Haitian Potato Salad Food

HAITIAN POTATO SALAD

Haitian Potato Salad image

This is a basic Haitian version of potato salad made with beets, peas, carrots and red and green bell peppers which turns a lovely pink when made and is delicious as well.

Provided by Peggy J Shabazz

Time 40m

Number Of Ingredients 11

Ingredients

4 potatoes, peeled and cubed
1 carrot, peeled and minced
2 1/4 tsp salt
1 small beet
2 eggs
1/2 c sweet peas
1/2 c onion, minced
1/3 c green bell pepper, diced
1/3 c red bell pepper diced
4 Tbsp mayonnaise
1/4 tsp black pepper

Steps:

1. Boil potatoes and carrot in water with 1 teaspoon salt for 10 minutes or until tender.
2. Boil beet separately in water with 1 teaspoon salt until tender, then peel and mince.Boil eggs separately in water with 1/4 teaspoon salt until hard.
3. In a bowl, place cubed potatoes, minced beet, sweet peas, carrots, onion, red and green bell peppers and mix with mayonnaise. Add black pepper.

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