Homemade Girl Scout Thin Mints Food
EASY GIRL SCOUT THIN MINTS
These were the hit of my cookie exchange this year. So many people asked me for the recipe that the Wal-mart shelf was emptied of the Andes bits. There is a basic recipe on Zaar but I added the morsels to make the color more like the original cookies. Bet you can't eat just one! I made 5 dozen cookies in 45 minutes, including clean-up time.
Provided by okpat1
Categories Dessert
Time 45m
Yield 60 cookies
Number Of Ingredients 4
Steps:
- Melt mints and morsels in microwave or double boiler.
- Dip Ritz crackers in chocolate mixture ( I use my little ice tongs to make it easy).
- Place on wax paper lined cookie sheet.
- If you want to decorate cookies with sprinkles, you have to do it before the chocolate dries -- after every 3 or 4 cookies.
- When sheet is full, refrigerate for 15 minutes.
- Peel cookies from wax paper (can be used again for next batch).
- Store in tightly sealed container in the refrigerator. They go fast. I've kept them as long as a week if they were well hidden.
- The computer wouldn't let me put it in the list of ingredients, but I use Andes Mint Bits found in the baking aisle.
Nutrition Facts : Calories 52.6, Fat 2.9, SaturatedFat 1.4, Cholesterol 0.1, Sodium 25.5, Carbohydrate 6.9, Fiber 0.5, Sugar 4.3, Protein 0.6
MOCK GIRL SCOUT THIN MINT COOKIES
These are good, but not really the same as Thin Mints, but in a pinch they work. Thought this was an interesting recipe on its own.
Provided by mandabears
Categories Dessert
Time 5m
Yield 65 cookies
Number Of Ingredients 4
Steps:
- Melt chocolate coating.
- I melt mine in a large bowl in the microwave.
- Stir in the peppermint oil and the shortening.
- Dip Ritz crackers in chocolate cover completely.
- Place coated crackerers on waxed paper and let sit until chocolate is hard.
- Store in air tight container.
Nutrition Facts : Calories 18, Fat 1, SaturatedFat 0.2, Sodium 29.1, Carbohydrate 2.1, Fiber 0.1, Sugar 0.3, Protein 0.2
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2.5/5 (44)Category Desserts, CookiesAuthor Camilla SalemTotal Time 50 mins
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2.5/5 (44)Category Desserts, CookiesAuthor Camilla SalemTotal Time 50 mins
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- Shape dough into two logs, each about 1 1/2 inches in diameter. Wrap in plastic wrap and freeze for at least 1-2 hours, until dough is very firm.
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Homemade Thin Mints Add peppermint flavor to homemade thin mint cookies reminiscent of Girl Scout Cookies. (Recipe Credit: Adrianna …
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