Homemade Taco Seasoning For Ground Beef Food
GROUND BEEF WITH HOMEMADE TACO SEASONING MIX
Taking just a little extra time to make this flavorful ground beef makes all the difference in your homemade tacos!
Provided by Jeannine Maxwell
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 8
Number Of Ingredients 11
Steps:
- Mix minced onion, salt, chili powder, cornstarch, cumin, red pepper flakes, cayenne pepper, dried minced garlic, and oregano in a bowl.
- Heat a large skillet over medium-high heat. Crumble ground beef into the hot skillet. Cook and stir until the beef is completely browned, 7 to 10 minutes. Drain and discard any excess grease.
- Return ground beef to heat. Pour seasoning mixture and water over the beef; stir to combine. Bring to a simmer and cook until the moisture absorbs into the meat, about 5 minutes.
Nutrition Facts : Calories 106.7 calories, Carbohydrate 0.8 g, Cholesterol 35.5 mg, Fat 7 g, Fiber 0.2 g, Protein 9.7 g, SaturatedFat 2.7 g, Sodium 327.5 mg, Sugar 0.2 g
HOMEMADE TACO SEASONING FOR GROUND BEEF
There's no need to purchase taco seasoning when it is so easy and inexpensive to make it at home with spices you likely already have in the cabinet.
Provided by Laura
Categories Sauces
Time 8m
Number Of Ingredients 11
Steps:
- In a small bowl, mix together all of the spices. Use immediately or store for later use.
Nutrition Facts : Calories 57 kcal, Carbohydrate 11 g, Protein 2 g, Fat 2 g, SaturatedFat 1 g, Sodium 1300 mg, Fiber 4 g, Sugar 2 g, ServingSize 1 serving
TACO SEASONING I
Depending on how spicy you and your family like your dishes, use as little or as much as you want.
Provided by BILL ECHOLS
Categories World Cuisine Recipes Latin American Mexican
Time 1m
Yield 10
Number Of Ingredients 9
Steps:
- In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.
Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g
HOMEMADE TACO SEASONING
This recipe is perfect for seasoning 1 lb of ground beef, or the equivalent of 1 lb of vegetarian "ground beef" I prefer this to the packages the sell at the supermarkets which often contain too much sodium. This mixture is also nice mixed with 16 oz of sour cream to serve with tortilla chips, or to top a layered Mexican dip.
Provided by Kozmic Blues
Categories Mexican
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Add spices and water to 1 lb browned ground beef, or to the 1 lb equivilant of your favorite frozen "meatless" ground burger.
- Simmer for 10 minutes or until water is absorbed and bouilion cube is disolved.
- Serve over tortilla chips with cheese and salsa, or use as a filling for tacos, burritos, or enchilladas.
Nutrition Facts : Calories 14.3, Fat 0.3, Sodium 24.6, Carbohydrate 3, Fiber 0.8, Sugar 0.8, Protein 0.5
TACO SEASONING
Great seasoning taco meat, french fries, popcorn, etc. I usually make several batches at a time and freeze them for later use.
Provided by Brendall
Categories High Fiber
Time 5m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Mix all ingredients in a small bowl.
- Add to ground beef (along with 2/3 cup water) for tacos.
- Or use to season french fries or popcorn.
Nutrition Facts : Calories 29.3, Fat 1.5, SaturatedFat 0.2, Sodium 1239.7, Carbohydrate 5.1, Fiber 2.8, Sugar 0.8, Protein 1.2
TACO TIME'S SECRET BEEF SEASONING
I found this recipe on Y! Answers last week and finally tried it tonight. It did not disappoint. I used burrito size tortillas. I thought maybe that Taco Time's mixture is a little wetter, but the taste is spot-on! I used about 1/4 of a large onion and used a chopper. *Update - added some water as it was warming and it definitely helped. I didn't measure, but it was at least 4 T. Just add a little at a time.
Provided by Scotland
Categories Tex Mex
Time 20m
Yield 6 burritos, 1 serving(s)
Number Of Ingredients 6
Steps:
- Add all ingredients in a small dish and add to one pound of cooked lean ground beef (92/8 is great). Put some mixture on a warm tortilla, add shredded colby/jack cheese, chopped tomato, shredded iceberg lettuce and sour cream.
Nutrition Facts : Calories 16.3, Fat 0.6, SaturatedFat 0.1, Sodium 647, Carbohydrate 2.9, Fiber 1.2, Sugar 0.7, Protein 0.7
TACO SEASONING
This is a very good recipe for taco seasoning. Adjust to your tastebuds. Do substitute the cumin or leave it out. Taco Seasoning
Provided by WildlifeDi
Categories Mexican
Time 5m
Yield 21 teaspoons
Number Of Ingredients 5
Steps:
- Combine all ingredients in a jar with a tight fitting lid.
- Mix well shaking.
- Store in a cool dry place for up to 6 months.
- Makes about 21 teaspoons (about 1/2 cup ). 7 teaspoons equal a 1.25 oz pkg. of purchased taco seasoning.
Nutrition Facts : Calories 6.4, Fat 0.3, Sodium 14, Carbohydrate 1.1, Fiber 0.6, Sugar 0.1, Protein 0.3
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