Hot Mulled Apple Pineapple Sip Food

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HOT MULLED PINEAPPLE DRINK



Hot Mulled Pineapple Drink image

"This is a fun and different way to use pineapple juice," relates Margaret Wagner Allen from Abingdon, Virginia. "I like to serve this tasty hot beverage in tall mugs and top each drink with a whole clove pressed into a lemon slice."

Provided by Taste of Home

Time 20m

Yield 7 servings.

Number Of Ingredients 9

1 can (48 ounces) unsweetened pineapple juice
1 cup reduced-calorie reduced-sugar cranberry juice
1/3 cup sugar
1/3 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1 medium lemon, sliced
7 cinnamon sticks

Steps:

  • In a large saucepan, combine the first seven ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Strain. Garnish each serving with a lemon slice and cinnamon stick.

Nutrition Facts :

HOT APPLE PINEAPPLE CIDER



Hot Apple Pineapple Cider image

A hot beverage like this is savored here when chilly weather returns after summer. The clove-studded orange slices are so attractive. -SueGronholz

Provided by Taste of Home

Time 45m

Yield 8-10 servings.

Number Of Ingredients 10

1 medium navel orange, cut into 1/2-inch slices
50 to 60 whole cloves
6 cups apple cider or juice
1 cinnamon stick (4 inches)
2-1/4 cups unsweetened pineapple juice
1/4 cup honey
3 tablespoons lemon juice
1 teaspoon grated lemon zest
1/4 teaspoon ground nutmeg
Additional cinnamon sticks, optional

Steps:

  • Cut orange slices in half. Using a wooden toothpick, poke holes in the peel of each orange slice at 1/2-in. intervals. Insert a clove into each hole; set aside., In a large saucepan, bring apple juice and cinnamon stick to a boil. Reduce heat; cover and simmer for 5 minutes. Stir in the pineapple juice, honey, lemon juice, zest and nutmeg; return to a boil. Reduce heat; cover and simmer for 5 minute. , Discard cinnamon stick. Garnish with orange slices. Serve warm with additional cinnamon sticks for stirrers if desired.

Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 1g fiber), Protein 0 protein.

HOT MULLED PINEAPPLE JUICE



Hot Mulled Pineapple Juice image

I love Pineapple anything...especially in drinks..so yummy!

Provided by Cassie *

Categories     Other Drinks

Time 20m

Number Of Ingredients 8

5 1/2 c pineapple juice
1 apple, cored and cubed
1/2 c raisins
1/2 c brown sugar, packed
2 cinnamon sticks
1 Tbsp grated orange peel
1/2 tsp whole cloves
orange slices or pineapple for garnish

Steps:

  • 1. In saucepan, combine all ingredients; simmer 15 minutes. Strain before serving. Garnish with quartered orange or pineapple slices.

WASSAIL



Wassail image

This traditional English drink is the perfect combination of fruit and spice! Wassail mixes up in a snap and is the perfect holiday crowd-pleaser!

Provided by Alyssa Rivers

Categories     Beverage

Time 1h15m

Number Of Ingredients 10

2 quarts apple cider
2 cups orange juice
1 cup pineapple juice
10 whole cloves
5 cinnamon sticks
5 star anise
pinch of nutmeg
1/2 cup cranberries
1 orange (sliced)
1 apple (sliced)

Steps:

  • In a large pot over medium-low heat add the apple cider, orange juice, and pineapple juice.
  • Add in the cloves, cinnamon sticks, star anise, nutmeg, cranberries, orange, and apple slices.
  • Let simmer for an hour or all day. Serve hot.

Nutrition Facts : Calories 183 kcal, Carbohydrate 45 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, TransFat 1 g, Sodium 12 mg, Fiber 3 g, Sugar 35 g, UnsaturatedFat 2 g, ServingSize 1 serving

MULLED APPLE CIDER



Mulled Apple Cider image

What could be more warming on a cool autumn or winter night than hot apple cider, easily made and infused with exotic spices?

Provided by PalatablePastime

Categories     Punch Beverage

Time 35m

Yield 16 serving(s)

Number Of Ingredients 6

1 gallon apple cider
2 tablespoons whole allspice
2 tablespoons whole cloves
5 -6 cinnamon sticks
orange slice
additional cinnamon stick (optional)

Steps:

  • Tie small spices in a small cheesecloth and drop into the cider; allow cinnamon to just go on its own.
  • Heat mixture on the stove and simmer for at least 30 minutes before serving, stirring occasionally to agitate the spices.
  • Float orange slices on top of the cider.
  • Pour into mugs and serve, with a cinnamon stick, if desired.
  • Makes 1 gallon.

Nutrition Facts : Calories 6.4, Fat 0.2, SaturatedFat 0.1, Sodium 27.8, Carbohydrate 1.6, Fiber 0.4, Protein 0.1

THE BEST HOT MULLED APPLE JUICE



The Best Hot Mulled Apple Juice image

Make and share this The Best Hot Mulled Apple Juice recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 6h15m

Yield 24 serving(s)

Number Of Ingredients 6

1 gallon unfiltered apple juice
1 cup fresh lemon juice
5 cinnamon sticks (each 4 inches in length)
2 tablespoons whole cloves
1 lemon, sliced
1 whole nutmeg

Steps:

  • Combine the apple juice and lemon juice in the slow cooker.
  • Add the cinnamon sticks, cloves, and lemon slices, and grate in the nutmeg.
  • Cover and cook on LOW for 4-6 hours.
  • Serve hot, straining out the cinnamon sticks and cloves.

Nutrition Facts : Calories 80.1, Fat 0.4, SaturatedFat 0.1, Sodium 8, Carbohydrate 19.6, Fiber 0.7, Sugar 15.9, Protein 0.3

HOT MULLED APPLE CIDER



Hot Mulled Apple Cider image

Make and share this Hot Mulled Apple Cider recipe from Food.com.

Provided by Tonkcats

Categories     Beverages

Time 25m

Yield 8 cups, 8 serving(s)

Number Of Ingredients 9

1/2 cup brown sugar
1 teaspoon whole allspice
1 teaspoon whole cloves
1/4 teaspoon salt
1 dash nutmeg
3 cinnamon sticks (3 inch)
2 quarts apple cider
orange wedge
1 whole cloves

Steps:

  • Combine brown sugar, allspice, 1 teaspoon cloves, salt, nutmeg, cinnamon and apple cider in large saucepan.
  • Bring to boiling.
  • Cover and simmer for 20 minutes.
  • Strain to remove spices.
  • Serve in mugs with clove-studded orange wedges.

Nutrition Facts : Calories 57, Fat 0.1, Sodium 111.6, Carbohydrate 14.7, Fiber 0.2, Sugar 13.4, Protein 0.1

HOT MULLED PINEAPPLE JUICE



Hot Mulled Pineapple Juice image

Make and share this Hot Mulled Pineapple Juice recipe from Food.com.

Provided by Taylor in Belgium

Categories     Beverages

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

5 1/2 cups pineapple juice
1 cored and cubed apple
1/2 cup raisins
1/2 cup packed brown sugar
2 broken cinnamon sticks
1 tablespoon orange zest
1/2 teaspoon whole cloves

Steps:

  • Put all ingredients in a pan and simmer for 15 minutes.
  • Strain liquid off and garnish with an orange slice.

HOT MULLED APPLE-PINEAPPLE SIP



Hot Mulled Apple-Pineapple Sip image

Make and share this Hot Mulled Apple-Pineapple Sip recipe from Food.com.

Provided by Dancer

Categories     Beverages

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

5 cups pineapple juice
1 quart apple juice
3 cinnamon sticks
1 teaspoon whole cloves
2 apples, cored,sliced
1 orange rind, cut in a spiral
1/4 cup brown sugar, packed (optional)

Steps:

  • Combine pineapple juice, apple juice, cinnamon, cloves, apples, peel and brown sugar in large saucepan.
  • Heat to boil.
  • Cover; reduce heat to low cook 5 minutes to blend flavors.
  • Serve in mugs.

Nutrition Facts : Calories 106.5, Fat 0.3, Sodium 5.1, Carbohydrate 26.3, Fiber 0.9, Sugar 21.8, Protein 0.5

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