SWEET & SPICY NUTS
Hot and spicy with a hint of brown-sugar sweetness, these snacking nuts are simply sensational. You and your guests will not be able to stop munching! The quick-and-easy skillet recipe also makes a great stocking stuffer or last-minute holiday gift from the kitchen. -Patty Lok, Sherman Oaks, California
Provided by Taste of Home
Categories Snacks
Time 25m
Yield 2 cups.
Number Of Ingredients 14
Steps:
- In a small bowl, combine the salt and spices; set aside. In a large heavy skillet, melt butter. Add walnuts and pecans; cook over medium heat until nuts are toasted, about 4 minutes., Sprinkle with spice mixture. Add the brown sugar, water, Worcestershire and hot sauce. Cook and stir for 1-2 minutes or until sugar is melted. Spread on foil to cool. Store in an airtight container.
Nutrition Facts : Calories 321 calories, Fat 30g fat (6g saturated fat), Cholesterol 15mg cholesterol, Sodium 218mg sodium, Carbohydrate 14g carbohydrate (10g sugars, Fiber 3g fiber), Protein 4g protein.
HOT AND SPICY NUTS (SMOKE HOUSE ALMONDS)
If you love Smoke House almonds then you will love these! They are great for serving at holiday season or for get-togethers, or just to munch on at any time...better make lots these will go fast!
Provided by Kittencalrecipezazz
Categories Fruit
Time 35m
Yield 1 1/2 cups of nuts
Number Of Ingredients 11
Steps:
- Set oven to 350°F.
- Mix all ingredients (first 9 ingredients) except the nuts and kosher salt; mix well.
- Add nuts; toss to coat.
- Arrange on cookie sheet.
- Bake until nuts are toasted (watch closely as these will toast quickly!).
- Toss with kosher salt (or 1/4 teaspoon or more regular table salt).
- Store in an airtight container or freeze for up to 3 months.
OVEN FRIES WITH TAHINI YOGURT AND SMOKY-SWEET NUTS
This is an alternative take on loaded fries, but the cheesy sauce is replaced with tahini yogurt and the bacon bits with smoky-sweet nuts. It's no less decadent, however, and a great one to dig into and share. Double up on the smoky-sweet nuts, if you like. They're an easy way to introduce both texture and flavor to dishes, and are particularly good spooned onto hummus.
Provided by Yotam Ottolenghi
Categories snack, finger foods, appetizer
Time 1h15m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Heat the oven to 400 degrees Fahrenheit/200 degrees Celsius.
- On a large parchment-lined baking sheet (tray), toss the potatoes with the rice flour, oil and 1 teaspoon salt. Spread them out in an even layer so they're not overlapping. Cover the baking sheet tightly with foil and bake for 15 minutes, until the potatoes steam and soften slightly.
- Meanwhile, make the pickled stems: Add the herb stems to a small bowl with the vinegar and set aside to gently pickle.
- Prepare the nuts: Add the oil to a small frying pan and heat over medium-high. Once hot, add the pine nuts and almonds, and cook, stirring occasionally, until toasted and nicely browned, about 1 to 3 minutes. Remove from the heat and immediately stir in the sugar, nigella seeds, Urfa and Aleppo chile flakes, paprika, and 1/4 teaspoon salt. Transfer to a bowl.
- Make the tahini yogurt: Add all the ingredients to a bowl with 2 1/2 tablespoons water and 1/4 teaspoon salt; whisk until smooth. Add an additional 1 or 2 tablespoons of water, if needed, until the mixture is just pourable, since it tends to thicken as it sits.
- Remove the foil from the potatoes, turn the heat up to 425 degrees Fahrenheit/220 degrees Celsius and return to the oven for 15 minutes. Use a spatula to gently flip the fries over, separating them if they stick together at all, and bake for 20 to 25 minutes more, until nicely golden and crispy. Set aside to cool for 5 minutes.
- To serve, transfer the fries to a large serving platter and drizzle with the tahini yogurt. Spoon the nut mixture on top, followed by the pickled stems and their liquid. Serve immediately.
More about "hot and sweet smoked nuts food"
SWEET AND SPICY BBQ SMOKED NUTS - GRILL GIRL
Web Oct 12, 2020 Ingredients Scale 3 cups pecans (or nuts of your choice — almonds or cashews are also great smoked) BBQ Rub Ingredients: 1 …
From grillgirl.com
Servings 8Total Time 1 hrEstimated Reading Time 2 mins
From grillgirl.com
Servings 8Total Time 1 hrEstimated Reading Time 2 mins
- Soak nuts in water for 10 minutes, then remove and lightly pat dry (getting the nuts wet helps the smoke adhere to their surface).
- Place the nuts on a frog mat and smoke for 45 minutes to an hour until the nuts have begun to lightly brown.
TRAEGER SMOKED NUT MIX RECIPE | TRAEGER GRILLS
Web Steps 1 When ready to cook, set the Traeger to 250℉ and preheat, lid closed for 15 minutes. 250 ˚F / 121 ˚C 2 Combine all ingredients in large …
From traeger.com
4.8/5 (4)Phone (800) 872-3437Category Nuts And Other
From traeger.com
4.8/5 (4)Phone (800) 872-3437Category Nuts And Other
SPICY SMOKED NUTS | WILLIAMS SONOMA
Web For sweet and spicy smoked nuts, stir in 2 Tbs. honey powder, 2 tsp. cayenne pepper and 1 tsp. ground cinnamon along with the other seasonings before cooking on the grill. Printer Friendly Version …
From williams-sonoma.com
From williams-sonoma.com
SWEET AND SPICY SMOKED NUTS - YOU NEED A BBQ
Web Nov 9, 2020 Preheat the smoker to 350 degrees F. Line a baking sheet with parchment paper. Pour all the ingredients into a large mixing bowl and stir until well incorporated. Smoking the Nuts Place the baking sheet …
From youneedabbq.com
From youneedabbq.com
HOW TO SMOKE NUTS - PIONEER SMOKE HOUSE
Web Oct 6, 2020 Grease up a sheet pan with cooking spray or butter and spread the nuts on the pan evenly. Smoke for at least 2 hours to have a deep rich smoky flavor. Make sure to keep moving the nuts around …
From pioneersmokehouses.com
From pioneersmokehouses.com
SMOKED CANDIED NUTS - WITH BOURBON AND SUGAR GLAZE …
Web Sep 24, 2020 Place the mixed nuts in a glass container or sheetpan, and then place in the smoker. Smoke for 90 minutes and then stir the nuts. Smoke additional 90 minutes (for 3 hours total smoking). Remove and …
From vindulge.com
From vindulge.com
SWEET 'N SPICY SMOKED NUTS | TRAEGER GRILLS
Web 1 When ready to cook, set the Traeger temperature to 300°F and preheat with the lid closed for 15 minutes. 300 ˚F / 149 ˚C 2 In a bowl, whisk together the sugars, salt, cayenne, …
From traeger.com
3.8/5 (4)Phone (800) 872-3437Category Nuts And Other
From traeger.com
3.8/5 (4)Phone (800) 872-3437Category Nuts And Other
BEST SMOKED NUTS RECIPES | FOOD NETWORK CANADA
Web Oct 29, 2009 Ingredients 2 cup wood chips (apple, maple, or cherry wood) (500 ml) 2 Tbsp peanut oil (30 ml) ½ tsp paprika (2 ml) ¼ tsp cayenne (1ml) 1 tsp Worcestershire sauce …
From foodnetwork.ca
Servings 3Category Hot And Spicy,Nuts,Snack
From foodnetwork.ca
Servings 3Category Hot And Spicy,Nuts,Snack
SMOKED NUTS - THE VIRTUAL WEBER BULLET
Web Place nuts in pan, spreading into a single layer. Place the pan on the top grate of the WSM and immediately add the smoke wood to the coals. Bake at 250°F for 10 minutes. …
From virtualweberbullet.com
From virtualweberbullet.com
SWEET AND SMOKY MIXED NUTS - JUST COOK BY BUTCHERBOX
Web Oct 15, 2020 Preheat oven to 375°F. In a large mixing bowl toss all ingredients except bacon together. Place on a parchment lined baking sheet. A silicone baking mat can also …
From justcook.butcherbox.com
From justcook.butcherbox.com
WHAT TO EAT THIS WEEK: IRRESISTIBLE SWEET AND SPICY MIXED NUTS
Web Dec 14, 2016 Plus, food reviews and event listings in the weekly newsletter, Ottawa, Out of Office. ... Sweet-and-Spicy Mixed Nuts. Makes: about 3 cups (750 mL) ... hot …
From ottawacitizen.com
From ottawacitizen.com
ROASTED MIXED NUTS WITH SPICED MAPLE GLAZE | THE RUSTIC FOODIE®
Web Dec 18, 2020 To Make The Glaze: Melt 3 Tbsp. unsalted butter in a small bowl. Make sure the butter is melted but not browned or burned. To the butter add 5 Tbsp. maple syrup, 3 …
From therusticfoodie.com
From therusticfoodie.com
SWEET AND SMOKY NUT MIX - BETTER HOMES & GARDENS
Web Aug 1, 2013 Preheat oven to 350°F. Line a 15x10x1-inch baking pan with foil or parchment paper; set aside. In a large bowl whisk egg white until foamy. Add peanuts and pecans; …
From bhg.com
From bhg.com
SMOKED NUTS - GIMME SOME GRILLING
Web Dec 4, 2019 First you want to mix all your ingredients in a bowl and toss them until the nuts are completely coated. Place the mixture in a disposable roasting pan and place on …
From gimmesomegrilling.com
From gimmesomegrilling.com
EASY SMOKED NUTS RECIPE: HOW TO SMOKE MIXED NUTS
Web Dec 22, 2022 Easy Smoked Nuts Recipe: How to Smoke Mixed Nuts Written by MasterClass Last updated: Dec 22, 2022 • 2 min read These flavorful smoked nuts are …
From masterclass.com
From masterclass.com
DIVA Q'S SAVORY SMOKED NUTS | TRAEGER GRILLS
Web Mix all ingredients (except salt) in a bowl and spread onto a greased disposable aluminum pan in a single layer. Optionally, for a sweet and spicy smoked nut, add 2 Tablespoons …
From traeger.com
From traeger.com
SPICY AND SWEET SMOKED NUTS - SMOKING MEAT FORUMS
Web May 20, 2014 Spiced Nuts Modified. 2 TBS Warmed Bacon Fat ( we keep a container in Fridge for gravies etc) 40 oz Mixed Nuts. 1 Cup Brown Sugar. 1/3 Cup Tapatio. 1/4 Tsp …
From smokingmeatforums.com
From smokingmeatforums.com
SPICY AND SWEET NUTS RECIPE - CHATELAINE.COM
Web Instructions. Preheat oven to 325 F (160 C). In a large bowl, whisk 1 egg white with 1 tsp (5 mL) granulated sugar and 1/2 tsp (2 mL) salt. Whisk in generous pinches of cinnamon …
From chatelaine.com
From chatelaine.com
SWEET-AND-SMOKY SPICED NUTS RECIPE ON FOOD52
Web Nov 3, 2013 Directions. Preheat the oven to 300º F, and grease or parchment-line a baking sheet. In a small bowl, whisk together sugar, salt, and smoked cinnamon (or cinnamon …
From food52.com
From food52.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love