Hearty Apple Almond Oatmeal Food

HEARTY APPLE ALMOND OATMEAL

Steps:

• Empty oatmeal packet into a small serving bowl. Add hot milk or water and almond butter; stir. Top with chopped apples, almonds, cinnamon and honey.

APPLE OATMEAL

Steps:

• Melt coconut oil in a sauté pan. Add apples to melted coconut oil. Sauté over low heat for 5-6 minutes until apples start to soften.
• While apples are cooking, In a saucepan, combine milk, oats, spices and maple syrup. Bring to a boil.
• Once oats are boiling, reduce heat to low and simmer for 2-3 minutes, stirring until the oatmeal is cooked
• After 5 minutes, stir in cinnamon and maple syrup to apples. Sauté for an additional 2 minutes. You can add a tablespoon of water to the pan if your apples start to stick/the syrup starts to burn
• Divide oatmeal into two separate bowls. Top with apple mixture, chopped pecans and additional maple syrup if desired.

MAPLE APPLE ALMOND OATMEAL

Steps:

• Bring the water and salt to a rolling boil.
• Stir in oats, reduce heat to medium and cook 1 minute, stirring occasionally. (If using old fashioned oats, cook a 3-5 minutes).
• If you would like your apples slightly cooked, add to oatmeal about halfway through cooking time.
• Cover, remove from heat, and let sit 2-3 minutes.
• Serve with milk, diced apple, sliced almonds and maple syrup.
• To roast almonds, spread in an ungreased baking pan.
• Place in a 350ºF oven and bake 7-10 minutes or until almonds are fragrant; stir once or twice to get an even browning. Almonds will continue to roast slightly after removing from oven.

HEARTY BAKED OATMEAL

Steps:

• Place oats in a large bowl; add boiling water. Let stand for 5 minutes. Stir in the remaining ingredients. , Transfer to an 11x7-in. baking dish coated with cooking spray (dish will be full). Cover and bake at 350° for 40 minutes. Uncover; bake 10-15 minutes longer or until bubbly and set.

ALMOND CROISSANT OATMEAL

Steps:

• Toasted sliced almonds and berries, for garnish (optional)
• For the almond cream: Melt the butter in a small saucepan. Combine the melted butter, almonds, cream, sugar, honey, almond extract and salt in a food processor. Process into a smooth, creamy paste.
• For the oatmeal: Combine the almond milk or water and salt in a small saucepan and bring to a boil over medium-high heat. Stir in the oats, reduce to low heat and let simmer gently until the oats start to thicken, about 5 minutes, or until oats reach your preferred level of thickness
• Remove the saucepan from the heat and stir in 1/4 cup of the almond cream. Divide the oatmeal between two bowls, drizzle with additional almond cream, as desired, and garnish with a sprinkle of toasted sliced almonds and berries, if desired.

HEALTHY APPLE CINNAMON BAKED OATMEAL

Steps:

• Preheat oven to 350 degrees F.
• Grease a 9x9" baking pan, set aside.
• Add chopped apples to a small, microwave safe bowl. Microwave for 2 minutes. Set aside to cool.
• In a small bowl mix together oats, almond meal, baking powder, salt, cinnamon and cloves and nutmeg, set aside
• In a large bowl, beat eggs.
• Add applesauce and mix until combined.
• Add almond milk, vanilla and maple syrup. Stir until combined.
• Add dry ingredients to the wet mixture and stir until combined.
• Add cooked apples and mix thoroughly.
• Bake in preheated oven for 35-45 minutes or until the top is set and edges are slightly brown.
• Serve warm or cold!
• Store it in an airtight container in the refrigerator and reheat in the microwave.

HEARTY APPLE ALMOND OATMEAL

Steps:

• Empty oatmeal packet into a small serving bowl. Add hot milk or water and almond butter; stir. Top with chopped apples, almonds, cinnamon and honey.;