Hawaiian Crock Pot Chicken Food

CROCK POT HAWAIIAN CHICKEN

Crock Pot Hawaiian Chicken image

The blend of sweet and savory add delightful flavor to this delicious Crock Pot Hawaiian chicken dinner.

Provided by Debby Mayne

Time 4h15m

Number Of Ingredients 9

Ingredients

2 pounds of chicken tenderloins
One 16-ounce can of pineapple slices, drained (retain 1/3 cup of liquid)
One 15-ounce can of mandarin oranges, drained (retain 1/3 cup of liquid)
1/4 cup of brown sugar
2 tablespoons of cornstarch
2 tablespoons of lemon juice
1/4 teaspoon of ground ginger
1/2 teaspoon of salt
1/4 teaspoon of pepper

Steps:

Spray the inside of the slow cooker with nonstick cooking spray.
In a medium-size mixing bowl, combine the brown sugar, lemon juice, liquid from can of pineapple and mandarin oranges, ginger, salt, and pepper. Stir until well mixed.
Add the cornstarch to the mixture and whisk until it is mixed.
Place the chicken inside the Crock Pot. Top the chicken with the mandarin oranges and pineapple slices.
Pour the seasoning mixture over the chicken.
Cover the Crock Pot and cook on low for 4 hours or until the chicken is done.
Serve over rice.

Nutrition Facts : Calories 484 calories, Carbohydrate 77 grams carbohydrates, Cholesterol 96 milligrams cholesterol, Fat 5 grams fat, Fiber 8 grams fiber, Protein 38 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 225 milligrams sodium, Sugar 58 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat

SWEET HAWAIIAN CROCK POT CHICKEN

Sweet Hawaiian Crock Pot Chicken image

This is a family fave and so easy to do! I like to serve it with brown rice, but you can put it over anything.

Provided by janetgran51

Categories Asian

Time 6h5m

Yield 4 , 4 serving(s)

Number Of Ingredients 4

Ingredients

2 lbs boneless chicken, but into bite-sized pieces
1 cup pineapple juice
1/2 cup brown sugar, packed
1/3 cup soy sauce

Steps:

Combine pineapple juice, brown sugar and soy sauce; mix well.
Stir in chicken pieces, coating well.
Pour into crock pot and cook on low for 6-8 hours.
Serve over rice.
If desired, you may also add chunks of pineapple, bell pepper, sliced carrots, onion -- .

SLOW COOKER HAWAIIAN CHICKEN

Slow Cooker Hawaiian Chicken image

Delicious chicken. Serve over rice. Smells amazing.

Provided by SammiB

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 4h5m

Yield 9

Number Of Ingredients 4

Ingredients

3 pounds chicken breast
1 (18 ounce) bottle honey barbecue sauce
1 (15.25 ounce) can sliced pineapple
1 teaspoon soy sauce

Steps:

Put chicken breasts into the crock of a slow cooker; top with barbeque sauce, pineapple slices, and soy sauce.
Cook on High for 4 to 5 hours.

Nutrition Facts : Calories 274 calories, Carbohydrate 29.7 g, Cholesterol 78.1 mg, Fat 3.2 g, Fiber 0.7 g, Protein 29.4 g, SaturatedFat 0.9 g, Sodium 727.8 mg, Sugar 23.1 g

HAWAIIAN CROCK POT CHICKEN

Hawaiian Crock Pot Chicken image

Make and share this Hawaiian Crock Pot Chicken recipe from Food.com.

Provided by SB61287

Categories Chicken Breast

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

4 -6 boneless skinless chicken breasts
1 (16 1/2 ounce) can crushed pineapple
1 (16 1/2 ounce) bottle archer farms hawaiian style barbecue sauce (found at Target)

Steps:

Place breasts in crock pot, pour pineapple on top of chicken and then pour sauce over all. Cook on low for 6 hours.

SWEET HAWAIIAN SLOW-COOKER CHICKEN RECIPE - (4.5/5)

Sweet Hawaiian Slow-Cooker Chicken Recipe - (4.5/5) image

Provided by snickadoodle

Number Of Ingredients 5

Ingredients

2 pounds chicken tenderloin chunks
1 cup pineapple juice
1/2 cup brown sugar
1/3 cup soy sauce
rice, cooked, for serving

Steps:

Mix the chicken, pineapple juice, brown sugar, and soy sauce together in the slow-cooker. Set the crockpot on low and cook for 6 to 8 hours. Serve over cooked rice.

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