Homemade Greek Salad With Dressing Food

GREEK SALAD

Greek Salad image

Try Ina Garten's fresh Greek Salad recipe from Barefoot Contessa on Food Network for a colorful veggie dish that's studded with salty olives and feta cheese.

Provided by Ina Garten

Categories appetizer

Time 50m

Yield 6 servings

Number Of Ingredients 14

Ingredients

1 hothouse cucumber, unpeeled, seeded, and sliced 1/4-inch thick
1 red bell pepper, large-diced
1 yellow bell pepper, large-diced
1 pint cherry or grape tomatoes, halved
1/2 red onion, sliced in half-rounds
1/2 pound feta cheese, 1/2-inch diced (not crumbled)
1/2 cup calamata olives, pitted
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon Dijon mustard
1/4 cup good red wine vinegar
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1/2 cup good olive oil

Steps:

Place the cucumber, peppers, tomatoes and red onion in a large bowl.
For the vinaigrette, whisk together the garlic, oregano, mustard, vinegar, salt and pepper in a small bowl. Still whisking, slowly add the olive oil to make an emulsion. Pour the vinaigrette over the vegetables. Add the feta and olives and toss lightly. Set aside for 30 minutes to allow the flavors to blend. Serve at room temperature.

GREEK SALAD DRESSING

Greek Salad Dressing image

Homemade Greek salad dressing doesn't get much easier. If you don't have lemon juice on hand, replace it with additional vinegar. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Lunch

Time 5m

Yield 3/4 cup.

Number Of Ingredients 8

Ingredients

1/2 cup olive oil
1/4 cup red wine vinegar
2 tablespoons lemon juice
2 garlic cloves, minced
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dried oregano

Steps:

In a jar with a tight-fitting lid, combine all ingredients; shake well.

Nutrition Facts : Calories 163 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 217mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

GREEK SALAD DRESSING

Greek Salad Dressing image

A delicious dressing served over Greek Salad or over pasta. A very versatile dressing! A good marinade, too. Dressing is meant to be a little tart with a good olive oil flavor.

Provided by BeachGirl

Categories Salad Dressings

Time 10m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 9

Ingredients

2 fresh garlic cloves, minced then crushed
1/4 teaspoon salt (optional)
1 1/2 teaspoons Dijon mustard (Grey poupon)
1/2 cup extra virgin olive oil
2 tablespoons fresh lemon juice (not bottled)
1/2 teaspoon sugar
5 tablespoons red wine vinegar
1/2 teaspoon basil leaves (optional)
1/4 teaspoon oregano leaves (optional)

Steps:

Mix all ingredients together and shake well to mix.
Update 6/23/10: For a creamier dressing, add all ingredients except oil to a blender. Pulse several times to mix ingredients. With blender running on high, slowly pour oil into blender until mixture is creamy. Refrigerate.

Nutrition Facts : Calories 249.4, Fat 27.1, SaturatedFat 3.7, Sodium 23.6, Carbohydrate 1.7, Fiber 0.1, Sugar 0.7, Protein 0.2

WILD RICE SALAD WITH CURRY DRESSING

Wild Rice Salad With Curry Dressing image

This is a relatively easy to prepare side dish with a wonderful melding of flavors. Try it warm or cold when you're in the mood for something different!

Provided by 75violets

Categories Salad Dressings

Time 40m

Yield 8 serving(s)

Number Of Ingredients 15

Ingredients

1 (6 ounce) package long grain and wild rice blend
2 cups chicken broth
1 cup golden raisin
1 cup hot water
1/2 cup sliced green onion
1 cup chopped pecans, toasted
1 (16 ounce) can garbanzo beans, drained
lettuce leaf
2/3 cup mayonnaise
1 tablespoon curry powder
1 tablespoon honey
1 tablespoon apple cider vinegar
1/8 teaspoon ground cayenne pepper
2 teaspoons prepared Dijon mustard
1 teaspoon Worcestershire sauce

Steps:

Add the chicken broth, rice and seasoning packet to a saucepan. Let come to a boil, reduce heat to low, cover, and simmer 20-25 minutes or until liquid has evaporated and rice is soft.
Soak raisins in 1 cup of hot water for 10 minutes, then drain.
To toast pecans, arrange them in a shallow baking tray and cook for 10 to 15 minutes in a 350 degree oven, checking after 8 minutes.
Once the rice is ready, transfer it to your serving bowl, add the green onions, raisins, pecans, and beans, and stir gently.
To prepare Curry dressing add mayonnaise, curry powder, honey, apple cider vinegar, ground red pepper, prepared Dijon mustard, and Worcestershire sauce in a small bowl & stir thoroughly.
Serve with a dollop of Curry dressing on a bed of lettuce leaves.

Nutrition Facts : Calories 316.7, Fat 17.6, SaturatedFat 2, Cholesterol 5.1, Sodium 525, Carbohydrate 37.4, Fiber 5, Sugar 15.1, Protein 6.3

ABSOLUTELY FABULOUS GREEK/HOUSE DRESSING

Absolutely Fabulous Greek/House Dressing image

This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!

Provided by DANIELLE M.

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 10m

Yield 120

Number Of Ingredients 9

Ingredients

1 ½ quarts olive oil
⅓ cup garlic powder
⅓ cup dried oregano
⅓ cup dried basil
¼ cup pepper
¼ cup salt
¼ cup onion powder
¼ cup Dijon-style mustard
2 quarts red wine vinegar

Steps:

In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.

Nutrition Facts : Calories 104.2 calories, Carbohydrate 2.1 g, Fat 10.8 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 1.5 g, Sodium 13.1 mg, Sugar 0.2 g

GREEK SALAD DRESSING

Greek Salad Dressing image

The best way to make the Greek salad is prepare the lettuce, top with lots of feta cheese, black olives and then put the dressing right over the top. Mix together just before you are ready to sit down and eat..

Provided by MJ BARB HUNDAHL

Categories Salad Dressings

Time 2m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

1 minced garlic clove
3/4 teaspoon salt
1 dash pepper
1/2 cup olive oil
4 tablespoons red wine vinegar
oregano

Steps:

Place all ingredients in a jar, seal tightly and shake well.

Nutrition Facts : Calories 485.4, Fat 54, SaturatedFat 7.5, Sodium 875.8, Carbohydrate 0.6, Protein 0.1

CREAMY GREEK SALAD DRESSING

Creamy Greek Salad Dressing image

Greek salads are usually only dressed with olive oil and maybe lemon juice or red-wine vinegar. But this dressing is made of 'Greek' ingredients so, it's my Greek Dressing.

Provided by evelynathens

Categories Salad Dressings

Time 5m

Yield 2 cups

Number Of Ingredients 9

Ingredients

1/2 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon sugar
1 -2 garlic clove, minced fine (depending on how strong you want your dressing)
1 teaspoon dried oregano (mediterranean)
1 tablespoon chopped fresh dill
salt & freshly ground black pepper
3/4 cup feta cheese, crumbled
3/4 cup buttermilk (or milk, but buttermilk is best, use 1/2 a cup if you want to use this as a dip)

Steps:

In a blender or food processor, whirl all the ingredients except the buttermilk for one minute.
With the blender running, slowly pour in the buttermilk and blend until thick and creamy (turn off the blender as soon as the dressing thickens or it may curdle).
Chill at least 1 hour so the flavours meld.
Refrigerate, tightly covered.
This makes nearly 2 cups of dressing and stays fresh for 3-4 days.
If the dressing separates, just give it a whizz in the blender again.

GREEK SALAD DRESSING

Greek Salad Dressing image

This is a scaled down slightly different version of a recipe I found. I use it on normal green salads and pasta salads, my wife even mentioned using it on sub sandwiches.

Provided by Kenn Osborne

Categories Salad Dressings

Time 10m

Yield 1 bottle, 20-30 serving(s)

Number Of Ingredients 10

Ingredients

1 cup olive oil
3 teaspoons garlic powder
3 teaspoons dried oregano
3 teaspoons dried basil
2 teaspoons ground black pepper
2 teaspoons salt
2 teaspoons onion powder
1 teaspoon ground mustard
1 teaspoon rosemary
1 1/3 cups red wine vinegar

Steps:

Simply pour all ingredients into a container (bottle is best).
Shake vigorously until well mixed.
Store tightly at room temperature.

Nutrition Facts : Calories 102.6, Fat 10.9, SaturatedFat 1.5, Sodium 234.7, Carbohydrate 0.9, Fiber 0.3, Protein 0.2

EASY GREEK SALAD DRESSING

EASY GREEK SALAD DRESSING image

With fresh ingredients, this will definitely enhance your salads. VIDEO https://youtu.be/WIRmhAxpSKQ

Provided by CLUBFOODY

Categories Greek

Time 5m

Yield 1 cup

Number Of Ingredients 11

Ingredients

2 tablespoons extra virgin olive oil
2 tablespoons grapeseed oil (substitute with canola, sunflower, etc)
1 tablespoon all purpose Greek seasoning
1 large garlic clove, pressed
2 tablespoons lemon juice
2 tablespoons honey
2 tablespoons white vine vinegar
1/2 teaspoon lemon zest
1/4 teaspoon sea salt, to taste
1/4 teaspoon black pepper, to taste
1 tablespoon parsley, chopped

Steps:

In a mixing bowl, combine oils and Greek seasoning. Whisk well and let it sit for 15 minutes.
Add pressed garlic, lemon juice, honey, vinegar, lemon zest, salt and pepper. Whisk the ingredients; taste and adjust if necessary.
Add parsley, whisk once again and serve.

Nutrition Facts : Calories 635.5, Fat 54.5, SaturatedFat 6.4, Sodium 588.2, Carbohydrate 40.8, Fiber 1.9, Sugar 35.5, Protein 0.9

CREAMY GREEK SALAD DRESSING

Creamy Greek Salad Dressing image

A couple of my favorite Greek restaraunts of all time serve their salads with a creamy Greek dressing. I assumed it was a common occurance until I started searching for recipes so I could duplicate it at home. I'm so happy to have finally found one on this site (Recipe #59898)! All the non-creamy dressings are too tart for me (and believe me, I've tried several)...this one hits the spot!! The credit for this recipe should be given to evelyn/athens...mine is only a slight modification of hers. (Mine includes homemade buttermilk and less feta.)

Provided by Robyns Cookin

Categories Salad Dressings

Time 10m

Yield 8 , 8 serving(s)

Number Of Ingredients 10

Ingredients

1/2 tablespoon white vinegar or 1/2 tablespoon lemon juice
1/2 cup skim milk
1/2 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon sugar
2 garlic cloves, minced
1 teaspoon dried oregano
1 teaspoon dried dill
salt and pepper
1/4 cup feta cheese, crumbled

Steps:

In a small bowl, combine the milk and vinegar or lemon juice. Let sit for 5 minutes. (This process will produce buttermilk. Alternatively, you can just use 1/2 c "real" buttermilk, but I use this method because I never have the real stuff on hand.).
Meanwhile, combine the remaining ingredients in a blender or food processor.
With the blade running, slowly pour in the buttermilk and blend just until thickened (if you over-blend, it will curdle).
Cover tightly and chill well before serving so the flavors have a chance to meld.
Dressing will keep for about 4 days (though it may need another whirl in the blender / food processor if it separates).

Nutrition Facts : Calories 142.1, Fat 14.6, SaturatedFat 2.6, Cholesterol 4.5, Sodium 62.1, Carbohydrate 2, Fiber 0.1, Sugar 0.7, Protein 1.4

More about "homemade greek salad with dressing food"

GREEK SALAD WITH HOMEMADE GREEK SALAD DRESSING

Web 2018-08-01 Remove the seeds from the inside, then cut green pepper in half, then keep cutting into thin, long slices. Add into the salad bowl. In a …
From thekitchenmagpie.com
4.9/5 (9)
Total Time 30 mins
Category Salad
Calories 191 per serving

Place the thinly sliced red onion into the water and vinegar. Let soak for 20-30 minutes while you are prepping the other ingredients.
Dice the tomatoes into small bite sized pieces, cleaning out the seeds. Place in a colander over your sink to drain, and if wanted sprinkle with a tsp of salt to draw out more moisture. Toss, then leave in the colander to drain while you prep the other vegetables.
Wash then slice the English cucumber into 1 centimeter cubes ( think less than bite size.) Place in the bottom of a large salad bowl. Stir the tomatoes to get more moisture out. and leave them in the colander again.
Wash then cut the top out of the green pepper. Take a knife and cut around the top stem like you carve a pumpkin, then pull the top off (again, like a pumpkin). Remove the seeds from the inside, then cut green pepper in half, then keep cutting into thin, long slices. Add into the salad bowl.

Homemade Greek Salad With Dressing Food

GREEK SALAD

Try Ina Garten's fresh Greek Salad recipe from Barefoot Contessa on Food Network for a colorful veggie dish that's studded with salty olives and feta cheese.

GREEK SALAD DRESSING

Homemade Greek salad dressing doesn't get much easier. If you don't have lemon juice on hand, replace it with additional vinegar. —Taste of Home Test Kitchen

GREEK SALAD DRESSING

A delicious dressing served over Greek Salad or over pasta. A very versatile dressing! A good marinade, too. Dressing is meant to be a little tart with a good olive oil flavor.

WILD RICE SALAD WITH CURRY DRESSING

This is a relatively easy to prepare side dish with a wonderful melding of flavors. Try it warm or cold when you're in the mood for something different!

ABSOLUTELY FABULOUS GREEK/HOUSE DRESSING

GREEK SALAD DRESSING

The best way to make the Greek salad is prepare the lettuce, top with lots of feta cheese, black olives and then put the dressing right over the top. Mix together just before you are ready to sit down and eat..

CREAMY GREEK SALAD DRESSING

Greek salads are usually only dressed with olive oil and maybe lemon juice or red-wine vinegar. But this dressing is made of 'Greek' ingredients so, it's my Greek Dressing.

GREEK SALAD DRESSING

This is a scaled down slightly different version of a recipe I found. I use it on normal green salads and pasta salads, my wife even mentioned using it on sub sandwiches.

EASY GREEK SALAD DRESSING

With fresh ingredients, this will definitely enhance your salads. VIDEO https://youtu.be/WIRmhAxpSKQ

CREAMY GREEK SALAD DRESSING

More about "homemade greek salad with dressing food"

GREEK SALAD WITH HOMEMADE GREEK SALAD DRESSING

GREEK SALAD WITH HOMEMADE DRESSING - FOOD DUCHESS

HOMEMADE GREEK SALAD DRESSING - A SOUTHERN SOUL

HOMEMADE GREEK SALAD DRESSING - LIFE, LOVE, AND GOOD …

6 GREEK SALAD DRESSING RECIPES

HOMEMADE KETO FRIENDLY SALAD DRESSING

[HOMEMADE] GREEK SALAD : R/FOOD - REDDIT

15 CREAMY GREEK SALAD DRESSING KRAFT - SELECTED RECIPES

15 CARBS IN GREEK SALAD DRESSING - SELECTED RECIPES

HOMEMADE GREEK DRESSING RECIPE | BUNS IN MY OVEN

HOMEMADE GREEK SALAD DRESSING - AMEE'S SAVORY DISH

TAKE YOUR GREEK SOUVLAKI TO THE NEXT LEVEL: LEARN HOW TO MAKE …

THE BEST GREEK SALAD DRESSING RECIPE | WHOLESOME YUM

HOMEMADE GREEK SALAD DRESSING [VIDEO] - SWEET AND SAVORY MEALS

15 GREEK SALAD DRESSING BRANDS - SELECTED RECIPES

HOMEMADE GREEK SALAD DRESSING - COOKING FOR MY SOUL

15 TRADER JOE'S GREEK SALAD DRESSING - SELECTED RECIPES

15 HOME MADE GREEK SALAD DRESSING - SELECTED RECIPES

15 HOMEMADE CREAMY CAESAR SALAD DRESSING - SELECTED RECIPES

15 WHAT DRESSING IS USED FOR GREEK SALAD - SELECTED RECIPES

GREEK DRESSING | MRFOOD.COM

15 CALORIES IN A GREEK SALAD WITH GREEK DRESSING - SELECTED RECIPES

[HOMEMADE] RIB ROAST, GARLIC MASHED POTATOES, MAC & CHEESE AND …

GREEK SALAD DRESSING RECIPE | FOODBYMARIA

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

You'll also love

Related Search