Hawaiian Style Kim Chee Food

HAWAIIAN STYLE KIM CHEE

Hawaiian Style Kim Chee image

Make and share this Hawaiian Style Kim Chee recipe from Food.com.

Provided by foodart

Categories < 4 Hours

Time 1h30m

Yield 1 qt

Number Of Ingredients 6

Ingredients

1 napa cabbage, 1/2 inch shredded
1/4 teaspoon dried red pepper flakes
1 cup fuji apple, shredded
1/2 cup mae ploy sweet chili sauce
1/4 cup marukan rice vinegar
1 teaspoon hawaiian salt

Steps:

Slice the cabbage, red pepper and Fuji apple place into a mixing bowl and combine the mixture. Add in the chili sauce, vinegar and salt mix well and pour into the cabbage mixture set at room temperature for 90 minutes and then transfer into a plastic container and place into the refrigerator for a week before use.

Nutrition Facts : Calories 65.1, Fat 0.2, Sodium 2326.8, Carbohydrate 17.3, Fiber 3, Sugar 13, Protein 0.3

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