HOT CHEESY PARTY RING
Serve this fun, hot cheesy party ring at your next shindig with a bowl of your favorite dip in the center and your guests can break bread and dip! Came from a Tablespoon email
Provided by Bonnie G 2
Categories < 60 Mins
Time 40m
Yield 1 Party Ring, 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat your oven to 375 degrees.
- Spray a Bundt pan with cooking spray.
- Sprinkle a clean surface with a tablespoon of flour.
- Pop and unroll the package of Pillsbury French Loaf dough, and gently roll it into a ring shape.
- Place the dough ring into the prepared Bundt pan and slide it into your preheated oven and bake for 18-20 minutes.
- Remove and let cool for 5 minutes before using oven mitts and turning the Bundt pan over onto a cutting board.
- Continue to let the bread ring cool until safe to handle.
- Use a serrated knife to cut the bread into sections. Do not go all the way through the bread.
- Stuff the bread sections with the grated cheese, crispy bacon and sliced green onions.
- Reduce the oven temperature to 350 degrees and slide the stuffed ring onto a lined, rimmed baking sheet and place it back into the oven to continue to bake for and additional 10 minutes.
- Serve with your favorite dip in the center.
Nutrition Facts : Calories 122.4, Fat 9.7, SaturatedFat 5.5, Cholesterol 28.9, Sodium 211, Carbohydrate 1.4, Fiber 0.1, Sugar 0.4, Protein 7.3
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- Sprinkle a clean surface with a tablespoon of flour. Pop and unroll the package of Pillsbury™ French Loaf dough, and gently roll it into a ring shape.
- Place the dough ring into the prepared Bundt pan and slide it into your preheated oven and bake for 18-20 minutes.
- Remove and let cool for 5 minutes before using oven mitts and turning the Bundt pan over onto a cutting board. Continue to let the bread ring cool until safe to handle.
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