Hanky Panky Cake Food

HANKY PANKY

Steps:

• brown hamburger, sausage and onion.
• Add Velveeta cheese until melted, sprinkle cayenne pepper and pepper flakes to taste.
• Let cool completely.
• Mound onto cocktail rye slices and bake at 350 for 10-12 minutes or until bubbly.

ROSEMARY'S HANKY PANKY'S

Steps:

• Fry ground beef and sausage until browned.
• Drain off fat.
• Add cubed Velveeta and stir until well combined.
• Spoon heaping tablespoonsful onto slice of party rye.
• Serve immediately or keep warm in very low oven.

HANKY PANKY

Steps:

• Cook meat, drain.
• Melt Velveeta cheese in microwave.
• Mix together all ingredients and spread on bread.
• Bake at 350 until bubbling.
• Make ahead and freeze before baking for later use.

HANKY PANKY

Steps:

• Cook hamburger and Hot pork sausage together. Add seasonings while cooking. Drain off grease and put cubed Velveeta Cheese into pan and start heating. Mix in the meat as everything start heating. Melt the cheese into the meat and mix well.
• Take off the heat and start putting onto the party rye bread (about a teaspoon on each). Let cool on a cookie pan.
• Then they can be put under a broiler to brown. Don't cook these until you are ready to eat.

HANKY PANKY CAKE

Steps:

• Bake cake according to box directions and poke holes in it.
• Boil together the crushed pineapple can contents and the sugar,and pour over cake while hot. Let cool.
• Prepare vanilla pudding according to its box's directions and mix with the coconut and spread over cake.
• Spread Cool Whip over this.
• Place the sliced bananas on top of cake spread and top with the nuts.