Healthy Hot Cocoa Food

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HEALTHY HOT COCOA



Healthy Hot Cocoa image

Healthy hot cocoa, great alternative to Nesquick® or other store-bought cocoa mixes. Garnish with cinnamon.

Provided by Drew

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 7m

Yield 1

Number Of Ingredients 4

1 cup milk
2 teaspoons cacao powder
¼ teaspoon stevia powder
¼ teaspoon vanilla extract

Steps:

  • Heat milk in a saucepan over medium heat. Add cacao powder, stevia powder, and vanilla extract; stir until hot, 2 to 3 minutes.

Nutrition Facts : Calories 152.2 calories, Carbohydrate 14.1 g, Cholesterol 19.5 mg, Fat 6.6 g, Fiber 1.6 g, Protein 8.7 g, SaturatedFat 4.2 g, Sodium 100.1 mg, Sugar 11.6 g

PERFECT HOT COCOA



Perfect Hot Cocoa image

Provided by Food Network Kitchen

Categories     beverage

Time 15m

Yield 2 servings

Number Of Ingredients 0

Steps:

  • Bring 4 cups whole or low-fat milk to a simmer in a saucepan over medium heat. Mix 3/4 cup sugar, 1/2 cup unsweetened cocoa powder and 3 to 4 ounces finely chopped bittersweet chocolate in a bowl, then whisk into the milk. Reduce the heat to low and simmer, stirring, until the chocolate melts and the cocoa is thick, about 2 minutes. Divide among 4 mugs and garnish each with homemade marshmallows (see below) or whipped cream.

HOT COCOA, ADULTS ONLY



Hot Cocoa, Adults Only image

Make and share this Hot Cocoa, Adults Only recipe from Food.com.

Provided by Holiday1234

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 cup prepared, hot cocoa
1 1/2 ounces peppermint schnapps
3/4 ounce vodka
2 tablespoons whipped cream
chocolate shavings
1 small peppermint stick candy (optional)

Steps:

  • Add the schnapps and vodka to your cocoa.
  • Top with whipped cream, chocolate shavings and peppermint stick.

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  • Mexican Hot Chocolate. For a unique hot chocolate flavor, mix a pinch of cinnamon and cayenne pepper into the hot cocoa recipe. Stir and garnish with cinnamon sticks if desired.
  • Dark Chocolate Mint. Swap out the unsweetened hot cocoa powder with a dark cocoa powder and mix in mint extract or create your own minty-milk by infusing fresh mint into milk – just be sure to take out the sprigs and leaves prior to serving!
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