HAM WITH CABBAGE AND APPLES
Looking for a meaty dinner recipe? Then check out this skillet cooked coleslaw, apple and ham dish - ready in just 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Spray 10-inch nonstick skillet with cooking spray; heat over medium heat.
- Cook all ingredients except ham in skillet about 5 minutes, stirring frequently, until apple is crisp-tender.
- Place ham on cabbage mixture; reduce heat to low. Cover and cook 5 to 10 minutes or until ham is hot.
Nutrition Facts : Calories 240, Carbohydrate 20 g, Cholesterol 55 mg, Fiber 4 g, Protein 24 g, SaturatedFat 3 g, ServingSize 1 serving, Sodium 1460 mg
MACARONI WITH CABBAGE AND HAM
A great way to use up leftovers from a "New England Boiled Dinner"! Any pasta noodle will do for this hearty combo of ham, cabbage and apple. This is definitely a comfort meal for the cold weather. Enjoy!
Provided by smoke alarm jr
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Pour cooked macaroni into large bowl.
- In large nonstick pan heat olive oil.
- Add ham and cook until browned a bit.
- Remove ham from pan and set aside.
- Add the onion to the pan and cook 6-8 minutes.
- Stir in the cabbage, apple, vinegar, and pepper.
- Cover and cook for about 10 minutes (stirring occasionally).
- Stir in the dill and ham.
- cook uncovered until heated through.
- Remove from heat and stir in sour cream.
- Pour mixture over macaroni and stir well.
Nutrition Facts : Calories 495.2, Fat 15, SaturatedFat 5.8, Cholesterol 48.4, Sodium 54.7, Carbohydrate 66.8, Fiber 5.3, Sugar 9, Protein 22.8
BEST BOILED HAM AND CABBAGE
There's nothing like a steaming pot of boiled ham and cabbage on a cold evening. The hearty, homey flavor makes for such a perfect comfort food that your family will never notice that all those veggies are good for them. The nutritional information is going to be off because the veggie amounts are sized for 6-8 servings, but the ham will leave you with plenty of leftovers to use in the many wonderful dishes that call for ham. Use any, all, or none of the optional veggies according to availability and personal taste.
Provided by 3KillerBs
Categories One Dish Meal
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Remove the ham from its wrappings. Cut off the skin and make sure you remove the plastic thing that covers the end of the bone.
- Stud the ham with the whole cloves, distributing them evenly over the surface.
- Put ham and onions into a very large pot and cover with COLD water. Its important to use cold water because it draws the excess salt out of the meat and makes a more flavorful broth.
- Bring to a boil slowly over medium heat. Reduce heat and simmer 15 minutes.
- Add all the veggies except the cabbage. Raise heat and bring to a boil again. Reduce heat and simmer another 15 minutes or until the largest potatoes are nearly cooked.
- Add the cabbage wedges. Raise heat and bring to a boil. Simmer another 10-20 minutes until cabbage is cooked but not mushy.
- Use a large, slotted, serving spoon to remove all the veggies to a large serving dish.
- Lift ham onto a platter and carve off a suitable number of servings for the meal.
- Serve each person a slice of ham and a portion of each vegetable. Grind black pepper over the plate and offer butter for the potatoes and other roots if desired.
TRADITIONAL IRISH HAM AND CABBAGE DINNER
Make and share this traditional Irish Ham and Cabbage Dinner recipe from Food.com.
Provided by Kitty
Categories Pork
Time 1h25m
Yield 10-15 serving(s)
Number Of Ingredients 7
Steps:
- Place thyme, parsley, and onion in a cheese cloth for easy removal after cooking.
- Put ham into a large pot and cover with cold water.
- Add all other ingredients except cabbage and bring to a boil.
- Turn to simmer and cook until veggies are tender.
- Remove the herb bag.
- Add cabbage, simmer for 20 minutes.
- or until cabbage is cooked.
- Remove ham and cut in to pieces.
- Place on the center of a large platter.
- Strain the cabbage and season it with pepper.
- Surround the ham with the cabbage, carrots, and potatoes.
- EAT!
SKILLET CABBAGE AND HAM
I love finding different ways to make cabbage. This would be a good way to use up leftover ham. Recipe is from Family Circle.
Provided by CookingONTheSide
Categories One Dish Meal
Time 31m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a large non-stick skillet over medium-high heat.
- Add cabbage and carrot and cook, covered, for 5 minutes, stirring occasionally.
- Stir in wine and simmer for 1 minute.
- Add ham, apple, vinegar, caraway, salt and pepper.
- Simmer on medium heat for 5 minutes, uncovered, stirring, until cabbage and apples are tender and most of the liquid has cooked off.
- Cover and let stand a few minutes before serving.
Nutrition Facts : Calories 166.8, Fat 6.8, SaturatedFat 1.3, Cholesterol 21.3, Sodium 828.4, Carbohydrate 13.2, Fiber 3.9, Sugar 8.3, Protein 11
SKILLET HAM, CABBAGE AND POTATOES
Old fashioned one skillet meal with spiced potatoes, cabbage and ham; tasty and satisfying. Serve with green beans.
Provided by Priscilla Eibl
Categories Main Dish Recipes Pork Ham
Time 1h
Yield 4
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, saute onions in the margarine. When tender add cabbage and stir. Pour water over, cover and simmer gently on medium low for ten minutes.
- Add potatoes and mix. Cover again and allow to simmer for ten more minutes. Additional water may be needed. Sprinkle seasoning salt and paprika over cabbage and potatoes. Allow to simmer covered for an additional 5 to 10 minutes until cabbage is soft and potatoes are nearly cooked. Mix ham in and finish cooking until ham is hot and potatoes are done.
Nutrition Facts : Calories 452.9 calories, Carbohydrate 62 g, Cholesterol 31.8 mg, Fat 16.2 g, Fiber 7.9 g, Protein 17.6 g, SaturatedFat 4.7 g, Sodium 871.1 mg, Sugar 8 g
HAM STEAK AND BROWN SUGAR APPLES
Make and share this Ham Steak and Brown Sugar Apples recipe from Food.com.
Provided by ratherbeswimmin
Categories Ham
Time 48m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Add butter to a skillet and let melt.
- Add in brown sugar and mustard; stir to blend well.
- Add in apples and stir/simmer for about 5-8 minutes or until apples are just tender.
- Transfer apple mixture to another dish.
- Place ham steak in skillet and top with apple mixture.
- Over medium heat, cook, covered, about 5-10 minutes or until ham is thoroughly heated.
Nutrition Facts : Calories 281.9, Fat 10.9, SaturatedFat 5.3, Cholesterol 66.3, Sodium 1570, Carbohydrate 23.5, Fiber 1.9, Sugar 20.6, Protein 22.7
More about "ham with cabbage and apples food"
HAM, CABBAGE, AND APPLE FRY - THE ELLIOTT HOMESTEAD
From theelliotthomestead.com
Reviews 8Estimated Reading Time 6 minsCategory Main Course
- In a large skillet (and I mean large people, we're feeding an army, remember?) melt the butter for the fry. Peel the skin off the onions and cut them into thin rounds. Toss them into the butter, stir, cover, and let the onions cook until soft and just gently golden – about 8 minutes. Stirring every so often will keep them from burning – don't let that happen! A pinch of sea salt would be most welcomed at this point.
- Now, into the same skillet, add in the apple and the dehydrated whole cane sugar. Give it another stir and allow the apple to cook with the onion for another 3 minutes before adding in the entire head of cabbage. Cover the skillet and allow the mixture to cook down for 5 minutes, stirring every so often.
- Meanwhile, it's time to start the polenta! Heat the water in a saucepan until it's boiling. Pour in the polenta and whisk to combine. Cover the pot and turn the heat down to low.
BUTTERED CABBAGE AND APPLE WITH SEARED SERRANO HAM
From pardonyourfrench.com
5/5 (5)Category Nouvelle-AquitaineServings 2Total Time 40 mins
NIGEL SLATER’S FRY-UP OF CABBAGE, APPLE AND HAM RECIPE
SAUTéED CABBAGE AND APPLES - SIDEWALK SHOES
From sidewalkshoes.com
MUSTARDY CABBAGE AND APPLE SLAW RECIPE - KATE WINSLOW
From foodandwine.com
FRIED CABBAGE AND HAM - 30 MINUTES MEALS
From 30minutesmeals.com
HAM AND CABBAGE - HEALTHYISH FOODS
From healthyishfoods.com
FRIED HAM AND CABBAGE RECIPE | ALLRECIPES
From allrecipes.com
SKILLET HAM, CABBAGE AND CABBAGE RECIPE - FOOD HOUSE
From foodhousehome.com
FOOD IS GOOD: HAM WITH CABBAGE AND APPLES
From foodisgoodyumyum.blogspot.com
SHAVED CABBAGE SALAD WITH APPLES, HAM AND MUSTARD
From midwestliving.com
WHAT TO SERVE WITH RED CABBAGE AND APPLES? 7 BEST SIDE DISHES
From eatdelights.com
HAM, POTATO, AND CABBAGE STEW - ALLRECIPES
From allrecipes.com
HAM AND APPLE CASSEROLE ~ SUZY'S RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
15 HAM AND CABBAGE RECIPES FOR EASY DINNERS
From allrecipes.com
FRIED CABBAGE WITH APPLES AND ONION - THE SEASONED MOM
From theseasonedmom.com
HAM, CABBAGE, AND APPLE FRY - THE ELLIOTT HOMESTEAD
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love