SPICED CIDER
Nancy Fuller, of Food Network's Farmhouse Rules, shares her recipe for warm Spiced Cider spiked with bourbon.
Provided by Nancy Fuller
Categories beverage
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- In a large pot over medium heat, add the apple cider. Stir in the brown sugar, allspice and nutmeg until the sugar is dissolved and bring to a low boil.
- Stick the pointy ends of the cloves into the orange so that just the buds of the cloves are visible. The entire orange should be covered with the cloves.
- Add the orange to the cider and reduce the heat to simmer. Cover and continue cooking for 20 minutes.
- Serve in warm mugs with a cinnamon stick garnish. For adults, add bourbon to the cider.
HOW TO MAKE MULLED CIDER IN THE SLOW COOKER
Steps:
- Fill the slow cooker. Pour the cider or juice into a 5-quart or larger slow cooker.
- Add the fresh ingredients. Cut the orange into 1/4-inch-thick rounds. Cut the ginger into 1/4-inch-thick slices. Add both to the slow cooker.
- Add the spices. Add the cinnamon sticks. Add the cloves and optional spices. To make it easier to serve, place the cloves and spices in a tea ball first, or place in a double layer of cheesecloth or paper coffee filter, gather it up into a sachet, and tie closed with kitchen twine.
- Slow cook the cider for 4 hours. Cover the slow cooker and cook until the flavors meld, 4 hours on LOW. (If there are clumps of spices floating at the top that you wish to remove, strain the cider through a fine-mesh strainer or cheesecloth into a large pot.) Keep warm and serve in mugs garnished with additional orange slices if desired.
Nutrition Facts : SaturatedFat 0.2 g, UnsaturatedFat 0.0 g, Carbohydrate 80.6 g, Sugar 66.1 g, ServingSize Serves 6, Protein 1.1 g, Fat 1.1 g, Calories 326 cal, Sodium 30.0 mg, Fiber 3.5 g, Cholesterol 0 mg
HOT SPICED CIDER
This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.
Provided by Sara
Categories Drinks Recipes Cider Recipes
Time 10m
Yield 16
Number Of Ingredients 8
Steps:
- Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.
Nutrition Facts : Calories 86 calories, Carbohydrate 21.6 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.5 mg, Sugar 18.8 g
HOT MULLED CIDER
Steps:
- Combine all the ingredients in a saucepan and simmer over low heat for 5 to 10 minutes. Pour into mugs and serve.
SPICED CIDER
I first concocted this beverage years ago for my son on a chilly New England day. He's grown now, but he still enjoys this tangy cider whenever he comes for a visit. -Debbie Terenzini, Lusby, Maryland
Provided by Taste of Home
Time 25m
Yield 10 servings (about 2 quarts).
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the first 6 ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Discard cinnamon sticks. Use additional cinnamon sticks for stirrers if desired.
Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 54mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 0 protein.
HOT SPICED CIDER
Next time you're entertaining, stir up a batch of this nicely spiced apple cider. The wonderful aroma will make your guests feel welcome on a chilly day. -Kim Wallace, Dennison, Ohio
Provided by Taste of Home
Time 20m
Yield 4-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a Dutch oven, combine the first five ingredients. Place the cinnamon sticks, cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to the pan. Cook, uncovered, over medium heat for 10-15 minutes or until flavors are blended (do not boil). Discard spice bag.
Nutrition Facts : Calories 113 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.
EASY HOT SPICED CIDER
This warm cider chases the chill on cool evenings...and it's perfect for winter holidays, too. -Trinda Heinrich, Lakemoor, Illinois
Provided by Taste of Home
Time 2h5m
Yield 3 servings.
Number Of Ingredients 7
Steps:
- In a 1-1/2-qt. slow cooker, combine the first five ingredients. Place cinnamon stick and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place bag in slow cooker., Cover and cook on low for 1 hour. Discard spice bag; continue to cook 1-2 hours or until heated through.
Nutrition Facts : Calories 218 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 54g carbohydrate (49g sugars, Fiber 0 fiber), Protein 0 protein.
HOT SPICED CIDER
Make and share this Hot Spiced Cider recipe from Food.com.
Provided by AZPARZYCH
Categories Beverages
Time 40m
Yield 1 quart, 8 serving(s)
Number Of Ingredients 9
Steps:
- In a 2-3 quart pan combine cider and brown sugar over low heat until sugar dissolves.
- Add remaining ingredients.
- Bring to a boil, reduce heat and let simmer uncovered 20 minutes.
HOT SPICED CIDER
Found this in a magazine from our local newspaper, posted here for safe keeping. Haven't tried yet. This is made in a coffee pot! Note: yields are approximate.
Provided by Shannon 24
Categories Beverages
Time 15m
Yield 2 quarts
Number Of Ingredients 8
Steps:
- Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg and orange wedges.
- Pour apple cider into coffee pot where the water goes.
- Brew and serve hot.
- Enjoy!
HOT SPICED CIDER
Great for holiday parties. This is a friend's family recipe for surviving the holidays. I hope you enjoy it as much as I did.
Provided by Bay Laurel
Categories Beverages
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Stuff cored apple with cloves.
- Put all ingredients in large pot.
- Bring to boil and simmer for 15 minutes.
- Put on low to keep warm for serving.
HOT SPICED CIDER
Make and share this Hot Spiced Cider recipe from Food.com.
Provided by MizzNezz
Categories Beverages
Time 14m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Tie allspice, cinnamon and cloves in a cheesecloth bag.
- Heat cider and brown sugar; add spice bag and simmer for 10 minutes.
- Remove bag; pour into mugs.
- Sprinkle with a dash of nutmeg.
Nutrition Facts : Calories 70.9, Fat 0.1, Sodium 7.7, Carbohydrate 18.3, Fiber 0.1, Sugar 17.6
HOT SPICED NEW ENGLAND CIDER
A Basic Cider Recipe combining the best aspects of Vermont and Finger Lakes Cider Recipes Made with Real Maple Syrup. Can be done with either Apple or Apple-Pear Cider.
Provided by mithrilbalrog
Categories Beverages
Time 11m
Yield 3-5 mugfuls, 3-5 serving(s)
Number Of Ingredients 6
Steps:
- Combine cider, syrup, lemon juice, and spices and heat thoroughly, but do not boil.
- Remove spices.
- Put a cinnamon stick in each cup to drink through and serve hot.
SPICED CIDER
Steps:
- Pour apple cider into a large saucepan. Add cinnamon sticks and lemon zest. Bring to a boil. Reduce heat and simmer for 15 minutes. Remove from heat and strain. Add dark rum. Serve warm into coffee mugs and garnish with an apple slice and a cinnamon stick.
HOT SPICED CHERRY CIDER
This slow cooker cider is so nice to sip after being out in the cold. -Marlene Wiczek, Little Falls, Minnesota
Provided by Taste of Home
Time 4h5m
Yield 4 quarts.
Number Of Ingredients 3
Steps:
- Place cider in a 6-qt. slow cooker; add cinnamon sticks. Cover and cook on high for 3 hours. Stir in gelatin; cook 1 hour longer. Discard cinnamon sticks before serving.
Nutrition Facts : Calories 159 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 49mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 0 fiber), Protein 1g protein.
HOT SPIKED CIDER
Provided by Rachael Ray : Food Network
Categories dessert
Time 8m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat cider with cloves and cinnamon. Pour a shot of apple brandy into a mug and fill with cider.
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4/5 (1)Total Time 20 minsCategory Drinks
- 1. In a medium saucepan, combine the cider, sugar, orange zest, cloves, peppercorns, cinnamon stick and allspice. Bring to a simmer, stirring to dissolve the sugar.
- 3. To serve, strain the mixture into mugs and garnish each one with a cinnamon stick. Add a splash or two of rum or bourbon if you like.
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- Combine cider, allspice, nutmeg, cloves, and cinnamon sticks in a large pot. Scrape in seeds from vanilla bean; add bean. Bring spiced cider just to a simmer over medium heat. Reduce heat to medium-low and cook just below a simmer until flavors meld, about 1 hour.
- Strain cider through a sieve into another pot or heatproof punch bowl; discard solids in sieve. Add brandy to taste, if using. Ladle hot spiced cider into cups.
HOT SPICED APPLE CIDER - SAVOR THE BEST
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- In a medium-size saucepan over medium-high heat, add the apple cider, orange slices, star anise, whole cloves and one of the cinnamon sticks that has been broken into 2-inch pieces. Heat just until it begins to boil, reduce the heat to the lowest point and simmer for 10 minutes.
- Remove the saucepan from the heat and with a slotted spoon remove and discard the spices. Pour the cider into mugs and add a long cinnamon stick to each mug and serve piping hot.
HOT SPICED CIDER RECIPE | MYRECIPES
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Servings 9Calories 163 per serving
- Bring cider and next 4 ingredients to a boil in a large saucepan over medium-high heat, stirring occasionally; reduce heat, and simmer 15 minutes.
- Remove cinnamon sticks and cloves with a slotted spoon; stir in lemon juice. Garnish, if desired.
HOT SPICED APPLE CIDER - THE HOME COOK'S KITCHEN
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5/5 (1)Total Time 15 minsCategory CocktailCalories 242 per serving
- Place cider, apple juice, ginger, cinnamon, cloves, cardamon and apple slices in a saucepan or dutch oven.
TOP 10 HOT APPLE CIDER RECIPES - THE SPRUCE EATS
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- Extra-Spiced Crockpot Hot Apple Cider Recipe. This step-by-step tutorial explains how to make extra-spiced crockpot hot apple cider recipe. It's an easy, non-alcoholic cider recipe that's great for serving crowds during the holidays.
- Hot Buttered Apple Cider Recipe. This easy apple cider recipe includes butter, brown sugar and dark rum for a rich flavor. Like Hot Buttered Rum, it's a wonderful drink to help you warm up after time in the snow.
- Chai-Spiced Hot Apple Cider Recipe. This unusual Chai-spiced hot apple cider recipe features traditional masala chai spices, like allspice, cinnamon, cloves, cardamom and ginger, for a deeply spiced flavor.
- Quick Cranberry Apple Cider Recipe. This easy apple cider recipe is mulled in the microwave. If you are looking for an easy hot cider recipe, you might also enjoy one of the following microwave cider recipes
- Wassail Hot Cider Recipe. Wassail is a traditional German version of hot apple cider. It's typically served in the fall and winter, once apples are harvested.
- Maple Mulled Cider Recipe. Start with store-bought apple cider. Mull with warming spices and real maple syrup. Serve hot. Delicious!
- Hot Apple Toddy Recipe. This alcoholic apple cider recipe can be made with apple brandy or with whiskey. It's a variation on a Hot Toddy, which is usually made with whiskey, hot water or tea, and lemon.
- Salem Hot Apple Cider Recipe. This traditional New England hot apple cider recipe includes spices, orange juice and brandy. If you like New England-style cider, check out this collection of cold and hot apple cider recipes.
- Hot Apple Cider Video Recipe. If you prefer your recipes in video format, this is the best hot apple cider recipe for you.
- Sweet & Spicy Hot Apple Cider Recipe. Sweet & spicy hot apple cider takes store-bought apple cider and spices it up with cinnamon, allspice, cloves, lemon zest, brown sugar, dark rum and Butterscotch Schnapps.
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