Hillbilly Pasta Bake Food

HILLBILLY PASTA BAKE

Hillbilly Pasta Bake image

Get ready for a good ol' country casserole that'll fill the hungriest of bellies. Our Hillbilly Pasta Bake is a cinch to make and won't break the bank!

Provided by Ginsburg Enterprises

Categories Pastas

Number Of Ingredients 9

Ingredients

1 pound ground beef
1 cup chopped onion
1 green bell pepper, chopped
1 teaspoon salt
1/2 teaspoon black pepper
2 (10-3/4-ounce) cans tomato soup
1 (8-1/2-ounce) can cream-style corn
1 (16-ounce) package processed cheese spread, cut into cubes
1 (16-ounce) package elbow macaroni, cooked according to package directions

Steps:

Preheat oven to 350 degrees F. Coat a casserole dish with cooking spray.
In a soup pot over medium-high heat, cook ground beef, onion, green pepper, salt, and pepper 6 to 8 minutes, or until beef is no longer pink. Stir in remaining ingredients including macaroni; mix well. Pour into prepared casserole dish and cover with foil.
Bake 45 minutes, then uncover and continue baking 10 minutes, or until bubbly and hot in center.

HILLBILLY CASSEROLE

Hillbilly Casserole image

Make and share this Hillbilly Casserole recipe from Food.com.

Provided by JODECI

Categories Breakfast

Time 40m

Yield 1 casserole, 6-8 serving(s)

Number Of Ingredients 8

Ingredients

6 large eggs
1 lb bacon
4 cups cooked grits
16 ounces shredded cheddar cheese or 6 slices American cheese
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 cup milk
2 tablespoons minced onions

Steps:

Cook grits according to directions to get four cups of cooked grits, (I use half water and half milk and a half a stick of butter (not margarine).
Cook bacon til crisp, making sure not to overcook.
Crush bacon and place in bowl.
Pre-heat oven to 350F.
In a 2 quart baking dish, spread grits in bottom evenly, sprinkle crumbled bacon and cheese evenly over the top.
In separate bowl whisk eggs, milk, salt and pepper, and minced onion.
Pour over grits, bacon and cheese.
Bake for 10-15 minutes until inserted knife comes out clean, sprinkle with more cheese and melt if desired.

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