Hot Chocolate Hello Mallow Recipe By Tasty Food

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HOT CHOCOLATE RECIPE BY TASTY



Hot Chocolate Recipe by Tasty image

Here's what you need: whole milk, dark chocolate, caramel, sea salt, whipped cream, caramel sauce, dark chocolate shard

Provided by Ellie Holland

Categories     Drinks

Yield 2 servings

Number Of Ingredients 7

1 ⅔ cups whole milk
⅔ cup dark chocolate
1 tablespoon caramel
½ teaspoon sea salt
whipped cream
caramel sauce
dark chocolate shard

Steps:

  • Gently heat the milk in a saucepan over a medium heat.
  • Stir in the dark chocolate, caramel, and sea salt.
  • Take off the heat and pour into a tall glass.
  • Top with whipped cream, caramel sauce, and dark chocolate shards.
  • Enjoy!

Nutrition Facts : Calories 523 calories, Carbohydrate 55 grams, Fat 35 grams, Fiber 5 grams, Protein 9 grams, Sugar 43 grams

HOT CHOCOLATE WITH MARSHMALLOW ON A STICK RECIPE BY TASTY



Hot Chocolate With Marshmallow On A Stick Recipe by Tasty image

Here's what you need: heavy cream, condensed milk, cocoa powder, semi-sweet chocolate chips, marshmallow, popsicle sticks

Provided by Kiano Moju

Categories     Desserts

Yield 12 servings

Number Of Ingredients 6

½ cup heavy cream
¾ cup condensed milk
2 tablespoons cocoa powder
2 cups semi-sweet chocolate chips
¾ cup marshmallow, bits
20 popsicle sticks

Steps:

  • In a saucepan set over medium heat, warm the heavy cream, condensed milk and cocoa powder, and bring to a simmer.
  • Place chocolate chips in a heat-proof bowl, and pour on top the top cream mixture. Allow to stand for 1 minute before stirring to combine, until thick and smooth.
  • Using a cookie scoop, spoon the mixture into a silicone mini muffin pan. Use a butter knife to smooth the tops as needed.
  • Garnish the tops with the marshmallows. Insert a popsicle stick into the middle of each.
  • Freeze for 2 hours, or refrigerate for 4 hours.
  • To serve, dissolve a stick into a mug of hot milk.
  • Enjoy!

Nutrition Facts : Calories 252 calories, Carbohydrate 28 grams, Fat 16 grams, Fiber 2 grams, Protein 3 grams, Sugar 22 grams

HOT CHOCOLATE: MARSHMALLOW MELLOW RECIPE BY TASTY



Hot Chocolate: Marshmallow Mellow Recipe by Tasty image

Here's what you need: milk of choice, cocoa powder, ground cinnamon, mini marshmallows, peppermint stick

Provided by Kelsey Weber

Categories     Drinks

Yield 1 serving

Number Of Ingredients 5

1 cup milk of choice
1 tablespoon cocoa powder
½ teaspoon ground cinnamon
¼ cup mini marshmallows
1 peppermint stick

Steps:

  • Over low heat, add milk and cocoa powder to a small saucepan.
  • Stir until milk and cocoa powder are combined (approximately 10 minutes).
  • Pour the hot chocolate mixture into a mug.
  • Add cinnamon, marshmallows, and peppermint stick.
  • Enjoy!

Nutrition Facts : Calories 297 calories, Carbohydrate 54 grams, Fat 5 grams, Fiber 1 gram, Protein 9 grams, Sugar 38 grams

HOT CHOCOLATE: HELLO MALLOW RECIPE BY TASTY



Hot Chocolate: Hello Mallow Recipe by Tasty image

Here's what you need: milk of choice, semi-sweet chocolate chips, whipped cream topping, mini marshmallows, chocolate drizzle

Provided by Kelsey Weber

Categories     Drinks

Yield 1 serving

Number Of Ingredients 5

1 cup milk of choice
2 tablespoons semi-sweet chocolate chips
whipped cream topping
¼ cup mini marshmallows
chocolate drizzle

Steps:

  • Over low heat, add milk and chocolate chips to a small saucepan.
  • Stir until milk and chocolate chips are combined (approximately 10-15 minutes).
  • Pour the hot chocolate mixture into a mug.
  • Add whipped cream, marshmallows, and top with chocolate drizzle.
  • Enjoy!

Nutrition Facts : Calories 304 calories, Carbohydrate 41 grams, Fat 13 grams, Fiber 1 gram, Protein 9 grams, Sugar 33 grams

A SPIRITFUL HOT CHOCOLATE



A Spiritful Hot Chocolate image

Just drop a Peeps® marshmallow ghost into your favorite hot chocolate! I must say, I was taken by surprise at just how good that little ghost tasted after floating in the hot chocolate! It's a great way to warm up after a night of trick or treating! A must have for a Halloween party!

Provided by SHORECOOK

Categories     Drinks Recipes

Time 7m

Yield 1

Number Of Ingredients 4

1 cup milk
2 tablespoons hot chocolate mix
1 ounce brandy
1 marshmallow ghosts (such as Peeps®)

Steps:

  • Microwave milk in a microwave-safe cup until hot, about 1 1/2 minutes; stir in hot chocolate mix. Stir brandy into hot chocolate and top with marshmallow ghost.

Nutrition Facts : Calories 296.8 calories, Carbohydrate 31.8 g, Cholesterol 19.5 mg, Fat 5.4 g, Fiber 0.6 g, Protein 9.4 g, SaturatedFat 3.4 g, Sodium 183.5 mg, Sugar 21.9 g

DELUXE HOT CHOCOLATE WITH MARSHMALLOWS



Deluxe hot chocolate with marshmallows image

A real treat for chocolate lovers - use 70% cocoa solids or milk chocolate depending on how chocolately you and the kids like it

Provided by Lesley Waters

Categories     Drink, Treat

Time 10m

Yield Makes 4 mugs or 6 cups

Number Of Ingredients 3

600ml milk
142ml pot double cream
100g chopped chocolate

Steps:

  • Pour the milk, double cream and chopped chocolate into a pan. Bring gently to the boil, whisking until smooth. Serve in individual cups or mugs topped with mini marshmallows and a little grated chocolate.

Nutrition Facts : Calories 437 calories, Fat 33 grams fat, SaturatedFat 18 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 13 grams sugar, Fiber 2 grams fiber, Protein 8 grams protein, Sodium 0.19 milligram of sodium

HOT CHOCOLATE WITH MARSHMALLOW HEARTS



Hot Chocolate with Marshmallow Hearts image

Nothing says "I love you" like a warm mug of chocolate with floating marshmallow hearts.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 4 cups

Number Of Ingredients 6

4 cups whole milk
2 tablespoons sugar
2 tablespoons plus one teaspoon unsweetened Dutch-process cocoa powder
4 tablespoons finely chopped or shaved semisweet chocolate
Vegetable oil or cooking spray
Large marshmallows

Steps:

  • Bring milk, sugar, cocoa powder, and chocolate to a simmer in a medium saucepan over medium heat, stirring until chocolate has melted (do not let boil). Pour into mugs.
  • Grease a heart-shaped petit four cutter or aspic cutter with vegetable oil or cooking spray. Cut several marshmallows in half horizontally, and then press the cutter into the center of each one. Float the marshmallows and the cutouts on hot chocolate.

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