Gumbo Pages Creole Seasoning Blend Food
CREOLE SEASONING BLEND
Here's another recipe I found on Allrecipes.com. It was submitted by Joslyn H. She stated: "This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached." I'll be making up a batch of this soon. It looks like a very good blend of spices.
Provided by Happy Hippie
Categories Creole
Time 5m
Yield 1 1/4 cups
Number Of Ingredients 10
Steps:
- In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt.
- Store in an airtight container.
CREOLE SEASONING BY CHUCK TAGGART
This is seasoning mix from "The Gumbo Pages", one of my favorite web places to be. Southern delight and good story telling. The recipe is how he wrote it!
Provided by KissaMew
Categories Creole
Time 10m
Yield 1 jar, 1 serving(s)
Number Of Ingredients 10
Steps:
- A very versatile seasoning blend. Use this as a base seasoning, and build upon it in your dish.
- Some versions of Creole seasoning blend contain salt -- I don't do that, because I like to control salt content separately. If you insist on this blend being salty, á la Tony Chachere's "when it's salty enough, it's perfectly seasoned!" rationale, start with 2 tablespoons salt in the blend, increasing up to 4 tablespoons depending on your sodium tolerance level.
- Combine in food processor and pulse until well-blended, or mix thoroughly in a large bowl. The recipe doubles or triples well. Give lots of it away as gifts to your family and friends.
Nutrition Facts : Calories 328.9, Fat 9, SaturatedFat 1.5, Sodium 42, Carbohydrate 67.3, Fiber 27.8, Sugar 13.7, Protein 14.5
CREOLE SEASONING BLEND
This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached.
Provided by JOSLYN
Time 5m
Yield 20
Number Of Ingredients 10
Steps:
- In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Store in an airtight container.
Nutrition Facts : Calories 15.8 calories, Carbohydrate 3.4 g, Fat 0.4 g, Fiber 1.5 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 1048.2 mg, Sugar 0.7 g
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