Holy Voodoo Dry Rub Food

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HOLY COW DRY RUB FOR BEEF - HOT!



Holy Cow Dry Rub for Beef - Hot! image

Enhances the flavor of all types of beef. From the cookbook "Peace, Love and Barbeque", a great read I highly recommend.

Provided by Kats Mom

Categories     Low Cholesterol

Time 5m

Yield 1 3/4 cups

Number Of Ingredients 4

3/4 cup paprika
1/2 cup kosher salt, finely ground
1/2 cup black pepper, coarsely ground
1 tablespoon cayenne pepper

Steps:

  • Sift ingredients together.
  • Store in an airtight container.

Nutrition Facts : Calories 219.8, Fat 7.6, SaturatedFat 1.4, Sodium 32364.9, Carbohydrate 46.8, Fiber 26.1, Sugar 5.4, Protein 10.5

VOODOO RECIPE - (4.2/5)



VOODOO Recipe - (4.2/5) image

Provided by Beefman-2

Number Of Ingredients 14

1 CUP BROWN SUGAR
2 TBSP SEASONED SALT
2 TBSP GARLIC SALT
1/4 CUP PAPRIKA
2 TBSP CELERY SALT
2 TBSP ONION SALT
2 TBSP BLACK PEPPER
1 TBSP CHILI POWDER
4 TBSP GROUND MUSTARD
1 TBSP GARLIC POWDER
1 TSP CAYENNE
1 TBSP ONION POWDER
1 TBSP MSG
1 TBSP GROUND CINNAMON

Steps:

  • MIX ALL INGREDIENTS TOGETHER WELL AND PACE IN AIR TIGHT CONTAINER UNTIL NEEDED

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