Brew the tea in 4 cups hot water and let steep a couple of minutes.
- Strain through a sieve, and then stir in the sugar and lime until all the sugar dissolves. Serve over ice.
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