HAMBURGERS (WITH GOAT CHEESE)
Provided by Pierre Franey
Categories lunch, burgers, main course
Time 30m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat broiler to high.
- Divide beef into 4 portions. Shape each into hamburger-shaped rounds, each about an inch thick. Sprinkle with salt and pepper. Place wire rack on baking dish and arrange patties over it. Put meat under broiler, inch or two from source of heat, and leave broiler door slightly ajar. Cook about 3 minutes on one side if you wish meat rare. If you prefer it more well done cook up to 6 minutes on one side, then turn and continue cooking 2 to 4 minutes.
- Meanwhile, crumble cheese and top each portion of meat with equal portions of cheese, pressing to keep mounds of cheese intact. Return cheese-topped patties to broiler and let broil about 2 minutes until the cheese is browned on top and partly melted.
- Sprinkle top of each patty with chopped tarragon.
Nutrition Facts : @context http, Calories 458, UnsaturatedFat 10 grams, Carbohydrate 0 grams, Fat 25 grams, Fiber 0 grams, Protein 55 grams, SaturatedFat 11 grams, Sodium 595 milligrams, Sugar 0 grams
GRILLED HAMBURGERS WITH GOAT CHEESE
If your grill is large enough, you can cook everything at once. Give the hamburgers about a two-minute head start so that everything is ready to come off the grill at the same time.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Number Of Ingredients 9
Steps:
- Heat grill to medium. In a large bowl, place ground chuck and herbs. Season with salt and pepper. Using your hands, mix ingredients together until combined. Form into 6 patties; set aside.
- Brush the tomato and onion slices with oil, and season with salt and pepper. Grill the tomato and onion slices until slightly charred on both sides (onion should be tender), 4 to 6 minutes for tomatoes and 6 to 8 minutes for onions. Remove from the grill, and keep warm.
- Grill hamburger patties, 3 to 5 minutes per side for medium-rare. When they have reached desired doneness, place cheese on top of each patty. Grill until cheese is slightly melted.
- To serve, stack slices of onion and tomato on a serving platter with romaine and endive. Place hamburgers on top.
GOAT BURGER
Steps:
- Mix mayonnaise, vinegar, pesto and cumin in a mixing bowl and set aside.
- Heat griddle or grill to high heat.
- Form meat into 6 patties, then sprinkle with seasoned salt and place on grill. Sear until brown, about 2 minutes, then flip and repeat for other side. Reduce heat to medium and continue cooking until desired temperature is reached.
- Heat butter in skillet on medium heat and add onion. Cook, stirring occasionally, until caramelized and a golden-brown color.
- Place mozzarella on patties and let it melt. (It can help to put the cheese on a minute or two before the meat is totally cooked, to keep the moisture in and not overcook the meat.)
- Add the onion on top of the cheese and place patties on bottom buns. Top with liberal amount of sauce, 3 tomato slices and the bun tops.
- Serve while hot.
GOAT CHEESE TOPPED VEGGIE BURGER
Creamy, tangy goat cheese loaded with fresh herbs makes an impressive, yet easy, burger topping.
Provided by Food Network
Time 20m
Yield 1
Number Of Ingredients 8
Steps:
- Creamy, tangy goat cheese loaded with fresh herbs makes an impressive, yet easy, burger topping.
- 1. In small bowl combine chevre, milk, rosemary, thyme and garlic salt. Set aside.
- 2. Micro-cook veggie burger according to package directions, except after turning burger, spread cheese mixture on top. Continue micro-cooking according to package directions.
- 3. Top bun bottom with spinach, burger and bun top.
THYME TURKEY BURGERS WITH GOAT CHEESE
Thyme goes so well with turkey. These are slightly more sophisticated and company-worthy burgers. Serve plain or with a toasted flatbread.
Provided by alijen
Categories Poultry
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat your grill or pan if using the stove.
- Combine all the herbs together in a small bowl.
- Divide the turkey into four, equal-sized portions.
- Mix 1/4 of the herb mixture into each portion or turkey, and mix well with your hands.
- Mix in salt and pepper if desired.
- Cook or grill turkey burgers, turning a few times, for about 6-7 minutes per side.
- Check for doneness by cutting into the center of one.
- If no longer pink, then they are done.
- Smear room-temperature goat cheese on the hot burgers.
- Serve with grilled sweet onions and tomatoes or on their own.
Nutrition Facts : Calories 325, Fat 22.1, SaturatedFat 11.3, Cholesterol 123.2, Sodium 326.1, Carbohydrate 1.4, Fiber 0.2, Sugar 1.1, Protein 29.1
GRILLED HAMBURGERS WITH GOAT CHEESE
Steps:
- Heat the grill to medium. In a large bowl, place the ground chuck and herbs. Season with salt and pepper. Using your hands, mix the ingredients together until combined. Form into 6 patties; set aside.
- Brush the tomato and onion slices with oil, and season with salt and pepper. Grill the tomato and onion slices until slightly charred on both sides (onion should be tender), 4 to 6 minutes for tomatoes and 6 to 8 minutes for onions. Remove from the grill, and keep warm.
- Grill the hamburger patties, 3 to 5 minutes per side for medium-rare. When they have reached desired doneness, place cheese on top of each patty. Grill until the cheese is slightly melted.
- To serve, stack slices of onion and tomato on a serving platter with romaine and endive. Place the hamburgers on top.
GOAT CHEESE AND SPINACH TURKEY BURGERS
This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal
Provided by Chef Sunshine
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven broiler.
- In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
- Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.
GOAT CHEESE STUFFED LAMB BURGERS
I love making these flavorful lamb burgers stuffed with creamy, delicious goat cheese. I use basil and oregano in mine, but feel free to use your favorite herbs and spices, this recipe is very forgiving. Using fresh rosemary in the goat cheese filling will give the burgers a real Greek flavor. Serve the burgers on hamburger buns or pita bread with tzatziki sauce, or on their own with a Greek salad.
Provided by LeeleeCooks
Categories Main Dish Recipes Burger Recipes Lamb
Time 40m
Yield 6
Number Of Ingredients 12
Steps:
- Heat 1 teaspoon of olive oil in a small skillet over medium heat. Cook and stir the onions in the oil until soft and translucent, about 5 minutes.
- Gently knead together the softened onions, lamb, egg, bread crumbs, garlic, salt, and pepper. Divide the mixture into 6 parts and roll into balls, then cover and refrigerate until ready to use.
- Mix together the goat cheese, extra-virgin olive oil, basil, and oregano until well combined; cover and chill for 5 minutes.
- Preheat an outdoor grill for medium-high heat.
- Working with one portion of meat at a time, make an indentation in the center of the ball with your thumb. Fill the indentation with a heaping tablespoon of the goat cheese mixture. Gently pull and form the meat patty around the cheese filling, making a burger-shaped patty. Repeat with each ball of the lamb mixture.
- Grill the patties on the preheated grill until no longer pink in the center and well done, about 8 minutes per side.
Nutrition Facts : Calories 484.1 calories, Carbohydrate 15.8 g, Cholesterol 147.1 mg, Fat 31 g, Fiber 1.3 g, Protein 33.7 g, SaturatedFat 13.3 g, Sodium 2070.6 mg, Sugar 2.3 g
CHEESE HAMBURGERS
Provided by James Beard
Categories Sandwich Beef Cheese Ground Beef Summer House & Garden
Number Of Ingredients 6
Steps:
- To each pound of ground beef add 1/2 cup of grated sharp Cheddar cheese, 1 tablespoon of Worcestershire sauce and 1 grated onion. Season to taste with freshly ground pepper and form into cakes. Wrap each cake with a slice of bacon and grill as with plain hamburgers . These are exceptionally fine served with sliced raw onion marinated in an olive oil and wine vinegar dressing and plenty of hot mustard.
More about "hamburger with goat cheese food"
DOUBLE-DECKER BURGERS WITH GOAT CHEESE RECIPE
From foodandwine.com
Servings 4Total Time 20 mins
HOW TO MAKE GRILLED GOAT CHEESE BURGERS WITH SUN DRIED TOMATOES
From keepinglifesane.com
5 EPIC BURGERS (WITH GRILLING TIPS!) - THE PIONEER WOMAN
From thepioneerwoman.com
SAVORY HAMBURGER TOPPED WITH FIG JAM, GOAT CHEESE & ARUGULA
From arlenbennycenac.com
MUSTARD BURGERS WITH CRISPY GOAT CHEESE & FIG-ONION COMPOTE
From yestoyolks.com
26 BEST GOAT CHEESE BURGERS IDEAS - PINTEREST
From pinterest.ca
BACON AND GOAT CHEESE AIOLI BURGER - THE FOOD CHARLATAN
From thefoodcharlatan.com
HEALTHY FOOD: HAMBURGER WITH GOAT CHEESE
From justhealthyfood4u.blogspot.com
HAMBURGER WITH GOAT CHEESE CREAM & PLUM CHUTNEY (GLUTEN FREE)
From foodfuelness.com
KETO GOAT CHEESE BURGER WITH ZUCCHINI FRIES - DIET DOCTOR
From dietdoctor.com
BURGER WITH FIG AND GOAT CHEESE - THE GOURMET GOURMAND
From thegourmetgourmand.com
SIMPLE BEEF BURGER WITH GOAT CHEESE RECIPE - RECIPE CRITIQUE
From recipecritique.com
WATERMELON BURGERS MUST BE SEEN (AND TASTED) TO BE BELIEVED
From thetakeout.com
GOAT CHEESE HAMBURGERS - LOVIN' FROM THE OVEN
From lovintheoven.com
LAMB BURGERS WITH CRUMBLED GOAT CHEESE RECIPE - FOOD NEWS
From foodnewsnews.com
LAMB BURGERS WITH GOAT CHEESE RECIPE - FOOD NEWS
From foodnewsnews.com
JUICY LUCY BURGERS WITH GOAT CHEESE - SUEBEE HOMEMAKER
From suebeehomemaker.com
BURGER WITH GOATS CHEESE RECIPE | EAT SMARTER USA
From eatsmarter.com
LAMB BURGER RECIPE GOAT CHEESE RECIPES FOOD | RECIPES
From beptien.com
RED WINE LAMB BURGERS WITH GOAT CHEESE & CARAMELIZED ONIONS
From platingsandpairings.com
DOUBLE-DECKER BURGERS WITH GOAT CHEESE RECIPE | RECIPE | GOAT …
From pinterest.ca
10 BEST GOAT CHEESE BURGER RECIPES | YUMMLY
From yummly.com
GOAT CHEESE STUFF BURGERS WITH ROASTED GARLIC TRUFFLE OIL …
From seductioninthekitchen.com
LAMB BURGER WITH GOAT CHEESE MAYO AND GRILLED ONIONS
From mensjournal.com
HAMBURGER WITH GOAT CHEESE | HOMEMADE RECIPE.
From mycookingplace.com
10 BEST GROUND BEEF GOAT CHEESE RECIPES - YUMMLY
From yummly.com
BEETROOT BURGERS WITH GOAT'S CHEESE - SOMEBODY FEED SEB
From somebodyfeedseb.com
CHEESE BURGER RECIPE WITH STUFFED GOAT - CHEF PART-TIME
From chefparttime.com
BACON GOAT CHEESE BURGER WITH PEPPER JAM - POOK'S PANTRY …
From pookspantry.com
THE ULTIMATE GOAT CHEESE BURGER - PERRY'S PLATE
From perrysplate.com
JALAPEñO GOAT CHEESE HAMBURGER RECIPES - THIS LIL PIGLET
From thislilpiglet.net
QUINOA SPINACH TURKEY BURGERS WITH GOAT CHEESE - THE REAL FOOD …
From therealfooddietitians.com
GREEN-CHILE BACON BURGERS WITH GOAT CHEESE RECIPE - BOBBY FLAY
From foodandwine.com
GOAT CHEESE STUFFED BURGERS WITH CARAMELIZED ONION
From ketodietapp.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love