HOT DOG MORNING BURRITO
Give bacon and toast a break and enjoy your cheesy eggs in this Hot Dog Morning Burrito instead.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Top tortilla with egg, cheese and frank; place on microwaveable plate.
- Microwave on HIGH 30 sec. or until cheese is melted.
- Fold in opposite sides of tortilla; roll up.
Nutrition Facts : Calories 510, Fat 29 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 260 mg, Sodium 1190 mg, Carbohydrate 40 g, Fiber 2 g, Sugar 2 g, Protein 21 g
CHILI DOG BURRITO
Steps:
- Lay tortilla out and place cheese, onion, jalapeno and bacon in center of tortilla evenly, leaving room at each end to tuck in and roll into a burrito. Cut hot dog in half lengthwise, not cutting all the way through, then butterfly the hot dog open and add to burrito. Top with the french fries, Red Chili and sour cream and roll it up burrito style!
- Brown meat in a very large pot, then add the chili beans, tomatoes, tomato sauce, chili powder, granulated garlic, onion, cumin, bouillon, red pepper flakes, salt and pepper. Stir together and let simmer for 30 minutes.
HOT DOG EGG BURRITOS
Make and share this Hot Dog Egg Burritos recipe from Food.com.
Provided by Renee14
Categories Breakfast
Time 6m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cut hot dogs in thin slices.
- Cook in small amount of butter until browned.
- Stir in beaten eggs and cook the scrambled eggs as usual. Remove to plate.
- Top with slices of cheese and melt in the microwave for about 20secs.
- Roll up all ingredients in flour tortillas.
Nutrition Facts : Calories 278.5, Fat 17.3, SaturatedFat 6.1, Cholesterol 229.4, Sodium 645.5, Carbohydrate 17.2, Fiber 0.9, Sugar 2.1, Protein 12.6
CHEESE AND HOT DOG BURRITOS
Not gourmet but a way to make a burrito fun for your little one. I know hot dogs may not be healthy eating but when you are going through the picky stage and you find anything they will eat you get creative!
Provided by TishT
Categories Lunch/Snacks
Time 7m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Heat wieners as directed on package.
- Heat tortillas.
- (nuke in the microwave until warm or flip over in a hot skillet to warm through) Place 1 hot wiener on lower third of each tortilla.
- Sprinkle each wiener with 1/4 cup of the cheese, and about 1 Tbs ketchup or taco sauce.
- Fold in sides and roll up.
EGG BURRITOS
Zap one of these frozen burritos in the microwave and you'll stave off hunger all morning. This recipe is my family's favorite combo, but I sometimes use breakfast sausage instead of bacon. -Audra Niederman, Aberdeen, South Dakota
Provided by Taste of Home
Time 25m
Yield 10 burritos.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, cook bacon until crisp; drain on paper towels. Remove all but 1-2 tablespoons drippings from pan., Whisk together eggs, salt and pepper. Heat skillet over medium heat; pour in egg mixture. Cook and stir until eggs are thickened and no liquid egg remains; remove from heat., Spoon about 1/4 cup egg mixture onto center of each tortilla; sprinkle with cheese, bacon and green onions. Roll into burritos. , Freeze option: Cool eggs before making burritos. Individually wrap burritos in paper towels and foil; freeze in an airtight container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate. Microwave on high until heated through, turning once. Let stand 15 seconds.
Nutrition Facts : Calories 376 calories, Fat 20g fat (8g saturated fat), Cholesterol 251mg cholesterol, Sodium 726mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 2g fiber), Protein 19g protein.
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