Homemade Orange Creamsicle Popsicle Food

HOMEMADE ORANGE CREAMSICLE POPSICLES

Homemade Orange Creamsicle Popsicles image

The classic flavors of orange and vanilla creamsicle in these easy to make 3 ingredients homemade orange creamsicle popsicles.

Provided by Kim Strawn

Categories Dessert

Time 5h15m

Number Of Ingredients 3

Ingredients

2 cups orange vanilla ice cream (softened)
1 cup sweet cream coffee creamer
1 cup orange juice (no pulp)

Steps:

Mix ice cream, creamer and orange juice in a blender or in a mixing bowl with a spoon
Pour into popsicle molds and put top on molds
Freeze for 5 hours
Loosen popsicles from molds by running the molds under warm water for 30 seconds
Eat and enjoy

Nutrition Facts : Calories 136 kcal, Carbohydrate 17 g, Protein 2 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 19 mg, Sodium 36 mg, Fiber 1 g, Sugar 15 g, ServingSize 1 serving

HOMEMADE ORANGE CREAMSICLE POPSICLE RECIPE

Homemade Orange Creamsicle Popsicle Recipe image

Everyone will love this Orange Creamsicle Popsicle recipe. The fresh orange and whipping cream make this popsicle recipe so creamy.

Provided by Eating on a Dime

Categories Dessert

Time 10m

Number Of Ingredients 5

Ingredients

1/2 cup orange juice
2 mandarin oranges (peeled)
3 tablespoons white sugar
1 cup heavy whipping cream
1 teaspoon vanilla

Steps:

Add oranges, orange juice and sugar to a food processor and process for 20 seconds. Add vanilla and whipping cream and process for 60 seconds. If mixture is thick, but not stiff, it's ready. If it's still quite runny, process for another 60 seconds.
Spoon into mold and freeze 4-6 hours or overnight. Remove from freezer and let set on the counter for 2-5 minutes and remove from the mold. If necessary, run the mold under hot water for about 30 seconds to loosen the popsicles.

Nutrition Facts : Calories 140 kcal, Carbohydrate 9 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 40 mg, Sodium 11 mg, Sugar 8 g, ServingSize 1 serving

ORANGE AND CREAM POPSICLES

Orange and Cream Popsicles image

Our homemade orange and cream popsicles can be put together in about a minute with just two ingredients. They are sweet, tangy, and delicious.

Provided by Kimberly Kunaniec

Categories Dessert

Time 3h3m

Yield 8

Number Of Ingredients 3

Ingredients

1 cup orange juice
1 cup nonfat vanilla Greek yogurt
Optional: 1 tablespoon granulated white sugar

Steps:

Enjoy.

Nutrition Facts : Calories 289 kcal, Carbohydrate 49 g, Cholesterol 7 mg, Fiber 2 g, Protein 21 g, SaturatedFat 0 g, Sodium 80 mg, Sugar 42 g, Fat 1 g, ServingSize 4 to 8 popsicles (1 per serving), UnsaturatedFat 0 g

HOMEMADE ORANGE CREAMSICLE POPSICLES

Homemade Orange Creamsicle Popsicles image

Homemade creamsicles are easy-to-make and only require a few real food ingredients: yogurt, refreshing coconut cream, orange juice, and natural sweeteners.

Provided by Kristin Marr

Categories Dessert

Time 10m

Number Of Ingredients 8

Ingredients

1/2 cup coconut cream
1/2 cup plain whole milk yogurt (or a dairy-free yogurt )
1/2 cup orange juice
3 TB honey
1/2 tsp pure vanilla extract
1/4 cup shredded unsweetened coconut (optional)
popsicle molds
medium bowl

Steps:

In a medium-size bowl, combine: coconut cream, yogurt, orange juice, honey, and vanilla. Whisk together. To get the coconut cream, use canned coconut milk and remove the top layer of cream from the milk. You can also purchase coconut cream in a can versus purchasing milk (with the cream layer on top).
Pour the liquid into the popsicle molds and freeze for at least four hours.
To enjoy, run the outside of the popsicle molds under cold water for a few seconds, then remove from the molds.
If desired, roll or sprinkle shredded coconut over the top of the creamsicles popsicles and bites.

Nutrition Facts : Calories 877 kcal, Carbohydrate 84 g, Protein 11 g, Fat 60 g, SaturatedFat 52 g, Cholesterol 15 mg, Sodium 73 mg, Fiber 6 g, Sugar 69 g, ServingSize 1 serving

ORANGE CREAMSICLES

Orange Creamsicles image

Provided by Chuck Hughes

Categories dessert

Time 12h15m

Yield s: 6 popsicles

Number Of Ingredients 6

Ingredients

1 cup cream
2 egg whites* (See Disclaimer)
1/2 cup honey
1 teaspoon vanilla extract
Juice of 3 oranges (1 cup orange juice)
Zest of 1 orange

Steps:

In a bowl, beat the cream with a whisk until soft peaks form. Set aside.
In another bowl, beat the egg whites until soft peaks form. Add the honey and vanilla extract and continue beating until firm peaks form.
Combine the egg whites mixture to the cream and add the orange juice and orange zest.
Using a popsicle mold or wax paper cups, fill the molds and insert the popsicle sticks. Place in the freezer overnight and serve.

ORANGE CREAMSICLES

Orange Creamsicles image

If you prefer a sweeter creamsicle add in some sugar Yield is only estimated depending on the size of your molds.

Provided by Kittencalrecipezazz

Categories Frozen Desserts

Time 8h

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

1 cup frozen orange juice concentrate (slightly softened)
1 cup yogurt (you can use orange-flavor yogurt, or any flavor desired)
1 cup softened vanilla ice cream
2 tablespoons light corn syrup
sugar (optional)

Steps:

Place all ingredients in a food processor or blender; pulse until well combined.
Divide the mixture between the popsicle molds, and then lightly knock the molds to release any air bubbles.
Freeze until almost solid but still soft enough to insert a stick.
Insert a large stick in the middle and place back in the freezer until completely frozen and solid (about 8 hours or overnight).

HOMEMADE ORANGE CREAMSICLES

Homemade Orange Creamsicles image

Make and share this Homemade Orange Creamsicles recipe from Food.com.

Provided by pammyowl

Categories Low Protein

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

1 cup fresh orange juice
1 cup coconut milk
3 teaspoons honey
1/4 teaspoon orange extract
1/2 teaspoon vanilla extract

Steps:

Whisk all ingredients together. Pour mixture into popsicle molds. Freeze for 4-6 hours or until frozen.

Nutrition Facts : Calories 206.8, Fat 8.1, SaturatedFat 7.6, Sodium 18.4, Carbohydrate 33.5, Fiber 0.2, Sugar 31.8, Protein 0.9

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