Homemade White Chocolate Coffee Creamer Food

WHITE CHOCOLATE COFFEE

White Chocolate Coffee image

I made this beautifully layered coffee drink in my Ninja Coffee Bar®. You can also achieve the same effect by slowly pouring the froth over the coffee.

Provided by Yoly

Categories Drinks Recipes Coffee Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 4

Ingredients

½ cup unsweetened almond milk
1 packet stevia sweetener (such as Truvia®)
2 tablespoons sugar-free white chocolate-flavored syrup (such as Torani®)
1 cup brewed coffee

Steps:

Heat milk and sugar substitute in a small saucepan over medium-low heat until simmering, about 2 minutes. Froth hot milk with an immersion blender until foamy.
Pour white chocolate syrup in a mug. Top with hot milk, holding froth back with a spoon. Pour coffee over syrup and spoon froth over coffee.

Nutrition Facts : Calories 35.3 calories, Carbohydrate 5.2 g, Fat 1.4 g, Fiber 0.5 g, Protein 0.8 g, Sodium 89.7 mg, Sugar 3.7 g

CHOCOLATE-PEPPERMINT COFFEE CREAMER

Chocolate-Peppermint Coffee Creamer image

This homemade coffee creamer is perfect for the holiday spirit.

Provided by Jenna Keindel

Categories Drinks Recipes Coffee Drinks Recipes Creamer

Time 5m

Yield 16

Number Of Ingredients 4

Ingredients

¾ cup powdered non-dairy coffee creamer
¾ cup confectioners' sugar
½ cup unsweetened cocoa powder
½ teaspoon peppermint extract

Steps:

Combine coffee creamer, confectioners' sugar, and cocoa powder in the bowl of a food processor; pulse until blended. Pour peppermint extract in slowly, with the processor running, until evenly distributed.
Transfer into small jars and seal with lids. Attach instructions that say "Add 2 tablespoons to a cup of hot coffee, hot chocolate, or steamed milk."

Nutrition Facts : Calories 70.6 calories, Carbohydrate 12.8 g, Fat 3.1 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 3 g, Sodium 0.6 mg, Sugar 5.8 g

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