Hawaiian Pizza Pasta Food

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QUICK HAWAIIAN PIZZA



Quick Hawaiian Pizza image

Our family never quite liked the taste of canned pizza sauce, so one time I tried mixing some barbecue sauce into spaghetti sauce to add some sweetness. I've made my pizzas with this special and easy sauce ever since, and my family loves it! -Tonya Schieler, Carmel, Indiana

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 slices.

Number Of Ingredients 8

1 prebaked 12-inch thin whole wheat pizza crust
1/2 cup marinara sauce
1/4 cup barbecue sauce
1 medium sweet yellow or red pepper, chopped
1 cup cubed fresh pineapple
1/2 cup chopped fully cooked ham
1 cup shredded part-skim mozzarella cheese
1/2 cup shredded cheddar cheese

Steps:

  • Preheat oven to 425°. Place crust on a baking sheet. Mix marinara and barbecue sauces; spread over crust., Top with remaining ingredients. Bake until crust is browned and cheeses are melted, 10-15 minutes.

Nutrition Facts : Calories 290 calories, Fat 10g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 792mg sodium, Carbohydrate 36g carbohydrate (11g sugars, Fiber 5g fiber), Protein 16g protein. Diabetic Exchanges

HAWAIIAN PIZZA PASTA



Hawaiian Pizza Pasta image

I've been making this recipe since I discovered it and tweaked it to our family's liking more than 15 years. You can substitute chopped salami, pepperoni or cooked ground beef for the ham. Or add olives and red peppers-whatever you like on a pizza. -Rose Enns, Abbotsford, British Columbia

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 12 servings.

Number Of Ingredients 14

1/2 pound sliced fresh mushrooms
1 medium onion, chopped
1 medium green pepper, chopped
3 tablespoons canola oil
2 garlic cloves, minced
1 can (15 ounces) tomato sauce
2 bay leaves
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon sugar
3-1/2 cups uncooked spiral pasta
6 cups shredded part-skim mozzarella cheese, divided
1 can (20 ounces) pineapple chunks, drained
1 cup cubed fully cooked ham

Steps:

  • In a large saucepan, saute the mushrooms, onion and pepper in oil for 5 minutes or until tender. Add garlic; cook 1 minute longer. Add the tomato sauce, bay leaves, oregano, basil and sugar. Bring to a boil. Reduce heat; simmer, uncovered, for 20-30 minutes or until thickened, stirring frequently. , Meanwhile, cook pasta according to package directions; drain. Discard bay leaves from sauce. Stir in the pasta, 5 cups of mozzarella cheese, pineapple and ham. , Transfer to a greased shallow 3-qt. baking dish. Sprinkle with remaining cheese. Bake, uncovered, at 350° for 30-35 minutes or until heated through.

Nutrition Facts :

HAWAIIAN PIZZA



Hawaiian Pizza image

Bring a taste of that island life to pizza night with a classic Hawaiian-style pizza topped with tomato sauce, cheese, ham and pineapple. This sweet-and-salty, ultra-saucy, totally cheesy pizza is prepped in just 10 minutes with the help of Pillsbury™ classic pizza crust, and the whole pie is ready to eat in less than 30 minutes. Say "aloha!" to your new favorite five-ingredient meal.

Provided by Pillsbury Kitchens

Categories     Entree

Time 25m

Yield 6

Number Of Ingredients 5

1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
1 can (8 oz) pizza sauce
1 3/4 cups shredded mozzarella cheese (7 oz)
1 1/2 cups leftover cubed sliced ham
1/2 cup drained canned pineapple tidbits in juice

Steps:

  • Heat oven to 400°F. Unroll dough on ungreased dark nonstick cookie sheet. Press into 15x10-inch rectangle.
  • Bake about 8 minutes or until lightly golden brown. Top with pizza sauce, half of the cheese, the ham, pineapple and remaining cheese.
  • Bake 10 minutes longer or until crust is deep golden brown and cheese is melted. Cool 5 minutes before serving.

Nutrition Facts : Calories 350, Carbohydrate 38 g, Cholesterol 40 mg, Fiber 2 g, Protein 22 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1260 mg, Sugar 3 g, TransFat 0 g

HAWAIIAN PIZZA



Hawaiian Pizza image

Made this up today after trying (and loving) a hawaiian pizza made with tortillas for the Pick A Chef game.

Provided by looneytunesfan

Categories     Ham

Time 15m

Yield 1 pizza

Number Of Ingredients 5

1 large Boboli pizza crust
1 (5 ounce) envelope pizza sauce (Boboli)
1 (8 ounce) can pineapple tidbits, drained
1/2 cup ham, diced
2 cups mozzarella cheese, shredded

Steps:

  • Preheat oven to 450*.
  • Spread sauce on pizza crust. Top with cheese, pineapple and ham.
  • Bake 8-10 minutes or until crust is crisp and cheese is melted.

27+ EASY HAWAIIAN RECIPES (+MAI TAI COCKTAIL)



27+ Easy Hawaiian Recipes (+Mai Tai Cocktail) image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories     Main Course

Time 30m

Number Of Ingredients 6

3/4 oz. orange curacao
1.5 oz. white rum
1/2 oz. orgeat
3/4 oz. fresh lime juice
1/2 oz. dark rum
Mint leaves and lime wedges for garnish

Steps:

  • Shake all of the ingredients lightly in a cocktail shaker using crushed ice.
  • Garnish with mint leaves and lime.

Nutrition Facts : Calories 275 kcal, ServingSize 1 serving

HAWAIIAN STYLE PASTA



Hawaiian Style Pasta image

Like Hawaiian-style pizza, only with pasta.

Provided by Elizabeth Lawrence

Categories     Meat and Poultry Recipes     Pork

Time 25m

Yield 4

Number Of Ingredients 4

1 (8 ounce) package radiatore pasta
1 cup tomato pasta sauce
2 slices fresh pineapple, cut into pieces
2 cups chopped salami

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a medium saucepan over medium heat, toss cooked pasta with tomato pasta sauce, pineapple and salami. Cook, stirring occasionally, until sauce begins to bubble, about 10 minutes.

Nutrition Facts : Calories 564.8 calories, Carbohydrate 57.7 g, Cholesterol 76.3 mg, Fat 25.6 g, Fiber 4.1 g, Protein 26.2 g, SaturatedFat 8.7 g, Sodium 1767 mg, Sugar 11.5 g

HAWAIIAN PASTA SKILLET



Hawaiian Pasta Skillet image

Provided by Six Sisters Stuff

Yield 6

Number Of Ingredients 11

1 Tablespoon olive oil
2 cups cooked cubed ham
1 (8 ounce) can tomato sauce
2 cups chicken broth
1/2 teaspoon onion powder
1/2 teaspoon garlic salt
1/4 teaspoon pepper
4 cups Rigatoni noodles
1 (20 ounce) can pineapple chunks (drained)
1 cup shredded Mozzarella cheese
2 Tablespoons cilantro leaves (chopped)

Steps:

  • Heat stove to medium-high heat.
  • In a large skillet, add olive oil and cubed ham and cook until the ham starts to brown.
  • Add the tomato sauce, chicken broth, onion powder, garlic salt, pepper, and mix until well combined.
  • Add the noodles to the mixture and continue stirring until all the ingredients are mixed.
  • Bring the pasta to a boil, and cover with a lid.
  • Let the pasta boil, covered for about 15 minutes or until the noodles are soft.
  • Remove lid, and stir in pineapple.
  • Remove the skillet from the heat and top with mozzarella cheese and until it melts into the pasta.
  • Sprinkle with cilantro before serving as garnish and for extra flavor.

Nutrition Facts : Servingsize 1 serving, Calories 2835 kcal, Fat 68 g, SaturatedFat 26 g, Cholesterol 249 mg, Sodium 7245 mg, Carbohydrate 369 g, Sugar 64 g, Protein 175 mg

HAWAIIAN PIZZA



Hawaiian Pizza image

Provided by Robin Miller : Food Network

Categories     main-dish

Time 27m

Yield 4 servings

Number Of Ingredients 6

Prepared pizza crust (recommended: Boboli)
2 cups shredded or cubed cooked chicken breast
1 cup diced pineapple
1 cup diced baked ham
1 cup shredded part-skim mozzarella
1 cup shredded Monterey Jack or Pepper Jack cheese

Steps:

  • Preheat oven to 450 degrees F.
  • Place pizza crust on a baking sheet and top with all remaining ingredients, in the order listed.
  • Bake 8 to 12 minutes, until cheese is melted and bubbly.

HAWAIIAN PIZZA



Hawaiian Pizza image

Make your pizza night tropical with a Hawaiian pizza that's topped with tomato sauce, shredded mozzarella cheese, sliced ham, and pineapple.

Provided by Anita Schecter

Categories     Dinner     Lunch     Entree

Time 19m

Number Of Ingredients 5

1 (10- to 12-ounce) ball pizza dough ( homemade or store-bought)
1/2 cup pizza sauce ( homemade or store-bought)
1 cup mozzarella cheese (shredded, part-skim or whole milk)
1/4 pound cooked ham (sliced)
1 cup pineapple chunks (fresh or canned and well-drained)

Steps:

  • Gather the ingredients. Preheat the oven to 500 F.
  • On a floured surface, roll out the pizza dough to about a 12-inch round. You can also stretch it using your hands. Note that it does not need to be a perfect circle, but aim for an even thickness.
  • Move the dough to the baking sheet and spread the pizza sauce evenly across the top of the dough. Sprinkle the shredded mozzarella cheese over the sauce, then layer on the sliced ham and pineapple chunks.
  • Reduce the oven temperature to 475 F and bake for approximately 13 to 14 minutes. The dough should be cooked through, and the cheese fully melted.

Nutrition Facts : Calories 374 kcal, Carbohydrate 53 g, Cholesterol 32 mg, Fiber 3 g, Protein 18 g, SaturatedFat 3 g, Sodium 839 mg, Sugar 13 g, Fat 10 g, ServingSize 4 servings, UnsaturatedFat 0 g

HAWAIIAN PIZZA PASTA



Hawaiian Pizza Pasta image

My kids love Hawaiian Pizza and they love pasta. My eight year old asked for the flavors of Hawaiian pizza in a pasta dish! All three of the kids and the hubby loved this recipe -- hope your family likes it too!

Provided by Chef_Steph

Categories     One Dish Meal

Time 13m

Yield 6 serving(s)

Number Of Ingredients 9

1 lb medium pasta shells or 1 lb bow tie pasta
1 tablespoon olive oil
1/2 cup onion, chopped finely
1 garlic clove, peeled and minced
1 teaspoon oregano or 1 teaspoon italian seasoning
8 ounces pizza sauce
20 ounces pineapple chunks in juice
12 ounces cubed ham
1 cup mozzarella cheese, shredded

Steps:

  • Bring a large pot of salted water to boil and cook pasta 6-8 minutes until al dente (It will cook more in the sauce).
  • Meanwhile, add 1 T. of olive oil in pan, saute onion and garlic until softened.
  • Add tomato sauce, spices and juice from pineapple, bring to a boil and reduce heat.
  • When pasta is almost done, add pineapple chunks and ham to sauce mixture, again bring the sauce to a boil and then reduce heat.
  • Drain pasta and add to sauce mixture. Stir to combine. Sprinkle cheese on top, gently stir to combine and let sit 1-2 minutes until cheese is melted.

Nutrition Facts : Calories 532.4, Fat 11.8, SaturatedFat 4.2, Cholesterol 44.2, Sodium 1163.7, Carbohydrate 77.8, Fiber 3.6, Sugar 19.1, Protein 28

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From facebook.com


HAWAIIAN PIZZA PASTA RECIPES
2018-01-07 · to make Hawaiian pizza pasta bake, you should: preheat the oven to 180°c. bring a pan of water to the boil and cook the pasta according to the instructions. meanwhile cook the bacon under the grill, and then roughly chop. add the passata to a saucepan and heat gently. spray a large frying pan with a little oil and place over a medium-high heat.
From tfrecipes.com


QUICK ANSWER: WHAT GOES ON A HAWAIIAN PIZZA? - PASTA ...
We make the original Hawaiian pizza even better in our Honolulu Hawaiian pizza, which features traditional ham and pineapple as well as smoked bacon, roasted red peppers, mozzarella, and provolone cheese. What is a true Hawaiian pizza? As we know it today, Hawaiian pizza is a classic American-style cheese pizza topped with ham and pineapple ...
From ragazzi-pizza.com


WHAT IS ON A HAWAIIAN PIZZA? - PASTA, PIZZA, CALZONES ...
Hawaiian pizza is typically topped with tomato sauce, mozzarella cheese, sliced ham, and pineapple. Some people also sprinkle on a bit of cooked bacon. The combination of savory and fruity toppings smells delicious coming out of the oven, and might even convert a few anti- pineapple family members. You might be interested: Question: Who Has ...
From ragazzi-pizza.com


27 BEST HAWAIIAN PIZZA IDEAS | COOKING RECIPES, HAWAIIAN ...
Mar 31, 2016 - Explore Miranda Childs's board "Hawaiian pizza", followed by 320 people on Pinterest. See more ideas about cooking recipes, hawaiian pizza, recipes.
From pinterest.com


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