Holiday Fruit Dip Food

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EASY CREAM CHEESE FRUIT DIP



Easy Cream Cheese Fruit Dip image

A smooth and creamy dip with a hint of citrus. It complements the flavor of every kind of fruit. I love it with apples, oranges, pineapple, strawberries, kiwi, grapes, bananas, cantaloupe, watermelon, and any other fruit that is in season.

Provided by Echo Blickenstaff

Categories     Appetizer     Dip

Time 10m

Number Of Ingredients 5

8 ounces cream cheese (softened)
7 ounces marshmallow cream
2 tablespoons frozen orange juice concentrate
1 tablespoon orange zest
Fresh fruit (see ideas above)

Steps:

  • Beat cream cheese with a hand mixer or stand mixer until smooth.
  • Add remaining ingredients and mix well. Chill 1 hour in the refrigerator or until ready to use.
  • Serve with fresh fruit.

Nutrition Facts : Calories 180 kcal, Carbohydrate 24 g, Protein 2 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 91 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving

EASY FRUIT DIP



Easy Fruit Dip image

If you're looking for a flavorful, creamy, and easy fruit dip, look no further. You only need four ingredients and five minutes to whip up this Easy Fruit Dip recipe. And it goes perfectly with all your favorite fruits.

Provided by Michael Wurm, Jr.

Categories     Dessert

Time 5m

Number Of Ingredients 4

1 (7 ounce) jar marshmallow fluff
1 (8 ounce) package cream cheese (softened)
1 cup vanilla yogurt
Splash of maraschino cherry juice

Steps:

  • Place all of the ingredients in a bowl and blend with a hand mixer until smooth.
  • Refrigerate for 1-2 hours before serving
  • Serve with fresh fruit.

Nutrition Facts : Carbohydrate 24 g, Protein 3 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 26 mg, Sodium 89 mg, Sugar 18 g, Calories 168 kcal, ServingSize 1 serving

HOLIDAY FRUIT DIP



Holiday Fruit Dip image

I made this recipe for a friend who was visiting home from being in the military. I wanted to make her something special - she loves fruit - but as both of us were dieting I didn't want to load it up with sugar, marshmallow creme and cool whip. This came out fantastic - tastes like a sweet vanilla bean cheesecake. Note: I used truvia packets in place of the Splenda, but any zero calorie sweetener would be fine.

Provided by megs_

Categories     Fruit

Time 2m

Yield 8 serving(s)

Number Of Ingredients 5

1 (8 ounce) package reduced-fat cream cheese
1 (7 ounce) container non-fat vanilla yogurt
2 tablespoons brown sugar
1 dash cinnamon
1/4 teaspoon Splenda sugar substitute (2 packets)

Steps:

  • Put cream cheese in food processor with brown sugar. Process until the brown sugar looks like tiny specs.
  • Add vanilla yogurt, process well.
  • Add cinnamon and sugar packets, process well.
  • Chill for at least 2 hours.
  • I serve this with melon, strawberries, pineapple, and grapes. All are great! :).

Nutrition Facts : Calories 89.2, Fat 5, SaturatedFat 3.2, Cholesterol 16.4, Sodium 99.9, Carbohydrate 7.2, Sugar 5.2, Protein 4

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10 BEST FRUIT DIP RECIPES FOR PARTIES - INSANELY GOOD
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4.8/5 (13)
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  • Fluffy Marshmallow Cream Cheese Fruit Dip. This five-minute, two-ingredient dip is the ultimate in convenience. All you have to do is mix the two ingredients with a hand mixer and spoon them into a cute bowl.
  • Cream Cheese Fruit Dip. If you have a little more time, this fruit dip is excellent, too. It still combines cream cheese and marshmallow creme. However, this recipe has a few more ingredients, making it extra tasty.
  • Cool Whip Fruit Dip. Cool Whip fruit dip is a slightly thicker, somewhat richer version of Cool Whip. When you dip your fruit into it, it’s almost like dipping it into pure Cool Whip.
  • Yogurt Fruit Dip. Looking for something healthier and more natural? Try this three-ingredient yogurt fruit dip instead. You’ll make it with vanilla-flavored yogurt, honey, and pumpkin pie spice.
  • Lemon Fruit Dip. In the mood for something light and bright. That’s where this two-ingredient lemon fruit dip comes in. You’ll make it with heavy whipping cream and lemon curd, so it’s tart, rich, creamy, and perfect for spring and summer brunches.
  • 3-Ingredient Chocolate Dip. Does anyone know who first started dipping things in melted chocolate? I don’t, but I am so thankful for them, whoever they are.
  • Easy Nutella Dip. Of course, this sweet and nutty Nutella dip isn’t bad, either. You’ll make it with Greek yogurt and Nutella, and it’s fantastic. It’s a decadent, silky smooth, tangy hazelnut treat you’ll want to eat with a spoon.
  • Strawberry Fluff Fruit Dip. Who needs strawberries when you can have strawberry fruit dip instead?! Or, even better, how about dipping your strawberries into strawberry fruit dip?
  • Sweetened Condensed Milk Fruit Dip {Without Cream Cheese or Marshmallow Fluff} This creamy dip is lightly sweet with a hint of zesty lemon flavor. Of course, that’s only if you add the optional lemon juice.
  • Honey-Vanilla Cream Cheese Fruit Dip. This luscious, silky smooth dip uses four ingredients and has the best taste. You’ll lightly sweeten it with honey and vanilla, a superb combo!


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